Functional Foods & Beverages Market Research Reports & Industry Analysis
A functional food has to do more than the basic function of supplying nutrients. The basic category of functional foods includes processed food or foods fortified with additives, like "vitamin-enriched" products. Fermented foods with live cultures are considered functional foods with probiotic benefits.
Health-conscious consumers have supplied the demand to make functional foods an emerging field in food science. Yet, as consumers seek healthy choices, they are often skeptical about the benefits claimed by the companies developing new functional foods and beverages. The fact is the benefits are simply difficult to detect.
The industry suggests the establishment of a health claim regulating agency, which may increase consumer confidence. However, strict examination of some of the functional food claims may discourage some companies from launching their products.
The burgeoning industry was also impacted by poor global economic outlook. Many companies were forced to reposition themselves in response to the global economic downturn by lowering prices, eliminating divisions and rebranding products. Others grew by targeting products that consumers believe make an impact on their health. Product functionality is the most important consumer decision factor, generally outweighing cost sensitivity.
Consumer surveys on a wide range of functional food areas -- such as heart, digestive, immunity, cognitive, joint and bone health -- find that shoppers have high levels of interest, but much lower levels of actual purchase behavior.
Cognitive-health products are one example, as more than two-thirds of Americans say they are interested in products that increase concentration, but less than one in five actually buy such products. Narrowing this gap is crucial for the industry to turn functional foods and drinks from a novelty into a steady growing business in the long term.
Functional Foods & Beverages Industry Research & Market Reports
-
Kaempferol Market Size, Share & Trends Analysis Report By Purity (10%, 20%, 50%, 95%, 98%), By Application (Food & Beverages, Cosmetics, Pharmaceuticals, Dietary Supplements), By Region, And Segment Forecasts, 2022 - 2030
... a CAGR of 3.9% from 2022 to 2030. The market is majorly driven by rising consumer awareness regarding different diseases such as diabetes, cancer, and obesity. It is used in various pharmaceutical products on the ... Read More
-
Global Prebiotic Ingredients Market Size study, by Type (Oligosaccharides, Inulin, Polydextrose and Other Types), by Application (Food & Beverage, Dietary Supplements, & Animal Feed), by Source(Roots, Grains, Vegetables aand Other Source) and Regional Forecasts 2022-2028
... Global Prebiotic Ingredients Market is valued at approximately USD 5.7 billion in 2021 and is anticipated to grow with a healthy growth rate of more than 11% over the forecast period 2022-2028. Prebiotics' widespread use ... Read More
-
Global Chlorella Ingredients Market Size study, by Application (Food and Beverages, Animal Feed, Dietary Supplements, and Other Applications) and Regional Forecasts 2022-2028
... and is anticipated to grow with a healthy growth rate of more than 10.25% over the forecast period 2022-2028. Chlorella is largely used as a health supplement in the United States and Canada, and as ... Read More
-
Global Insects Protein Market, By Type (Crickets, Bees, Ants, black Soldier Files, mealworms, Wasps, and Grasshoppers), By End User (Food and Beverages, Animal Feed, Pharmaceuticals, Cosmetics, and Protein Supplements) By Region (North America, Europe, Asia-Pacific (APAC), Latin America (LATAM), Middle East & Africa (MEA) Trend Analysis, Competitive Market Share & Forecast, 2018-2028
... (APAC), Latin America (LATAM), Middle East & Africa (MEA) Trend Analysis, Competitive Market Share & Forecast, 2018-2028 Global Insects Protein Market to Grow at a CAGR of 23.1% during 2023-2028 Global Insects Protein Market is ... Read More
-
Global Prebiotic Ingredients Market - 2022-2029
... during the forecast period (2022-2029). Prebiotics are selectively fermented ingredients that allow specific changes in the composition and activity of the gastrointestinal microflora that benefit host well-being and health. They are dietary fibers including inulin ... Read More
-
Global and Japan Moringa Products Market; by Application(Functional Food & Beverages, Nutraceuticals, Pharmaceuticals, Personal Care and Others);by Type (Leaves and Leaf Powder, Oil, Seeds and Others); and Region –Analysis of Market Size, Share & Trends for 2016 – 2019 and Forecasts to 2030
