Yogurt Market Research Reports & Industry Analysis
There currently is a standard for low-fat yogurt and one for nonfat yogurt. Basically the only difference from the yogurt standard is in the fat content. The low-fat standard specifies that before the addition of bulky flavors, low-fat yogurt contain not less than 0.5% or more than 2%. The nonfat yogurt lowers that figure to less than 0.5% milkfat. Non-drinkable yogurt sold in cups is consumed with a spoon. Cups range in size and can be intended for consumption as a single serving or for multiple uses. There are four basic styles of cup yogurts: Aerated, blended, custard-style, and fruit-on-the-bottom.
In recent years, the yogurt market has boomed thanks to the proliferation of Greek yogurt, which has been credited with singlehandedly being responsible for the yogurt market’s sales gains despite being a mature category. Even beyond Greek yogurt, the market has significant upside both within the U.S. and internationally. MarketResearch.com offers you the insights needed to capitalize on current and emerging trends in the yogurt industry through past and projected sales totals, as well as analysis that extends activities in the global market.
Yogurt Industry Research & Market Reports
-
United States Dairy Market Assessment, By Product Type [Milk and Milk Powder, Cheese, Cream, Yoghurt, Butter, Ice Cream, Others], By End-User Type/Application [Domestic; Industrial-Health and Wellness, Personal Care, Office Spaces, Educational Institutions/Hostels, HoReCa (Hotel, Restaurant and Café), Others], By Distribution Channel [Online; Offline-Supermarkets/Hypermarkets, Departmental Stores, Brand Stores/Kiosks, Others], By Region, Opportunities and Forecast, 2016-2030F
... and Café), Others], By Distribution Channel [Online; Offline-Supermarkets/Hypermarkets, Departmental Stores, Brand Stores/Kiosks, Others], By Region, Opportunities and Forecast, 2016-2030F The United States (US) Dairy Market is a matured market valued at USD111.14 billion in 2022. ... Read More
-
Global Blenders for Smoothies Market Growth 2023-2029
... one task: making smoothies. And if that’s the case, you don’t necessarily need the newest or most powerful blender on the market. You need the best blender for smoothies, one that can crush ice into ... Read More
-
Europe Frozen Yogurt Market Size, Share & Industry Trends Analysis Report By Flavor (Chocolate, Strawberry, Mango, Pineapple and Others), By Nature (Conventional and Organic), By Distribution Channel, By Country and Growth Forecast, 2022 - 2028
... The Europe Frozen Yogurt Market would witness market growth of 4.5% CAGR during the forecast period (2022-2028). Frozen yogurt is similar to ice cream as just like ice creams, the freshly stirred yogurt is stabilized, ... Read More
-
North America Frozen Yogurt Market Size, Share & Industry Trends Analysis Report By Flavor (Chocolate, Strawberry, Mango, Pineapple and Others), By Nature (Conventional and Organic), By Distribution Channel, By Country and Growth Forecast, 2022 - 2028
... 2028 The North America Frozen Yogurt Market would witness market growth of 4.6% CAGR during the forecast period (2022-2028). Customers are drawn to buy food products online due to the growing prevalence of numerous online ... Read More
-
Yogurt Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... by 2028, exhibiting a growth rate (CAGR) of 6.39% during 2023-2028. Yogurt is a dairy product manufactured by fermenting milk using bacteria, such as L. acidophilus, L. rhamnosus, L. bulgaricus, and streptococcus thermophilus. It is ... Read More
-
Global Fat-free Yogurt Market Growth 2023-2029
... region and market sector of projected Fat-free Yogurt sales for 2023 through 2029. With Fat-free Yogurt sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of ... Read More
-
Global Vegan Yogurt Market - 2022-2029
... Seeds used in making vegan yogurt include soy, flax, and hemp, whereas grains include oats. So, manufacturers do not depend on animal-based products to make vegan yogurt. Vegan yogurt consists of fat, minerals, protein, and ... Read More
-
Global Yogurt Dip Market Growth 2023-2029
... by bacteria. LPI (LP Information)' newest research report, the “Yogurt Dip Industry Forecast” looks at past sales and reviews total world Yogurt Dip sales in 2022, providing a comprehensive analysis by region and market sector ... Read More
-
Global Savory Yogurt Foods Market Growth 2023-2029
... yogurt are expected to drive this market. Yogurt is rich in calcium and proteins and its health benefits include boosting the immune system, combating diarrhea and constipation etc. Health concerns due to the fat content ... Read More
-
Organic Dairy Products Market Intelligence Report - Global Forecast 2023-2030
... during the forecast period. Market Statistics: The report provides market sizing and forecasts across 7 major currencies - USD, EUR, JPY, GBP, AUD, CAD, and CHF; multiple currency support helps organization leaders to make better ... Read More
-
