Global Feed Phytogenics Market 2022-2028
Phytobiotics are bioactive natural substances, which derivate of herbal or plants (essential oils) and have antioxidant, antimicrobial, antihelmintic and immune-enhancing properties that produce increased productive efficient. Phytogenics have a range of biologically active properties that are beneficial in modern livestock production, including: antioxidative, anti-inflammatory, anti-microbial and digestion-enhancing effects. The global feed phytogenics market size is projected to grow by USD 600 million from 2022 to 2028, registering a CAGR of 9.3 percent, according to a new report by Gen Consulting Company.
The report provides in-depth analysis and insights regarding the current global market scenario, latest trends and drivers into global feed phytogenics market. It offers an exclusive insight into various details such as market size, key trends, competitive landscape, growth rate and market segments. This study also provides an analysis of the impact of the COVID-19 crisis on the feed phytogenics industry.
This industry report offers market estimates and forecasts of the global market, followed by a detailed analysis of the type, function, livestock, and region. The global market for feed phytogenics can be segmented by type: essential oils, herbs & spices, oleoresins, others. Feed phytogenics market is further segmented by function: palatability enhancers, performance enhancers, others. Based on livestock, the feed phytogenics market is segmented into: aquatic animals, poultry, ruminants, swine, others. On the basis of region, the feed phytogenics market also can be divided into: North America, Asia Pacific, Europe, Rest of the World (ROW).
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