Yogurt Market Research Reports & Industry Analysis
There currently is a standard for low-fat yogurt and one for nonfat yogurt. Basically the only difference from the yogurt standard is in the fat content. The low-fat standard specifies that before the addition of bulky flavors, low-fat yogurt contain not less than 0.5% or more than 2%. The nonfat yogurt lowers that figure to less than 0.5% milkfat. Non-drinkable yogurt sold in cups is consumed with a spoon. Cups range in size and can be intended for consumption as a single serving or for multiple uses. There are four basic styles of cup yogurts: Aerated, blended, custard-style, and fruit-on-the-bottom.
In recent years, the yogurt market has boomed thanks to the proliferation of Greek yogurt, which has been credited with singlehandedly being responsible for the yogurt market’s sales gains despite being a mature category. Even beyond Greek yogurt, the market has significant upside both within the U.S. and internationally. MarketResearch.com offers you the insights needed to capitalize on current and emerging trends in the yogurt industry through past and projected sales totals, as well as analysis that extends activities in the global market.
Yogurt Industry Research & Market Reports
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Canada Drinkable Yogurt (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028
... of Drinkable Yogurt market in Canada. Yogurt thinned by homogenization and/or dilution; normally flavored. May contain coloring, sweeteners, and stabilize. Includes probiotic yogurt drinks such as Yakult (Yakult Honsha) and Actimel (Danone), pre/probiotic yogurt drinks ... Read More
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Egypt Drinkable Yogurt (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028
... of Drinkable Yogurt market in Egypt. Yogurt thinned by homogenization and/or dilution; normally flavored. May contain coloring, sweeteners, and stabilize. Includes probiotic yogurt drinks such as Yakult (Yakult Honsha) and Actimel (Danone), pre/probiotic yogurt drinks ... Read More
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Mexico Drinkable Yogurt (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028
... of Drinkable Yogurt market in Mexico. Yogurt thinned by homogenization and/or dilution; normally flavored. May contain coloring, sweeteners, and stabilize. Includes probiotic yogurt drinks such as Yakult (Yakult Honsha) and Actimel (Danone), pre/probiotic yogurt drinks ... Read More
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Peru Drinkable Yogurt (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028
... of Drinkable Yogurt market in Peru. Yogurt thinned by homogenization and/or dilution; normally flavored. May contain coloring, sweeteners, and stabilize. Includes probiotic yogurt drinks such as Yakult (Yakult Honsha) and Actimel (Danone), pre/probiotic yogurt drinks ... Read More
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South Korea Drinkable Yogurt (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028
... market review of Drinkable Yogurt market in South Korea. Yogurt thinned by homogenization and/or dilution; normally flavored. May contain coloring, sweeteners, and stabilize. Includes probiotic yogurt drinks such as Yakult (Yakult Honsha) and Actimel (Danone), ... Read More
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Spain Drinkable Yogurt (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028
... of Drinkable Yogurt market in Spain. Yogurt thinned by homogenization and/or dilution; normally flavored. May contain coloring, sweeteners, and stabilize. Includes probiotic yogurt drinks such as Yakult (Yakult Honsha) and Actimel (Danone), pre/probiotic yogurt drinks ... Read More
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The United Kingdom (UK) Drinkable Yogurt (Dairy and Soy Food) Market Size, Growth and Forecast Analytics, 2023-2028
... is a broad level market review of Drinkable Yogurt market in United Kingdom. Yogurt thinned by homogenization and/or dilution; normally flavored. May contain coloring, sweeteners, and stabilize. Includes probiotic yogurt drinks such as Yakult (Yakult ... Read More
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Kefir Global Market Opportunities And Strategies To 2033
... Distribution Channel: Supermarkets/Hypermarkets; Convenience Stores; Specialist StoresCovering: Lifeway Foods Inc.; Emmi Group; Arla Foods amba; Trader Joe’s; Nestlé S.A. Kefir Global Market Opportunities And Strategies To 2033 from The Business Research Company provides the strategists; ... Read More
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South Africa Yoghurt and Sour Milk Products
... choose sour milk products for their relatively lower costs compared with other dairy items, making them an affordable and accessible source of nutrition. Euromonitor International's Yoghurt and Sour Milk Products in South Africa report offers ... Read More
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Immunity Boosting Food Products Global Market Opportunities And Strategies To 2033
... Distribution Channel: Store-Based; Non-Store-BasedCovering: PepsiCo Inc.; Danone SA; Cargill Inc.; Nestle S.A; Unilever plc. Immunity Boosting Food Products Global Market Opportunities And Strategies To 2033 from The Business Research Company provides the strategists; marketers and ... Read More
