Gluten-Free Market Research Reports & Industry Analysis
A consumer survey shows that 18% of adults are buying or consuming foods products tagged as gluten-free, up from 15% in October 2010. Moreover, the share of gluten-free consumers who are buying more of these foods has skyrocketed, and the share of total shoppers who are buying more gluten-free foods has doubled. The conviction that gluten-free products are generally healthier is the top motivation for consumers of these products. Increasing diagnoses of celiac disease and food allergies; growing awareness of these ailments among patients, healthcare practitioners, and the general public; the availability of more products, and better ones, across a range of product categories; and a trend that has friends and family members eating gluten-free to support loved ones are among the factors stimulating continuing expansion in this market.
MarketResearch.com’s catalog of reports covering the gluten-free market covers not only the U.S. but examines the market from an international perspective. Markets such as Canada are of importance to food and beverage marketers for a variety of reasons. Notably, whereas the term “gluten-free” still carries connotations of being an unnecessary and overhyped media-driven fad in the minds of a select group of Americans, a higher percentage of gluten-free product users in Canada claim they purchase gluten-free products specifically because someone in their household has celiac disease or a gluten or wheat allergy or intolerance.
Gluten-Free Industry Research & Market Reports
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Global Gluten-Free Bread Products Market Growth 2024-2030
... the Gluten-Free Bread Products is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during review period. The research report highlights the growth potential of the global Gluten-Free Bread ... Read More
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Gluten-free Baking Mixes Market Size, Share & Trends Analysis Report By Product (Cookies, Cakes & Pastries, Bread, Pizza), By Distribution Channel, By Region, And Segment Forecasts, 2024 - 2030
... a CAGR of 7.8% from 2024 to 2030. The increasing prevalence of gluten sensitivity, food allergies, and other disorders is driving the demand for gluten-free products, including baking mixes. In terms of product, cookies dominated ... Read More
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Global Gluten Free Food Sauces Market Growth 2024-2030
... downstream market, the Gluten Free Food Sauces is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during review period. The research report highlights the growth potential of the ... Read More
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Global Gluten-Free Sauces Market Growth 2024-2030
... Sauces is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during review period. The research report highlights the growth potential of the global Gluten-Free Sauces market. Gluten-Free Sauces ... Read More
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Gluten-Free Bakery Market Forecasts to 2030 – Global Analysis By Product (Bread, Cakes, Biscuits & Cookies, Sandwiches and Other Products), Distribution Channel, Application and By Geography
... is accounted for $2.0 billion in 2023 and is expected to reach $4.8 billion by 2030 growing at a CAGR of 12.8% during the forecast period. A gluten-free bakery is a type of bakery that ... Read More
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2024 Global Forecast for Gluten-Free Flour Market (2025-2030 Outlook)-High Tech & Emerging Markets Report
... product or service category is within the NAICS Chemical Manufacturing industry. The product or service category is within the NAICS Chemical Manufacturing industry. The global market is expected to increase from USD xx billion in ... Read More
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North America Gluten free flour Market Size, Share & Trends Analysis Report By Application, By Source (Legumes, and Cereals), By Product (Almond Flour, Amaranth Flour, Oat Flour, Corn Flour, and Others), By Country and Growth Forecast, 2023 - 2030
... Forecast, 2023 - 2030 The North America Gluten Free Flour Market would witness market growth of 4.1% CAGR during the forecast period (2023-2030). In the year 2019, the North America market's volume surged to 212.3 ... Read More
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Global Gluten free flour Market Size, Share & Trends Analysis Report By Application, By Source (Legumes, and Cereals), By Product (Almond Flour, Amaranth Flour, Oat Flour, Corn Flour, and Others), By Regional Outlook and Forecast, 2023 - 2030
... 2023 - 2030 The Global Gluten Free Flour Market size is expected to reach $8.8 billion by 2030, rising at a market growth of 4.5% CAGR during the forecast period. In the year 2022, the ... Read More
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Europe Gluten free flour Market Size, Share & Trends Analysis Report By Application, By Source (Legumes, and Cereals), By Product (Almond Flour, Amaranth Flour, Oat Flour, Corn Flour, and Others), By Country and Growth Forecast, 2023 - 2030
... 2023 - 2030 The Europe Gluten Free Flour Market would witness market growth of 3.8% CAGR during the forecast period (2023-2030). In the year 2020, the Europe market's volume surged to 266.4 Kilo tonnes, showcasing ... Read More
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Global Gluten-Free Biscuits Market - 2023-2030
... period 2023-2030. Growing consumer demand for convenience food to boost the market growth of the gluten-free biscuits market. Gluten-free biscuits are convenient and on-the-go snack options for consumers with busy lifestyles. Consumers with food allergies ... Read More
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Global Protein Crisps Market - 2023-2030
... period 2023-2030. Globally, consumers are looking for protein-boosted snacks that help to boost the market growth of the protein crisp market. According to the data given by Ganbia in June 2022, 46% of consumers believe ... Read More
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Gluten Free Bread Products, Cookies and Snacks Market: Industry Size, Share, Competition, Trends, Growth Opportunities and Forecasts by Region - Insights and Outlook by Product, 2024 to 2031