... for 2016 – 2019 and Forecasts to 2030 Product overview Moringa is the only genus of the Moringaceae flowering plant and is native to the Indian sub-continent. Moringa is currently widely grown in India, the ... Read More
-
Allulose Market By Nature (Organic, Conventional), By Type (Powder, Liquid, Crystal), By Application (Food, Bakery and Confectionery, Dairy and Frozen Desserts, Sauces and Dressings, Beverages, Others): Global Opportunity Analysis and Industry Forecast, 2021-2030
... allulose market was valued at $162.5 million in 2021, and is projected to reach $387.8 million by 2030, growing at a CAGR of 10.1% from 2022 to 2030. Allulose is made from grains that are ... Read More
-
2022 Global Forecast for Agar Market (2023-2028 Outlook)-High Tech & Emerging Markets Report
... global market is expected to increase from USD xx billion in 2022 to USD xx billion by 2028, at a CAGR of xx% from 2023 to 2028. Estimates on equipment or material sales (product shipments ... Read More
-
Bulk Food Ingredients Market Share, Size, Trends, Industry Analysis Report, By Type (Primary Processed, Secondary Processed); By Application; By Distribution Channel; By Region; Segment Forecast, 2022 - 2030
... is expected treach USD 1,201.79 billion by 2030, according ta new study by Polaris Market Research. The report “Bulk Food Ingredients Market Share, Size, Trends, Industry Analysis Report, By Type (Primary Processed, Secondary Processed); By ... Read More
-
Prebiotic Ingredient Market - Global Industry Analysis (2018 - 2020) - Growth Trends and Market Forecast (2019 - 2026)
... all set for an impressive growth outlook through 2026. The past decade has seen a major shift in consumer lifestyle, i.e., growing inclination toward health foods and beverages. Health drinks have especially become one of ... Read More
-
North America Eubiotics Market Size, Share & Industry Trends Analysis Report By Product (Probiotics, Organic Acids, Phytogenic, Prebiotics, and Enzymes), By Application, By Form, By End-use, By Country and Growth Forecast, 2022 – 2028
... North America Eubiotics Market would witness market growth of 6.8% CAGR during the forecast period (2022-2028). Eubiotics aids in the enhancement of the immune system and therefore plays an important role in it. Eubiotics are ... Read More
-
Probiotics Market, By Type (Probiotics Food and Beverages, Probiotics Dietary Supplements, Probiotics Animal Feed), By Application (Human Probiotics, Animal Probiotics), By Ingredient (Lactobacillus, Streptococcus, Bifidobacterium), and By Region (North A
... the World) - Size, Share, Outlook, and Opportunity Analysis, 2022 - 2028 Probiotics are the type of functional foods and beverages which help in improving gut functionality and boosting immunity. In addition to this, they ... Read More
-
Seaweed Protein Market by Source (Red Seaweed, Green Seaweed & Brown Seaweed), Extraction Process (Conventional Method & Current Method), Mode of Application (Food, Animal Feed & Additives, Personal Care & Cosmetics) & Region - Global Forecast to 2027
... Forecast to 2027 The market for Seaweed protein is estimated at USD 585 million in 2022; it is projected to grow at a CAGR of 14.1% to reach USD 1131 million by 2027. Increasing consumer ... Read More
-
Europe Eubiotics Market Size, Share & Industry Trends Analysis Report By Product (Probiotics, Organic Acids, Phytogenic, Prebiotics, and Enzymes), By Application, By Form, By End-use, By Country and Growth Forecast, 2022 - 2028
... Eubiotics Market would witness market growth of 6.9% CAGR during the forecast period (2022-2028). Symbiotic, polyphenols, essential oils, and organic acids can all aid animals maintain intestinal integrity. However, correct replacement product selection is a ... Read More
-
Global Eubiotics Market Size, Share & Industry Trends Analysis Report By Product (Probiotics, Organic Acids, Phytogenic, Prebiotics, and Enzymes), By Application, By Form, By End-use, By Regional Outlook and Forecast, 2022 – 2028
... Eubiotics Market size is expected to reach $7.2 billion by 2028, rising at a market growth of 7.6% CAGR during the forecast period. In current farm systems, good gut health is essential to the production ... Read More
-
Immune Health Supplement Market, By Ingredients (Vitamins, Omega-3 Fatty Acids, Probiotics, Minerals, and Others), By Source (Plant-based, and Animal-based), By Form (Tablets, Capsules, Powder, and Liquid), By Distribution Channel (Hypermarkets/Supermarke
