Gluten-Free Market Research Reports & Industry Analysis
A consumer survey shows that 18% of adults are buying or consuming foods products tagged as gluten-free, up from 15% in October 2010. Moreover, the share of gluten-free consumers who are buying more of these foods has skyrocketed, and the share of total shoppers who are buying more gluten-free foods has doubled. The conviction that gluten-free products are generally healthier is the top motivation for consumers of these products. Increasing diagnoses of celiac disease and food allergies; growing awareness of these ailments among patients, healthcare practitioners, and the general public; the availability of more products, and better ones, across a range of product categories; and a trend that has friends and family members eating gluten-free to support loved ones are among the factors stimulating continuing expansion in this market.
MarketResearch.com’s catalog of reports covering the gluten-free market covers not only the U.S. but examines the market from an international perspective. Markets such as Canada are of importance to food and beverage marketers for a variety of reasons. Notably, whereas the term “gluten-free” still carries connotations of being an unnecessary and overhyped media-driven fad in the minds of a select group of Americans, a higher percentage of gluten-free product users in Canada claim they purchase gluten-free products specifically because someone in their household has celiac disease or a gluten or wheat allergy or intolerance.
Gluten-Free Industry Research & Market Reports
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Europe Gluten Free Products Market Outlook, 2028
... powerful driving force that is expected to drive the demand for gluten-free products over the time frame. Europe, famed for its unique food culture and rich culinary traditions, has seen a tremendous increase in the ... Read More
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Global Gluten Free Products Market Outlook, 2028
... such as heart disease, diabetes, obesity, chronic pulmonary disease, and metabolic syndrome is likely to boost market growth. The rising prevalence of IBS and celiac disease is predicted to increase demand for gluten-free products in ... Read More
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Mexico Gluten Free Products Market Overview, 2028
... their dietary choices and health requirements, the demand for gluten-free options has increased. Mexico, with its diverse and flavorful cuisine, offers a unique chance to rethink classic meals, developing gluten-free versions that respond to the ... Read More
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Argentina Gluten Free Products Market Overview, 2028
... knowledge of gluten-related illnesses and an increased focus on health and wellbeing, Argentine consumers' awareness of and demand for gluten-free choices have significantly increased in recent years. In response to the growing number of people ... Read More
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United Kingdom (UK) Gluten Free Products Market Overview, 2028
... sensitivities or those following a gluten-free diet. The market offers a diverse range of gluten-free products across various categories. In the United Kingdom, consumers can find a wide selection of gluten-free bread, rolls, buns, cakes, ... Read More
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China Gluten Free Products Market Overview, 2028
... transition to gluten-free alternatives has presented both obstacles and opportunities. The gluten-free product market in China is diverse, comprising staple foods, snacks, baked goods, and specialty ingredients. This booming market has attracted both domestic and ... Read More
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Germany Gluten Free Products Market Overview, 2028
... sensitivity in recent years. People are now more knowledgeable about the adverse effects of gluten on individuals with these conditions, leading to a higher demand for gluten-free options. The diagnosis rate of celiac disease has ... Read More
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Italy Gluten Free Products Market Overview, 2028
... of gluten-free options, both from domestic producers and international brands. The market's focus on quality, authenticity, and taste ensures that individuals following a gluten-free diet can enjoy the rich culinary heritage of Italy without compromising ... Read More
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India Gluten Free Products Market Overview, 2028
... notable shift in consumer behaviour and attitudes towards gluten-free options in recent years. Awareness about gluten-related disorders, such as celiac disease and gluten sensitivities, is slowly growing in India. Medical professionals, dietitians, and advocacy groups ... Read More
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Global Gluten Free Products Market Overview, 2028
... such as heart disease, diabetes, obesity, chronic pulmonary disease, and metabolic syndrome is expected to drive market expansion. The increased prevalence of IBS and celiac disease is expected to raise demand for gluten-free products in ... Read More
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Middle East & Africa Gluten Free Products Market Outlook, 2028
... area has seen a considerable increase in gluten-free product knowledge and demand. One of the primary drivers of this expansion is the rising prevalence of celiac disease and gluten sensitivity, which has led many people ... Read More
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Canada Gluten Free Products Market Overview, 2028