Kefir Market: Segmented: By Product Type (Dairy Based, Non-Dairy Based), By Nature (Organic, Conventional), By Category (Flavored, Non-Flavored), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Retail), And Region – Global Analysis of Market Size, Share & Trends For 2021–2022 And Forecasts To 2032
... Size, Share & Trends For 2021–2022 And Forecasts To 2032 According to a recently published Fatpos Global study on "Kefir Market," the market is segmented by material type, thickness, application, transparency, end-use industry, and geography. ... Read More
-
Research Report on Southeast Asia Dairy Products Industry 2023-2032
... products, while the rest of the countries have one of the lowest per capita consumption of dairy products in the world. With the economic development of Southeast Asian countries, the residents' living standards have improved, ... Read More
-
Frozen Yogurt Market By Nature (Organic, Conventional), By Flavor (Chocolate, Mango, Pineapple, Strawberry, Others), By Distribution Channel (Supermarket and Hypermarket, Convenience Stores, Specialist retailers, Online stores, Others): Global Opportunity Analysis and Industry Forecast, 2021-2031
... frozen yogurt market was valued at $10,407.8 million in 2021, and is projected to reach $17,114.1 million by 2031, registering a CAGR of 5.2% from 2022 to 2031. The rising popularity of low-fat, low-sugar desserts ... Read More
-
Global Greek-style Kefir Market Growth 2023-2029
... has a “starter.” This starter is a combination of milk proteins, yeasts, and bacteria. It has a creamy flavor, tart, and possesses probiotic health benefits. Kefir is widely accessible in almost all parts of the ... Read More
-
Global Flavoured Yogurt Market Size study & Forecast, by Flavor (Strawberry, Blueberry, Vanilla, Peach), By Distribution Channel (Supermarket, Convenience Stores, Online) and Regional Analysis, 2022-2029
... XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2029. Flavoured Yogurt includes strawberry, vanilla , peach and others. It can ... Read More
-
Global Unsweetened Low-Fat Yogurt Market Growth 2023-2029
... It is a yogurt with lower energy content. It has the characteristics of rich nutrition and low energy, which can avoid the rise of blood sugar, improve intestinal function, and enhance the immunity of the ... Read More
-
Global Low-fat Non-Dairy Beverages Market Growth 2023-2029
... comprehensive analysis by region and market sector of projected Low-fat Non-Dairy Beverages sales for 2023 through 2029. With Low-fat Non-Dairy Beverages sales broken down by region, market sector and sub-sector, this report provides a detailed ... Read More
-
Global Sugar-free Low Fat Yogurt Market Growth 2023-2029
... 2022, providing a comprehensive analysis by region and market sector of projected Sugar-free Low Fat Yogurt sales for 2023 through 2029. With Sugar-free Low Fat Yogurt sales broken down by region, market sector and sub-sector, ... Read More
-
Kuwait Dairy Products Market - Growth, Trends, Covid-19 Impact, and Forecasts (2023 - 2028)
... of business and community shutdowns, Kuwait's dairy products were in high demand. But major issue was the disrupted supply chains, including dairy snacks, as, during the lockdown, Middle Eastern countries like Kuwait closed their borders ... Read More
-
Yogurt Market - Growth, Trends, Covid-19 Impact, and Forecasts (2023 - 2028)
... impact on the retail yogurt market. As per a survey conducted by Natural Marketing Institute in May 2020, probiotic consumption witnessed an exponential surge. The survey concludes that the number of United States consumers taking ... Read More
-
Frozen Yogurt Market - Growth, Trends, and Forecasts (2023 - 2028)
... is experiencing rapid growth due to global demand for tart-flavored desserts and the rising consumption of frozen yogurt. Growing demand for healthy foods is also present among young consumers, contributing to the industry's growth. According ... Read More
-
Kefir Market - Growth, Trends, Covid-19 Impact, and Forecasts (2023 - 2028)
... become more health conscious. Thereby, the demand for kefir has been strong due to its many health benefits. Utilizing the space, players are launching innovative products in the landscape. For Instance, in February 2021, Lifeway ... Read More
-
Dairy Industry in Bihar: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... of the Bihar dairy market. The milk production in Bihar mainly consists of cow milk and buffalo milk. According to the report, the Bihar dairy market size reached 5.6 Million Tons in 2022. Looking forward, ... Read More
-
Greek Yogurt Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 13.4 Billion by 2028, exhibiting a growth rate (CAGR) of 7.6% during 2023-2028. Greek yogurt, also known as yogurt cheese or sack yogurt is prepared through straining of curd and separating it from the excess ... Read More
-
Organic Dairy Market in China: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... reach US$ 3,690.4 Million by 2028, exhibiting a growth rate (CAGR) of 15.07% during 2023-2028. Organic dairy products are derived from livestock raised through organic feed and without the use of synthetic fertilizers and pesticides. ... Read More
Research Assistance