... Snacks Market Research Report: Navigating Trends, Developments, Competition, Growth Opportunities, and Outlook to 2031 The Global Gluten Free Bread Products, Cookies and Snacks Market Research Report is a comprehensive and insightful analysis designed to assist ... Read More
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Gluten Free Chocolate Market: Industry Size, Share, Competition, Trends, Growth Opportunities and Forecasts by Region - Insights and Outlook by Product, 2024 to 2031
... Growth Opportunities, and Outlook to 2031 The Global Gluten Free Chocolate Market Research Report is a comprehensive and insightful analysis designed to assist stakeholders, industry professionals, and decision-makers in identifying Gluten Free Chocolate market potential ... Read More
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Gluten Free Desserts and Ice Creams Market: Industry Size, Share, Competition, Trends, Growth Opportunities and Forecasts by Region - Insights and Outlook by Product, 2024 to 2031
... Research Report: Navigating Trends, Developments, Competition, Growth Opportunities, and Outlook to 2031 The Global Gluten Free Desserts and Ice Creams Market Research Report is a comprehensive and insightful analysis designed to assist stakeholders, industry professionals, ... Read More
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Gluten-Free Oats Market: Industry Size, Share, Competition, Trends, Growth Opportunities and Forecasts by Region - Insights and Outlook by Product, 2024 to 2031
... and Outlook to 2031 The Global Gluten-Free Oats Market Research Report is a comprehensive and insightful analysis designed to assist stakeholders, industry professionals, and decision-makers in identifying Gluten-Free Oats market potential and winning strategies for ... Read More
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Gluten Free Condiments, Seasonings & Spreads Market: Industry Size, Share, Competition, Trends, Growth Opportunities and Forecasts by Region - Insights and Outlook by Product, 2024 to 2031
... Research Report: Navigating Trends, Developments, Competition, Growth Opportunities, and Outlook to 2031 The Global Gluten Free Condiments, Seasonings & Spreads Market Research Report is a comprehensive and insightful analysis designed to assist stakeholders, industry professionals, ... Read More
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Gluten-free Food and Beverage Market: Industry Size, Share, Competition, Trends, Growth Opportunities and Forecasts by Region - Insights and Outlook by Product, 2024 to 2031
... Developments, Competition, Growth Opportunities, and Outlook to 2031 The Global Gluten-free Food and Beverage Market Research Report is a comprehensive and insightful analysis designed to assist stakeholders, industry professionals, and decision-makers in identifying Gluten-free Food ... Read More
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Gluten Free Pasta Market: Industry Size, Share, Competition, Trends, Growth Opportunities and Forecasts by Region - Insights and Outlook by Product, 2024 to 2031
... Growth Opportunities, and Outlook to 2031 The Global Gluten Free Pasta Market Research Report is a comprehensive and insightful analysis designed to assist stakeholders, industry professionals, and decision-makers in identifying Gluten Free Pasta market potential ... Read More
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Pure Vanilla Extract Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... The worldwide demand for pure vanilla extract is on the rise, with Fairfield Market Research estimating the market to be valued at US$ 1.03 Billion in 2024. The market is expected to experience significant growth, ... Read More
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Gluten Free Packaged Food Market: Industry Size, Share, Competition, Trends, Growth Opportunities and Forecasts by Region - Insights and Outlook by Product, 2024 to 2031
... Developments, Competition, Growth Opportunities, and Outlook to 2031 The Global Gluten Free Packaged Food Market Research Report is a comprehensive and insightful analysis designed to assist stakeholders, industry professionals, and decision-makers in identifying Gluten Free ... Read More
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Gluten-Free Bakery Premixes Market: Industry Size, Share, Competition, Trends, Growth Opportunities and Forecasts by Region - Insights and Outlook by Product, 2024 to 2031
... Growth Opportunities, and Outlook to 2031 The Global Gluten-Free Bakery Premixes Market Research Report is a comprehensive and insightful analysis designed to assist stakeholders, industry professionals, and decision-makers in identifying Gluten-Free Bakery Premixes market potential ... Read More
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Food Allergy & Intolerance Products Market by Food Type (Bakery Products, Condiments, Confectionery Products), Type (Dairy-free, Gluten-free, Lactose-free), Distribution Channel - Global Forecast 2024-2030
... USD 20.65 billion in 2023 and expected to reach USD 22.14 billion in 2024, at a CAGR 7.70% to reach USD 34.73 billion by 2030. FPNV Positioning Matrix The FPNV Positioning Matrix is pivotal in ... Read More
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Bread Market by Type (Fruit Bread, Multigrain & Kibbled Bread, Wholemeal Bread), Category (Conventional, Gluten-Free), Distribution Channel - Global Forecast 2024-2030
... to reach USD 27.01 billion in 2024, at a CAGR 6.25% to reach USD 38.92 billion by 2030. Global Bread Market FPNV Positioning Matrix The FPNV Positioning Matrix is pivotal in evaluating the Bread Market. ... Read More
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Gluten-Free Tortillas Market by Source (Cassava, Chickpea, Corn), Distribution Channel (Offline, Online), End-Use - Global Forecast 2024-2030
... 14.17 billion in 2024, at a CAGR 6.92% to reach USD 21.19 billion by 2030. FPNV Positioning Matrix The FPNV Positioning Matrix is pivotal in evaluating the Gluten-Free Tortillas Market. It offers a comprehensive assessment ... Read More
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Gluten-Free Products Market by Source (Animal, Plant), Type (Bakery Products, Condiments & Dressings, Pizzas & Pastas), Form, Distribution Channel - Global Forecast 2024-2030
... 2023 and expected to reach USD 10.46 billion in 2024, at a CAGR 10.82% to reach USD 19.46 billion by 2030.A gluten-free diet has gained significance in the last few years as it helps improve ... Read More
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