Gluten-Free Market Research Reports & Industry Analysis
A consumer survey shows that 18% of adults are buying or consuming foods products tagged as gluten-free, up from 15% in October 2010. Moreover, the share of gluten-free consumers who are buying more of these foods has skyrocketed, and the share of total shoppers who are buying more gluten-free foods has doubled. The conviction that gluten-free products are generally healthier is the top motivation for consumers of these products. Increasing diagnoses of celiac disease and food allergies; growing awareness of these ailments among patients, healthcare practitioners, and the general public; the availability of more products, and better ones, across a range of product categories; and a trend that has friends and family members eating gluten-free to support loved ones are among the factors stimulating continuing expansion in this market.
MarketResearch.com’s catalog of reports covering the gluten-free market covers not only the U.S. but examines the market from an international perspective. Markets such as Canada are of importance to food and beverage marketers for a variety of reasons. Notably, whereas the term “gluten-free” still carries connotations of being an unnecessary and overhyped media-driven fad in the minds of a select group of Americans, a higher percentage of gluten-free product users in Canada claim they purchase gluten-free products specifically because someone in their household has celiac disease or a gluten or wheat allergy or intolerance.
Gluten-Free Industry Research & Market Reports
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Global Glutenfree Pasta Market Growth (Status and Outlook) 2023-2029
... a CAGR of % from 2023 to 2029. United States market for Glutenfree Pasta is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 ... Read More
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Global Gluten-Free Probiotics Market Growth 2023-2029
... region and market sector of projected Gluten-Free Probiotics sales for 2023 through 2029. With Gluten-Free Probiotics sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of ... Read More
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Oat Milk Market Forecasts to 2028 – Global Analysis By Form (Conventional, Organic), Product (Flavored, Plain), Formulation (Sweetened, Unsweetened), Claim (Nut free, Regular/No claim, Gluten free, Artificial preservatives & color free, Flexible Plastic), and others
... According to Stratistics MRC, the Global Oat Milk Market is accounted for $4,134 million in 2022 and is expected to reach $7,529 million by 2028 growing at a CAGR of 10.51% during the forecast period. ... Read More
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Global Gluten-Free Products Market Research Report 2023-Competitive Analysis, Status and Outlook by Type, Downstream Industry, and Geography, Forecast to 2029
... Products refers to a range of products that are gluten-free. It can be mainly divided into Condiment, Brewed Drinks, Bakery Products and so on. Market Overview: The latest research study on the global Gluten-Free Products ... Read More
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Global Protein Crisps Market Growth 2023-2029
... region and market sector of projected Protein Crisps sales for 2023 through 2029. With Protein Crisps sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of ... Read More
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Global Gluten Free Protein Bar Market Growth 2023-2029
... 2022, providing a comprehensive analysis by region and market sector of projected Gluten Free Protein Bar sales for 2023 through 2029. With Gluten Free Protein Bar sales broken down by region, market sector and sub-sector, ... Read More
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Global Protein Smoothie Market Growth 2023-2029
... region and market sector of projected Protein Smoothie sales for 2023 through 2029. With Protein Smoothie sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of ... Read More
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Global Gluten-free Meat Substitutes Market Growth 2023-2029
... comprehensive analysis by region and market sector of projected Gluten-free Meat Substitutes sales for 2023 through 2029. With Gluten-free Meat Substitutes sales broken down by region, market sector and sub-sector, this report provides a detailed ... Read More
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Global Gluten-free Prepared Food Market Growth 2023-2029
... comprehensive analysis by region and market sector of projected Gluten-free Prepared Food sales for 2023 through 2029. With Gluten-free Prepared Food sales broken down by region, market sector and sub-sector, this report provides a detailed ... Read More
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North America Oats Market Forecast to 2028 - COVID-19 Impact and Regional Analysis By Process (Rolled and Steel-Cut), Category (Organic and Conventional), Nature (Gluten-Free and Conventional), Form (Flakes, Flour, and Others), and Application (Food and Beverages, Animal feed, Personal Care, and Others)
... Beverages, Animal feed, Personal Care, and Others) The North America oats market size is expected to grow from US$ 1,448.56 million in 2022 to US$ 1,780.22 million by 2028; it is estimated to register a ... Read More
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Global Gluten-free Soups and Sauces Market Growth 2023-2029
... 2022, providing a comprehensive analysis by region and market sector of projected Gluten-free Soups and Sauces sales for 2023 through 2029. With Gluten-free Soups and Sauces sales broken down by region, market sector and sub-sector, ... Read More
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Global Gluten-free Desserts & Ice Creams Market Growth 2023-2029
