Gluten-Free Market Research Reports & Industry Analysis
A consumer survey shows that 18% of adults are buying or consuming foods products tagged as gluten-free, up from 15% in October 2010. Moreover, the share of gluten-free consumers who are buying more of these foods has skyrocketed, and the share of total shoppers who are buying more gluten-free foods has doubled. The conviction that gluten-free products are generally healthier is the top motivation for consumers of these products. Increasing diagnoses of celiac disease and food allergies; growing awareness of these ailments among patients, healthcare practitioners, and the general public; the availability of more products, and better ones, across a range of product categories; and a trend that has friends and family members eating gluten-free to support loved ones are among the factors stimulating continuing expansion in this market.
MarketResearch.com’s catalog of reports covering the gluten-free market covers not only the U.S. but examines the market from an international perspective. Markets such as Canada are of importance to food and beverage marketers for a variety of reasons. Notably, whereas the term “gluten-free” still carries connotations of being an unnecessary and overhyped media-driven fad in the minds of a select group of Americans, a higher percentage of gluten-free product users in Canada claim they purchase gluten-free products specifically because someone in their household has celiac disease or a gluten or wheat allergy or intolerance.
Gluten-Free Industry Research & Market Reports
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Global Gluten Free Xanthan Gum Market Growth 2023-2029
... at a CAGR of % from 2023 to 2029. United States market for Gluten Free Xanthan Gum is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of ... Read More
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Global Gluten feed Market Size study & Forecast, by Source (Wheat, Corn, Barley, Rye, Maize, Others (Triticale and Malt)) by Application (Swine, Poultry, Cattle, Aquaculture) and Regional Analysis, 2022-2029
... at approximately USD 6185.8 million in 2021 and is anticipated to grow with a healthy growth rate of more than 0.71% over the forecast period 2022-2029. Wheat, corn, barley, and rye are just a few ... Read More
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Gluten Free Energy Bar Market Size, Trends, Growth Opportunities, Market Share, Outlook by Types, Applications, Countries, and Companies to 2030
... Share, Global Industry Analysis, Insights, Competition and Forecasts to 2030 The Gluten Free Energy Bar market report presents a comprehensive analysis and outlook of Gluten Free Energy Bar markets, including forecasts across types, applications, companies, ... Read More
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Gluten Free Ready Meals Market Size, Trends, Growth Opportunities, Market Share, Outlook by Types, Applications, Countries, and Companies to 2030
... Share, Global Industry Analysis, Insights, Competition and Forecasts to 2030 The Gluten Free Ready Meals market report presents a comprehensive analysis and outlook of Gluten Free Ready Meals markets, including forecasts across types, applications, companies, ... Read More
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Gluten Free Sugar Syrup Market Size, Trends, Growth Opportunities, Market Share, Outlook by Types, Applications, Countries, and Companies to 2030
... Share, Global Industry Analysis, Insights, Competition and Forecasts to 2030 The Gluten Free Sugar Syrup market report presents a comprehensive analysis and outlook of Gluten Free Sugar Syrup markets, including forecasts across types, applications, companies, ... Read More
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Gluten free Pizza Crust Market Size, Trends, Growth Opportunities, Market Share, Outlook by Types, Applications, Countries, and Companies to 2030
... Share, Global Industry Analysis, Insights, Competition and Forecasts to 2030 The Gluten free Pizza Crust market report presents a comprehensive analysis and outlook of Gluten free Pizza Crust markets, including forecasts across types, applications, companies, ... Read More
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Gluten Free Food Market Size, Trends, Growth Opportunities, Market Share, Outlook by Types, Applications, Countries, and Companies to 2030
... Industry Analysis, Insights, Competition and Forecasts to 2030 The Gluten Free Food market report presents a comprehensive analysis and outlook of Gluten Free Food markets, including forecasts across types, applications, companies, and countries. The report ... Read More
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Fermented Proteins Market Size, Trends, Growth Opportunities, Market Share, Outlook by Types, Applications, Countries, and Companies to 2030
... Insights, Competition and Forecasts to 2030 The Fermented Proteins market report presents a comprehensive analysis and outlook of Fermented Proteins markets, including forecasts across types, applications, companies, and countries. The report provides market share of ... Read More
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Gluten Free Pasta and Noodles Market Size, Trends, Growth Opportunities, Market Share, Outlook by Types, Applications, Countries, and Companies to 2030
... Opportunities, Market Share, Global Industry Analysis, Insights, Competition and Forecasts to 2030 The Gluten Free Pasta and Noodles market report presents a comprehensive analysis and outlook of Gluten Free Pasta and Noodles markets, including forecasts ... Read More
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Global Glutenfree Pasta Market Growth (Status and Outlook) 2023-2029
