Yogurt Market Research Reports & Industry Analysis
There currently is a standard for low-fat yogurt and one for nonfat yogurt. Basically the only difference from the yogurt standard is in the fat content. The low-fat standard specifies that before the addition of bulky flavors, low-fat yogurt contain not less than 0.5% or more than 2%. The nonfat yogurt lowers that figure to less than 0.5% milkfat. Non-drinkable yogurt sold in cups is consumed with a spoon. Cups range in size and can be intended for consumption as a single serving or for multiple uses. There are four basic styles of cup yogurts: Aerated, blended, custard-style, and fruit-on-the-bottom.
In recent years, the yogurt market has boomed thanks to the proliferation of Greek yogurt, which has been credited with singlehandedly being responsible for the yogurt market’s sales gains despite being a mature category. Even beyond Greek yogurt, the market has significant upside both within the U.S. and internationally. MarketResearch.com offers you the insights needed to capitalize on current and emerging trends in the yogurt industry through past and projected sales totals, as well as analysis that extends activities in the global market.
Yogurt Industry Research & Market Reports
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Yoghurt and Sour Milk Products in Uruguay
... trade unions resulted in general strikes and a reduced supply of raw milk, which limited yoghurt production. Thus, in 2022 companies focused exclusively on developing products, such as new flavours, on a more regular basis. ... Read More
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Other Dairy in Uruguay
... leading player Cooperativa Nacional de Productores de Leche (Conaprole) suffered production problems in its chilled dairy desserts plant, which negatively impacted its supply and volume sales. The new labelling laws also played a negative role ... Read More
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Other Dairy in Switzerland
... over health conditions increase, other dairy has responded with lower fat and low sugar options for consumers. This reactivity to consumer trends resulted in positive value sales growth in 2023. Capitalising on the trend towards ... Read More
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Other Dairy in Slovenia
... added sugar, attracting more health-orientated consumers. Private label is also registering rapid growth thanks to its more attractive prices and wider range of desserts. For instance, Spar launched Crème Brulee in its Premium line of ... Read More
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Other Dairy in Ecuador
... the first products to run out when there was a shortage. With no national strikes, 2023 was a better year for cream; however, cream’s performance continued to be impacted by rising health awareness and consumers ... Read More
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Yoghurt and Sour Milk Products in Serbia
... consumers are still spending more time outside of the home and are enjoying eating out in the foodservice channel. This factor continues to impinge on retail volume sales of yoghurt and sour milk products in ... Read More
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Yoghurt and Sour Milk Products in Slovakia
... households still felt the full impact of high inflation and cut but back on non-essential expenditure. This was despite dairy yoghurt continuing to benefit from a lower VAT rate of 10%, which gave it a ... Read More
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Other Dairy in Tunisia
... is introducing new flavours of its popular Délice Danette brand, such as Danette Kunefa and Danette pistachio. At the same time, Vitalait is launching a new range of chilled desserts under its Vitalait Dolce brand. ... Read More
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Yoghurt and Sour Milk Products in Taiwan
... of the pandemic. As consumers regained confidence in going out and dining outside, bulk purchases at supermarkets and hypermarkets decreased. There was a return to the pre-pandemic impulsive demand for small-sized drinking yoghurt at convenience ... Read More
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Yoghurt and Sour Milk Products in Romania
... average unit prices in 2023 is a consequence of high inflation, a deficit of raw milk at the farm level, and cost increases for processing, logistics, and retail. Meanwhile, this inflationary landscape is also resulting ... Read More
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Other Dairy in Romania
... is the most important subcategory in other dairy, thus the challenges faced by cream are also impacting other dairy overall. Indeed, here we come back to the key point of price hikes, with locally produced ... Read More
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Other Dairy in Taiwan
... the demand for cooking and baking ingredients decreased significantly. This led to a substantial reduction in the demand for cream and plain condensed milk. Additionally, the relaxation of pandemic-related restrictions and a decrease in remote ... Read More
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Yoghurt and Sour Milk Products in Ecuador
... Rey Lácteos, offer a wide variety of products. Premium yoghurts, such as Greek yoghurt, are benefiting from their high protein, probiotic and calcium content and low/no sugar despite the economic crisis that the country has ... Read More
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Other Dairy in Serbia
... are considered good snacking options. Chilled snacks are particularly popular for on-the-go consumption. Coffee whiteners is expected to register the highest current value growth, although from a very small base. Euromonitor International's Other Dairy in ... Read More
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Dairy Packaging in India
... India’s milk sales have been accounted for by informal trade in the form of door-to-door deliveries, which has been a very common practice in India. However, during the pandemic, consumers became more conscious of product ... Read More
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Yoghurt and Sour Milk Products in Tunisia
... yoghurt products in 2023. Local brands such as Délice, Vitalait, Natilait, and YAB have launched new lines of affordable yoghurt products to cater to consumers' changing needs and demands. These products offer lower prices in ... Read More
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Other Dairy in Lithuania
... where the traditional product sureliai holds sway. Sour cream and plain fromage frais are common ingredients in various popular Lithuanian dishes and while demand for plain fromage frais is in decline, these two categories account ... Read More
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Yoghurt and Sour Milk Products in Sweden
... so at the beginning of 2023. Players reacted to the new demands as consumers began comparing prices and preparing food at home. For example, larger family packaging was offered, with the new Arla Familje Favoriter ... Read More
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Other Dairy in Slovakia
... the easing of pandemic restrictions, had a negative impact on consumption. With the category comprising mainly products that are considered discretionary or luxury items, it was especially susceptible to the erosion of purchasing power, which ... Read More
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Yoghurt and Sour Milk Products in Kazakhstan
... particular and its war in Ukraine is negatively impacting the Kazak economy and leading to high inflation. However. it is yoghurt that is mainly affected by the high prices and sour milk products continue to ... Read More
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Other Dairy in Kazakhstan
... negatively impacting the Kazak economy and leading to high inflation. Cream is expected to register both the highest value and volume growth. Euromonitor International's Other Dairy in Kazakhstan report offers in-depth knowledge of the market ... Read More
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Other Dairy in Sweden
... habits normalised and Swedes ventured back into their workplaces and ate out more. As competition is tense, players have tried to strengthen customer loyalty by updating their selections with healthier products while being more ecologically ... Read More
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Yoghurt and Sour Milk Products in Lithuania
... cheese and drinking milk products, yoghurt has never been seen as an essential dairy product for daily consumption among the population of Lithuania. For this reason, the category based greater challenges towards the end of ... Read More
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Other Dairy in Indonesia
... leading to a proliferation of SME bakeries across the country. These players have played a crucial role in driving the demand for cream, a popular ingredient in pastries and baked goods. By buying from retail ... Read More
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Yoghurt and Sour Milk Products in Vietnam
... value growth that is double that of the expected retail volume increment. Retail sales of yoghurt are growing due to various factors. Firstly, yoghurt is highly versatile and can be used in cooking and snacking, ... Read More
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