... Creams sales in 2022, providing a comprehensive analysis by region and market sector of projected Gluten-free Desserts & Ice Creams sales for 2023 through 2029. With Gluten-free Desserts & Ice Creams sales broken down by ... Read More
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Global Gluten-Free Breakfast Cereals Market Growth 2023-2029
... comprehensive analysis by region and market sector of projected Gluten-Free Breakfast Cereals sales for 2023 through 2029. With Gluten-Free Breakfast Cereals sales broken down by region, market sector and sub-sector, this report provides a detailed ... Read More
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North America Pasta Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 7.7 Billion by 2028, exhibiting a growth rate (CAGR) of 4.57% during 2023-2028. Pasta is a staple food of the Italian cuisine, which is prepared using flour, water, eggs, vegetables, and oil. Different types of ... Read More
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Global Gluten-free Bakery Premixes Market Growth 2023-2029
... breads, muffin, pizzas, cakes, and many other bakery products. LPI (LP Information)' newest research report, the “Gluten-free Bakery Premixes Industry Forecast” looks at past sales and reviews total world Gluten-free Bakery Premixes sales in 2022, ... Read More
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Global Gluten Free Sugar Syrup Market Growth 2023-2029
... segment is opting for gluten free diet to prevent themselves from Irritable Bowel Syndrome (IBS) and celiac diseases. LPI (LP Information)' newest research report, the “Gluten Free Sugar Syrup Industry Forecast” looks at past sales ... Read More
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US Gluten-free Food Market 2023-2027
... period. Our report on the gluten-free food market in US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers ... Read More
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Global Gluten Free Pasta Market - 2023-2030
... which help improve health and avoid chronic diseases, such as arthritis, heart attacks, stroke, breast and colon cancer, diabetes, epilepsy, and seizures. It is calorie-free and can aid in weight loss, cholesterol reduction, blood sugar ... Read More
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Middle East & Africa Nutritional Bars Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Protein Bars, High-Fiber Bars, and Others), Category (Conventional, Gluten-Free), Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Online Retail, and Others)
... Online Retail, and Others) The Middle East & Africa nutritional bars market is expected to grow from US$ 537.38 million in 2022 to US$ 767.15 million by 2028. It is estimated to grow at a ... Read More
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South America Nutritional Bars Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Protein Bars, High-Fiber Bars, and Others), Category (Conventional, Gluten-Free), Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Online Retail, and Others)
... and Others) The South America nutritional bars market is expected to grow from US$ 674.55 million in 2022 to US$ 940.22 million by 2028. It is estimated to grow at a CAGR of 5.7% from ... Read More
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U.S. Frozen Pizza Market Size, Share & Trends Analysis Report By Toppings, By Crust (Thin, Regular, Gluten-free), By Type (Vegan & Vegetarian, Non-vegetarian), By Distribution Channel, By Region, And Segment Forecasts, 2023 - 2030
... Frozen Pizza Market Growth & Trends The U.S. frozen pizza market size is expected to reach USD 11.33 billion by 2030, expanding at a CAGR of 6.9% during the forecast period, according to a new ... Read More
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North America Nutritional Bars Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Protein Bars, High-Fiber Bars, and Others), by Category (Conventional, Gluten-Free), by Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Online Retail, and Others)
... Online Retail, and Others) The North America nutritional bars market is expected to grow from US$ 2,200.46 million in 2022 to US$ 2,881.06 million by 2028. It is estimated to grow at a CAGR of ... Read More
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Asia Pacific Nutritional Bars Market Forecast to 2028 - COVID-19 Impact and Regional Analysis by Type (Protein Bars, High-Fiber Bars, and Others), Category (Conventional, Gluten-Free), Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Online Retail, and Others)
... Others) The Asia Pacific nutritional bars market is expected to grow from US$ 1,785.07 million in 2022 to US$ 2,644.14 million by 2028. It is estimated to grow at a CAGR of 6.8% from 2022 ... Read More
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Europe Nutritional Bars Market Forecast to 2028 - COVID-19 Impact and Regional Analysis by Type (Protein Bars, High-Fiber Bars, and Others), Category (Conventional, Gluten-Free), Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Online Retail, and Others)
... The Europe nutritional bars market is expected to grow from US$ 1,903.50 million in 2022 to US$ 2,605.81 billion by 2028. It is estimated to grow at a CAGR of 5.4% from 2022 to 2028. ... Read More
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Global Gluten-Free Bakery Market Growth 2023-2029
... to a weaker immune system in certain people with the pre-existing auto-immune condition. The long-term consumption of gluten foods leads to the destruction of villi in intestines. LPI (LP Information)' newest research report, the “Gluten-Free ... Read More
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