Soups Market Research Reports & Industry Analysis

A soup is a liquid dish prepared from vegetables, fish, chicken or meat stock combined with other flavored ingredients. The origin of the word “soup” can be traced back to the Teutonic term, suppa, a Medieval thick stew poured on slices of bread or granulated crumbs called sop. Soups are traditionally divided in to the ‘clear’ or ‘thick’ types, and can be either vegetarian or not. The invention of canning in the 19th century was responsible for the initial commercializing of soup in the food market. Today, the most common types of retail soup products can be classified as follows:
  • Ready-to-serve soups, also commonly known as RTS soups, are the most preferred soups of today because of their convenience.
  • Condensed wet soups, on the other hand, need some preparation by adding an equal amount of water or some type of liquid.
  • Dry or dehydrated soups also need some preparation and contain agglomerated starches that dissolve easily in hot liquids.
  • Refrigerated soups have the shortest shelf life, and often the foundation is a mixture of stock made from mirepoix and bouquet garni.
  • Frozen soups have a conveniently longer shelf life.
  • Ramen is a simple type of noodle in bouillon or broth, usually dehydrated.

Soups are popular among consumers as filling and tasty dishes that can be both healthy and inexpensive. Consumption of low-energy dense foods such as soups can lead to long-term health and weight loss benefits.

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Soups Industry Research & Market Reports

  • Revenue Forecasts to (2031) and Analytics for the Fruit and Vegetable Canning, Incl Juices, Sauces, Soups and Dried & Pickled Vegetables (U.S.): Financial Benchmarks, Metrics, P&L, KPIs, NAIC 311420

    ... for the Fruit and Vegetable Canning, Incl Juices, Sauces, Soups and Dried & Pickled Vegetables (U.S.): Financial Benchmarks, Metrics, P&L, KPIs, NAIC 311420 Vital industry-specific data including metrics, benchmarks, historic numbers, growth rates and forecasts ... Read More

  • Meals and Soups in Vietnam

    ... value growth in 2024, driven by strength in dried ready meals and shelf stable ready meals. Nonetheless, the overall ready meals category in Vietnam is facing challenges due to the ongoing economic uncertainty, which has ... Read More

  • Meals and Soups in Indonesia

    ... the dominant subcategories by retail value, largely driven by the increasingly fast-paced lifestyles of consumers, especially Gen Zs and millennials. Another key factor contributing to this trend is the shift towards smaller household sizes, where ... Read More

  • 2025 Soup and Salad Bars Retail Sales Global Market Size & Growth Report with Updated Analysis & Forecasts

    ... size, revenue, growth, and share across 4 global regions (The Americas, Europe, Asia & Oceania, Africa & Middle East), 22 subregions, and 195 countries. Figures are from 2013 through 2024, with forecasts for 2025 and ... Read More

  • Soy Sauce Powder Market Size, Share, and Outlook, 2025 Report- By Type (Fermented Soy Sauce Powder, Roasted Soy Sauce Powder), By Application (Seafood, Processed Meat, Seasoning Mixes, Sauces, Dips, Soups, Snacks, Others), By Distribution Channel (Supermarket/Hypermarket, Convenience Stores, Specialty Stores, Online Stores, Others), 2018-2032

    ... (Supermarket/Hypermarket, Convenience Stores, Specialty Stores, Online Stores, Others), 2018-2032 Soy Protein Concentrate Market Outlook The global XX market is expected to register a growth rate of 9.6% during the forecast period from 2025 to 2032.. ... Read More

  • Soup Producers (UK) - Industry Report

    ... the most attractive acquisition opportunities • Analyse industry trends • Benchmark their own financial performance Using an exclusive methodology, a quick glance of this Soup Producers (UK) report will tell you the companies that have ... Read More

  • Global Packaged Soups Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

    ... and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period. Increasing investments made by major players in start-ups will drive the growth prospects for the ... Read More

  • Global Packaged Soups Market Growth 2024-2030

    ... Soups is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during review period. The research report highlights the growth potential of the global Packaged Soups market. Packaged Soups ... Read More