... and by Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa) - Size, Share, Outlook, and Opportunity Analysis, 2022 - 2028 Immune health supplements play a major role in advance healthcare by ... Read More
-
U.S. Nutraceuticals Market, By Product Type (Functional Foods (Probiotics Fortified Foods, Omega Fatty Acid Fortified Foods, Branded Iodized salt, Branded Wheat Flour, Others), Functional Beverages (Energy Drinks, Sport Drinks, Fortified Juices, Fortified
... Dietary Supplements (Protein Supplements, Vitamins and Minerals, Herbal Supplements, Others)), By Product Form (Tablets and Capsules, Powder, Liquid, Solids/Semi-solids) - Size, Share, Outlook, and Opportunity Analysis, 2022 - 2028 Nutraceuticals are derived from food sources ... Read More
-
Health Supplementary Food OEM and ODM Market, By Nutrition Type (Enzymes, Pre & Probiotics, Meal Replacements, and Diet Supplements), By Formulation (Capsules, Tablets, Granules, Liquid, and Softgels), By Packaging Type (Bottle Packaging, Containers & Ja
... Gastrointestinal Diseases, Lamizip Packaging, Three Sided Seal Pack, Stick Packaging, Blister Packaging, Box Packaging, and Others), and By Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa) - Size, Share, Outlook, and ... Read More
-
Functional Foods and Beverages: Global Markets
... 2022-2027, with projections for CAGR. The scope of this report is broad and covers global markets for functional food and beverages. The market is broken down by product type, source, ingredient, function, and region. Projected ... Read More
-
Biostimulants Global Market Report 2022 Including: 1) By Chemical Origin: Natural; Biosynthetic Biostimulants 2) By Active Ingredient: Humic Acid; Fulvic Acid; Amino Acids; Protein Hydrolysates; Seaweed Extracts; Other Active Ingredients 3) By Application: Foliar; Soil; Seed; Other Applications Covering: BASF; Bayer CropScience; Novozymes A/S; Koppert Biological Systems; Verdesian Life Sciences; Lallemand Plant Care
... report focuses on biostimulants market which is experiencing strong growth. The report gives a guide to the biostimulants market which will be shaping and changing our lives over the next ten years and beyond, including ... Read More
-
Processed Superfruits Market, By Form (Liquid/Concentrated, Frozen, Powder/Dried, Canned), By Application (Food, Beverages, Cosmetics), By Region (North America, Latin America, Western Europe, Eastern Europe, APEJ, Middle East & Africa) - Size, Share, Out
... Analysis, 2022 - 2028 The global processed superfruits market is growing at substantial rate, owing to the rising demand from the food & beverages industry across the globe. In addition to this, growing demand for ... Read More
-
Global Probiotics Market 2022-2028
... unwanted side effects in rare cases. Processed probiotics are also widely used in beauty products to target the skin microbiome. The global probiotics market size is projected to grow by USD 31 billion from 2022 ... Read More
-
Global Nutraceutical Ingredients Market Size study, by Type (Probiotics, Proteins & Amino Acids, Phytochemical & Plant Extracts and Others), by Application (Food, Beverages, Dietary Supplements and Others), by Form (Dry and Liquid) and Regional Forecasts 2022-2028
... 2022-2028 Global Nutraceutical Ingredients Market is valued at approximately USD 173.45 billion in 2021 and is anticipated to grow with a healthy growth rate of more than 7% over the forecast period 2022-2028. Nutraceutical Ingredients ... Read More
-
Beta-Glucan Market, By Source (Cereals (Oats, Barley), Yeast, Others (Mushrooms)), By Application (Food & Beverages, Bakery Products, Health & Dietary Supplements, Dairy & Frozen Products, Cosmetics & Personal Care, Others (Animal Feed)), By Region (North
... America, Latin America,Western Europe ,Eastern Europe, Asia Pacific Except Japan,Japan ,Middle East) - Size, Share, Outlook, and Opportunity Analysis, 2022 - 2028 There are a number of foods high in beta glucan including: barley fiber, ... Read More
-
Specialty Food Ingredients Market by Type (Acidulant, Colors, Flavors, Enzymes, Emulsifiers, F&B Starter Culture, Preservatives, Functional Food Ingredients, Specialty Starches, Sugar Substitutes), Distribution Channel - Global Forecast to 2027
... is estimated to be valued at USD 148.2 billion in 2022. It is projected to reach USD 196.2 billion by 2027, recording a CAGR of 5.8% during the forecast period. Specialty food ingredients have technological ... Read More
Research Assistance