... causes problems for those who have celiac disease, wheat allergies, or non-celiac gluten sensitivity. The gluten-free product market has grown as a critical section within the Canadian food industry, catering to this increasing population's particular ... Read More
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Russia Gluten Free Products Market Overview, 2028
... as well as those adopting gluten-free diets for health and wellness reasons. The market is witnessing a rise in demand for gluten-free bakery products, snacks, pasta, sauces, and other food categories. The availability of gluten-free ... Read More
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France Gluten Free Products Market Overview, 2028
... Lesieur, and Bjorg provide gluten-free sauce options, including tomato sauces, dressings, and condiments. In France, as awareness and demand for gluten-free products have increased, a variety of gluten-free alternatives have become popular. Some of the ... Read More
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Spain Gluten Free Products Market Overview, 2028
... products across different categories to cater to the needs of individuals with gluten sensitivities or celiac disease. Gluten-free bakery products, including bread, rolls, pastries, and cakes, are widely available in Spain. These products are made ... Read More
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Japan Gluten Free Products Market Overview, 2028
... embraced this dietary trend with its characteristic attention to perfection. The gluten-free product market in Japan is a vibrant and diverse environment that caters to the demanding tastes and unique dietary needs of gluten-free consumers. ... Read More
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United Arab Emirates (UAE) Gluten Free Products Market Overview, 2028
... celiac disease, and the health benefits of a gluten-free diet, consumers in the UAE are actively seeking out alternative food options. Gluten-free products are food items that do not contain gluten, a protein found in ... Read More
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Saudi Arabia Gluten Free Products Market Overview, 2028
... for gluten-free goods has been growing as more people in Saudi Arabia seek out gluten-free options because of celiac illness, gluten intolerance, or personal dietary preferences. Saudi Arabia has seen an increased awareness of gluten-related ... Read More
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Frozen Waffles Market Forecast to 2030 - COVID-19 Impact and Global Analysis by Type (Flavored and Unflavored/Plain), Category (Gluten-Free and Conventional), and Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Online Retail, and Others)
... waffles market size is expected to grow from US$ 2.92 billion in 2022 to US$ 4.61 billion by 2030; it is estimated to register a CAGR of 5.9% from 2023 to 2030. Frozen waffles are ... Read More
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Frozen Waffles Market Forecast to 2030 - Global Analysis by Type (Flavored and Unflavored/Plain), Category (Gluten-Free and Conventional), and Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Online Retail, and Others)
... is expected to grow from US$ 2.92 billion in 2022 to US$ 4.61 billion by 2030; it is estimated to register a CAGR of 5.9% from 2023 to 2030. Frozen waffles are a convenience food ... Read More
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Rice Market, Size, Global Forecast 2023-2028, Industry Trends, Growth, Share, Outlook, Impact of Inflation, Opportunity Company Analysis
... staple food globally, is a major crop cultivated in various regions, contributing to food security and economies worldwide. Rice farming involves managing cultivation practices like land preparation, seed selection, water, and pest management, and harvesting. ... Read More
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Gluten-Free Products Global Market Insights 2023, Analysis and Forecast to 2028, by Manufacturers, Regions, Technology, Application, Product Type
... from 2018 to 2022, and also forecasts its market size to the end of 2028 and its CAGR from 2023 to 2028. For geography segment, regional supply, demand, major players, price is presented from 2018 ... Read More
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Gluten Free Hard Cider Global Market Insights 2023, Analysis and Forecast to 2028, by Manufacturers, Regions, Technology, Application, Product Type
... 2022 and its CAGR from 2018 to 2022, and also forecasts its market size to the end of 2028 and its CAGR from 2023 to 2028. For geography segment, regional supply, demand, major players, price ... Read More
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Gluten-Free Beer Market Size & Market Share Data, Latest Trend Analysis and Future Growth Intelligence Report - Forecast by Ingredient Type, by Application, Analysis and Outlook from 2023 to 2030
... Trends, Growth Opportunities, and Restraining Factors This latest publication on the Gluten-Free Beer market presents revised market size from 2023 to 2030, current trends shaping the Gluten-Free Beer market, short-term and long-term factors driving the ... Read More
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Gluten Free Prepared Food Market Size & Market Share Data, Latest Trend Analysis and Future Growth Intelligence Report - Forecast by Product Type, by Distribution Channel, Analysis and Outlook from 2023 to 2030
... Prepared Food Market Size Data, Trends, Growth Opportunities, and Restraining Factors This latest publication on the Gluten Free Prepared Food market presents revised market size from 2023 to 2030, current trends shaping the Gluten Free ... Read More
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