  • Meals and Soups in Switzerland

    ... also experienced price increases due to higher costs for manufacturers, global inflationary pressures and supply chain issues. This helped boost current value growth. Euromonitor International's Meals and Soups in Switzerland report offers in-depth knowledge of ... Read More

  • Meals and Soups in Israel

    ... following the start of the war. Manufacturers have been unable to maintain production levels due to fluctuations in staffing. Tnuva Food Industries has faced issues at the production facility for its Ma’adanut frozen pizza, which ... Read More

  • Global AMicrobial Enrichment Broth Market Growth 2024-2030

    ... the AMicrobial Enrichment Broth is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during review period. The research report highlights the growth potential of the global AMicrobial Enrichment ... Read More

  • Meals and Soups in Tunisia

    ... year. Meals and soups brands target upper-income consumers and foreigners, and are mostly sold in modern grocery retailers such as supermarkets and hypermarkets. With limited demand, companies are not actively supporting sales by encouraging consumers ... Read More

  • Meals and Soups in Morocco

    ... focus on the category. This trend aligns with consumer preferences, as many Moroccans perceive ready meals as less healthy and less flavourful compared to freshly prepared foods, while also being more expensive. Consequently, ready meals ... Read More

  • Meals and Soups in Bosnia and Herzegovina

    ... minimal, due to a continuing declining population. That being said, consumers appreciate the convenience of meals and soup, as they lead increasingly busy lives. Dry soup continues to account for most value sales, but it ... Read More

  • Meals and Soups in Kenya

    ... are even switching brands or stores in order to save money. This price sensitivity has resulted in rising demand for smaller pack sizes and more affordable product options in the year. Euromonitor International's Meals and ... Read More

  • Meals and Soups in Poland

    ... volume growth than soup, with frozen pizza, frozen and shelf stable ready meals being the bigger sellers in terms of value sales. However, chilled ready meals is expected to register the highest volume growth. Growth ... Read More

  • Meals and Soups in Nigeria

    ... by the majority of Nigerian consumers, and the weakened disposable income of middle- and lower-income groups has further reduced demand. This sensitivity to pricing has been exacerbated by steep increases in unit prices, discouraging purchases. ... Read More

  • Meals and Soups in Cameroon

    ... Ready meals and packaged soup are also considered to be unnecessarily expensive products and this also contributes to low consumer interest. Dry soup is the only product with any significant presence, but value sales are ... Read More

  • Meals and Soups in Brazil

    ... labour market and fiscal transfers, inflationary pressures and rising interest rates have posed significant challenges for consumers and businesses. In this context, Brazilian consumers have adopted a more cautious approach to spending. They have been ... Read More

  • Broth Global Market Insights 2024, Analysis and Forecast to 2029, by Manufacturers, Regions, Technology, Application, Product Type

    ... to 2023, and also forecasts its market size to the end of 2029 and its CAGR from 2024 to 2029. For geography segment, regional supply, demand, major players, price is presented from 2019 to 2029. ... Read More

  • Global Bone Broth Market 2024 by Company, Regions, Type and Application, Forecast to 2030

    ... and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period. Bone broth is a soupy preparation of bone and bone cartilage of chicken or beef. ... Read More

  • Opportunities in the Global Soups Sector 2024

    ... across five regions - Asia-Pacific, Middle East and Africa, Americas, Western Europe, and Eastern Europe - highlighting industry size, growth drivers, latest developments, and future inhibitors for the regions. The global soups sector was valued ... Read More

  • Meals and Soups in Japan

    ... retail current value sales are also set to turn to decline in 2024. This downturn is particularly evident in frozen pizza, in which sales have significantly dropped due to increases in unit prices. However, also ... Read More

  • Global Canned Soups Market 2024-2028

    ... provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the latest ... Read More

  • Global AMicrobial Enrichment Broth Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030

    ... in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period. The Global Info Research report includes an overview of the development of the ... Read More

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