... a CAGR of % from 2023 to 2029. United States market for Glutenfree Pasta is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 ... Read More
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Global Gluten-Free Probiotics Market Growth 2023-2029
... region and market sector of projected Gluten-Free Probiotics sales for 2023 through 2029. With Gluten-Free Probiotics sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of ... Read More
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Oat Milk Market Forecasts to 2028 – Global Analysis By Form (Conventional, Organic), Product (Flavored, Plain), Formulation (Sweetened, Unsweetened), Claim (Nut free, Regular/No claim, Gluten free, Artificial preservatives & color free, Flexible Plastic), and others
... According to Stratistics MRC, the Global Oat Milk Market is accounted for $4,134 million in 2022 and is expected to reach $7,529 million by 2028 growing at a CAGR of 10.51% during the forecast period. ... Read More
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Global Protein Crisps Market Growth 2023-2029
... region and market sector of projected Protein Crisps sales for 2023 through 2029. With Protein Crisps sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of ... Read More
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Global Gluten Free Protein Bar Market Growth 2023-2029
... 2022, providing a comprehensive analysis by region and market sector of projected Gluten Free Protein Bar sales for 2023 through 2029. With Gluten Free Protein Bar sales broken down by region, market sector and sub-sector, ... Read More
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Global Protein Smoothie Market Growth 2023-2029
... region and market sector of projected Protein Smoothie sales for 2023 through 2029. With Protein Smoothie sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ millions of ... Read More
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Global Gluten-free Meat Substitutes Market Growth 2023-2029
... comprehensive analysis by region and market sector of projected Gluten-free Meat Substitutes sales for 2023 through 2029. With Gluten-free Meat Substitutes sales broken down by region, market sector and sub-sector, this report provides a detailed ... Read More
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Global Gluten-free Prepared Food Market Growth 2023-2029
... comprehensive analysis by region and market sector of projected Gluten-free Prepared Food sales for 2023 through 2029. With Gluten-free Prepared Food sales broken down by region, market sector and sub-sector, this report provides a detailed ... Read More
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North America Oats Market Forecast to 2028 - COVID-19 Impact and Regional Analysis By Process (Rolled and Steel-Cut), Category (Organic and Conventional), Nature (Gluten-Free and Conventional), Form (Flakes, Flour, and Others), and Application (Food and Beverages, Animal feed, Personal Care, and Others)
... Beverages, Animal feed, Personal Care, and Others) The North America oats market size is expected to grow from US$ 1,448.56 million in 2022 to US$ 1,780.22 million by 2028; it is estimated to register a ... Read More
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Global Gluten-free Soups and Sauces Market Growth 2023-2029
... 2022, providing a comprehensive analysis by region and market sector of projected Gluten-free Soups and Sauces sales for 2023 through 2029. With Gluten-free Soups and Sauces sales broken down by region, market sector and sub-sector, ... Read More
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Global Gluten-free Desserts & Ice Creams Market Growth 2023-2029
... Creams sales in 2022, providing a comprehensive analysis by region and market sector of projected Gluten-free Desserts & Ice Creams sales for 2023 through 2029. With Gluten-free Desserts & Ice Creams sales broken down by ... Read More
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Global Gluten-Free Breakfast Cereals Market Growth 2023-2029
... comprehensive analysis by region and market sector of projected Gluten-Free Breakfast Cereals sales for 2023 through 2029. With Gluten-Free Breakfast Cereals sales broken down by region, market sector and sub-sector, this report provides a detailed ... Read More
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North America Pasta Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 7.7 Billion by 2028, exhibiting a growth rate (CAGR) of 4.57% during 2023-2028. Pasta is a staple food of the Italian cuisine, which is prepared using flour, water, eggs, vegetables, and oil. Different types of ... Read More
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Global Gluten-free Bakery Premixes Market Growth 2023-2029
... breads, muffin, pizzas, cakes, and many other bakery products. LPI (LP Information)' newest research report, the “Gluten-free Bakery Premixes Industry Forecast” looks at past sales and reviews total world Gluten-free Bakery Premixes sales in 2022, ... Read More
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Global Gluten Free Sugar Syrup Market Growth 2023-2029
... segment is opting for gluten free diet to prevent themselves from Irritable Bowel Syndrome (IBS) and celiac diseases. LPI (LP Information)' newest research report, the “Gluten Free Sugar Syrup Industry Forecast” looks at past sales ... Read More
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US Gluten-free Food Market 2023-2027
... period. Our report on the gluten-free food market in US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers ... Read More
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