Oils & Fats Market Research Reports & Industry Analysis

It has been the longstanding belief of the majority of consumers that fats are bad and to be avoided. Individuals with high cholesterol, various heart conditions, and family histories of coronary artery disease are told to go on a 'low fat' diet, avoiding all forms of fat to the greatest extent possible. When aiming to lose weight the typical individuals is to begin and low fat or not fat diet. A burgeoning industry and specialty grocery stores exist with products claiming to be 'low-fat' or even better, 'no-fat'. The truth is that both good and bad fats exist. While there is no doubt that most Americans have entirely too many fats (of the bad variety) in their diets, avoiding fats entirely is not as effective as changing the types of fats we consume, so say most nutritionists. Different kinds of oils and fats include: Monounsaturated: 'Good' fats that are mainly found in plant sources, such as nuts, avocados and olive, peanut and canola oils. These facts are liquid at room temperature. Polyunsaturated: These fats include the healthy omega-3 fatty acids. They are found in plant oils such as safflower, sunflower, corn, flaxseed and canola oils, as well as in seafood. Polyunsaturated fats are either liquid or soft at room temperature. Essential fatty acids such as alpha-linolenic and linoleic acid are also in the polyunsaturated group. These types of fats are necessary for the creation of cell walls and hormones in the body. Saturated: These fats are found mostly in animal products. Red meat, poultry, cheese, butter and other dairy products are the main sources. Plant products like palm, coconut and palm kernel oil are also saturated fats. Saturated Fats are solid at room temperature. Trans: Trans fats are formed when unsaturated vegetable oils are hydrogenated (or partially hydrogenated) and become more solid and more stable. Hydrogen atoms are added to the oils. Trans-fats include margarine and shortening and are found in crackers, cookies, doughnuts, frozen pie crusts, deep-fried foods, and foods with chocolate coatings.
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Oils & Fats Industry Research & Market Reports

  • Edible Oils in Ireland

    ... to supply shortages and skyrocketing prices, while substitute products such as rapeseed oil and other edible oils saw increased volume sales. Supply continues to be impacted by lower production in Eastern European countries such as ... Read More

  • Edible Oils in Norway

    ... adverse weather conditions in key producing regions, such as Spain, and the war in Ukraine’s impact on sunflower production, are affecting prices, resulting in further volume decline and changing purchasing habits. However, while the disruptions ... Read More

  • Cooking Ingredients and Meals in Costa Rica

    ... upturn has been most pronounced in volume terms, as pricing pressures fuelled by the recent spike in inflation have now largely receded. Indeed, the country experienced moderate deflation over the first half of the year. ... Read More

  • Cooking Ingredients and Meals in Honduras

    ... out lower priced options such as private label and stand-up pouches, while industry players engaged in promotions in a bid to attract consumers. The full resumption of society and recovery of tourism in the wake ... Read More

  • Cooking Ingredients and Meals in the Czech Republic

    ... 2023, Czech households experienced economic stabilisation. Edible oils, after a fast decrease in retail volume sales in 2023, witnessed a rebound in 2024. This performance was underpinned by the growing demand for the most popular ... Read More

  • Cooking Ingredients and Meals in Croatia

    ... On a positive note, inflation has eased. In addition, increasing numbers of tourists is expected to lead to a seasonal boost during the summer months. Also, tourists staying in self-catering accommodation such as Airbnb generally ... Read More

  • Cooking Ingredients and Meals in Peru

    ... volume expansion. This ongoing trend is exacerbated by the fact that incomes have not kept up with the rising costs of goods and services in recent years. Amid challenges posed by the recession and persistent ... Read More

  • Cooking Ingredients and Meals in Lithuania

    ... returning to normal. As inflation is no longer a major concern, consumers are increasingly willing to spend in 2024. Unlike other regional markets, consumer confidence in Lithuania remains high, creating a more stable foundation for ... Read More

  • Borage Oil Market: Global Market Size, Forecast, Insights, and Competitive Landscape

    ... report provides holistic understanding of the market along with market sizing, forecast, drivers, challenges, and competitive landscape. The report presents a clear picture of the global borage oil market by segmenting the market based on ... Read More