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The Philippines Yoghurt and Sour Milk Products
... In comparison, spoonable yoghurt categories remain comparatively niche, partly due to limited availability, and the high level of consolidation for the leading company Nestlé SA. As such, the retail volume growth rates of plain yoghurt ... Read More
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Tunisia Yoghurt and Sour Milk Products
... groups, with products offered at competitive prices and featuring a diverse range of flavours and packaging options. Additionally, the availability of small-sized flavoured yoghurt packs such as Mamzouj at more affordable prices is also helping ... Read More
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Taiwan Yoghurt and Sour Milk Products
... trend is impacting demand for drinking yoghurt in particular. As some consumers return to shopping in convenience stores, drinking yoghurt is encountering cross-category competition from flavoured milk drinks, fresh milk, and plant-based milk products with ... Read More
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Pakistan Yoghurt and Sour Milk Products
... and extended shelf life that packaged yoghurts offer, making them increasingly appealing to busy urban consumers. The success of packaged yoghurt can also be attributed to robust marketing campaigns that emphasise the hygienic production processes ... Read More
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Turkey Yoghurt and Sour Milk Products
... due to its minimal processing and absence of added sugars, artificial sweeteners and flavourings. Turkish consumers are becoming increasingly conscious of their sugar intake and they are actively seeking products with lower sugar content. Consumers ... Read More
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Singapore Yoghurt and Sour Milk Products
... out occasions and the growth in tourist numbers, which is increasing sales of products in which yoghurt is utilised, such as yoghurt-based beverages, desserts, salads, and other savoury dishes. For instance, yoghurt-based smoothies and dessert ... Read More
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Uruguay Yoghurt and Sour Milk Products
... between leading companies and trade unions, which had previously constrained yoghurt production, has contributed to this growth. The recovery in consumer purchasing power, coupled with more consistent yoghurt production, has driven the increase in retail ... Read More
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Morocco Yoghurt and Sour Milk Products
... Despite a significant recovery from the high inflation of the previous year, consumers are continuing to moderate their yoghurt consumption, viewing it as a discretionary item. Euromonitor International's Yoghurt and Sour Milk Products in Morocco ... Read More
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Ireland Yoghurt and Sour Milk Products
... by high unit prices. Price increases have been driven by inflationary pressures, elevated costs of raw materials, and logistical challenges. However, despite this, consumer demand for premium and health-oriented products maintains. For instance, there is ... Read More
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Lithuania Yoghurt and Sour Milk Products
... playing a significant role, in view of its traditional status as a healthy, nutritious, and refreshing beverage. Consumption of kefir typically peaks during the warmer months, not only due to its popularity as a refreshing ... Read More
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Poland Yoghurt and Sour Milk Products
... a wide range of consumers. Second, their natural composition, often with fewer additives, aligns with the growing consumer preference for clean label foods. Third, these products are perceived as high in protein, which appeals to ... Read More
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Latvia Yoghurt and Sour Milk Products
... Latvia, and are consumed as a healthy nutritious drink, as well as being added to cold soup during the summer months. As such, sour milk products account for more volume sales than yoghurt, though value ... Read More
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Germany Yoghurt and Sour Milk Products
... focus on health and wellness, which has led to greater scrutiny of sugar content in foods. Many traditional flavoured yoghurts and sour milk products are high in added sugars, and as health-conscious consumers become more ... Read More
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Israel Yoghurt and Sour Milk Products
... of the yoghurts market. Consumers are increasingly interested in living a healthy lifestyle, with growing numbers of people, especially those who engage in regular exercise, becoming aware of the role of protein in building bones, ... Read More
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Dairy Packaging in Ukraine
... barrier properties, protecting the product from light, oxygen and microorganisms, thereby ensuring food safety and extending shelf life. In fact, PET bottles have an oxygen barrier that is 15-30 times more effective than that of ... Read More
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