  • Cooking Ingredients and Meals in the United Kingdom

    ... but food inflation has eased compared to the sharp increases of 2022 and 2023. While unit price growth for kitchen staples such as edible oils, jams, and pasta sauces is slowing, climate challenges continue to ... Read More

  • Cooking Ingredients and Meals in Ecuador

    ... the newly appointed government of Daniel Noboa to declare a state of armed conflict and implement a nighttime curfew. These security measures disrupted daily consumption habits, posing considerable challenges, particularly for the foodservice sector. Adding ... Read More

  • Edible Oils in Ecuador

    ... a pest known as “bud rot,” which has disrupted local production. Ecuador’s unique geography also plays a notable role in how palm oil is distributed and used across regions. In coastal areas, pure palm oil ... Read More

  • Cooking Ingredients and Meals in Italy

    ... curbed the purchasing behaviour and levels of many households in Italy, many of whom continued to experience financial difficulties. Against the backdrop of ongoing economic and financial uncertainty, the search for cooking ingredients and meals, ... Read More

  • Edible Oils in the United Kingdom

    ... for olive oil has been extreme weather, especially the prolonged drought in key olive-producing countries such as Spain, Italy, Portugal, and Greece, which has severely reduced olive oil production. Spain, the world's largest producer and ... Read More

  • Edible Oils in the Netherlands

    ... with sunflower oil—the most popular edible oil—experiencing prolonged shortages and dramatic price hikes. Euromonitor International's Edible Oils in Netherlands report offers in-depth knowledge of the market at a national level, providing local insight and understanding ... Read More

  • Edible Oils in Finland

    ... seen in olive oil globally. Indeed, climate conditions have negatively affected olive oil production and supply in some of the most notable producing countries, thus leading to scarcity and, in turn, price hikes. Therefore, many ... Read More

  • Cooking Ingredients and Meals in Singapore

    ... The high cost living continues to significantly impact consumer confidence and household spending, prompting many individuals to reduce their dining-out expenses by opting for more affordable options or choosing to cook at home more frequently ... Read More

  • Cooking Ingredients and Meals in the Netherlands

    ... faced ongoing challenges, including rising labour costs, higher packaging expenses, and the escalating prices of raw ingredients, prompting them to adjust their prices to maintain profitability. Euromonitor International's Cooking Ingredients and Meals in Netherlands report ... Read More

  • Edible Oils in Italy

    ... oil is expected to see edible oils as a whole register a decrease over 2024. If seed and vegetable oils were negatively impacted by the war in Ukraine from early 2022 (with a sharp drop ... Read More

  • Edible Oils in Guatemala

    ... warehouse clubs like PriceSmart, which offers significant savings on high-volume bottles of both private label oils and imported brands such as Wesson in 4.73-litre bottles and the local brand Ideal in 18.9-litre bottles. Similarly, the ... Read More

  • Edible Oils in Singapore

    ... global conflicts such as the war in Ukraine, have disrupted supply chains, leading to increased prices across various edible oil types. Singapore’s reliance on imported oils makes it particularly vulnerable to global market fluctuations, with ... Read More

  • Cooking Ingredients and Meals in Finland

    ... we saw rebound to foodservice following the reopening of society after the era of the pandemic, this has now normalised. In part, this can be attributed to inflationary pressures, as cooking at home is cheaper ... Read More

  • Cooking Ingredients and Meals in Guatemala

    ... price sensitivity persists in 2024. Consumers remain cautious with their spending, waiting for discounts and seeking retailers that offer cost-saving options to manage household budgets for cooking ingredients and meals. Euromonitor International's Cooking Ingredients and ... Read More

  • Cooking Ingredients and Meals in Canada

    ... as specific segments within edible oils and sweet spreads, while others are benefitting from manufacturers’ refocused innovative efforts to launch healthier, more functional products. Price growth is generally calming down for most products, though olive ... Read More

  • Edible Oils in the United Arab Emirates

    ... shift is edible oils, with consumers actively seeking healthier options. Olive oil, known for its favourable fatty acid profile and potential health benefits, is widely regarded as a healthy choice. Its high monounsaturated fat content ... Read More

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