Functional Foods & Beverages Market Research Reports & Industry Analysis
A functional food has to do more than the basic function of supplying nutrients. The basic category of functional foods includes processed food or foods fortified with additives, like "vitamin-enriched" products. Fermented foods with live cultures are considered functional foods with probiotic benefits.
Health-conscious consumers have supplied the demand to make functional foods an emerging field in food science. Yet, as consumers seek healthy choices, they are often skeptical about the benefits claimed by the companies developing new functional foods and beverages. The fact is the benefits are simply difficult to detect.
The industry suggests the establishment of a health claim regulating agency, which may increase consumer confidence. However, strict examination of some of the functional food claims may discourage some companies from launching their products.
The burgeoning industry was also impacted by poor global economic outlook. Many companies were forced to reposition themselves in response to the global economic downturn by lowering prices, eliminating divisions and rebranding products. Others grew by targeting products that consumers believe make an impact on their health. Product functionality is the most important consumer decision factor, generally outweighing cost sensitivity.
Consumer surveys on a wide range of functional food areas -- such as heart, digestive, immunity, cognitive, joint and bone health -- find that shoppers have high levels of interest, but much lower levels of actual purchase behavior.
Cognitive-health products are one example, as more than two-thirds of Americans say they are interested in products that increase concentration, but less than one in five actually buy such products. Narrowing this gap is crucial for the industry to turn functional foods and drinks from a novelty into a steady growing business in the long term.
Functional Foods & Beverages Industry Research & Market Reports
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Global Specialty Food Ingredients Market Growth 2023-2029
... Food Ingredient, Sweeteners, Preservative and Enzymes etc. LPI (LP Information)' newest research report, the “Specialty Food Ingredients Industry Forecast” looks at past sales and reviews total world Specialty Food Ingredients sales in 2022, providing a ... Read More
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Global Probiotic Strains Market Growth 2023-2029
... in increasing resistance against pathogens, microbes, and bacteria by aiding the production of digestive enzymes and triggering the production of healthy gut bacteria. LPI (LP Information)' newest research report, the “Probiotic Strains Industry Forecast” looks ... Read More
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Bioactive Ingredients Market Size, Share & Trends Analysis Report By Product (Vitamin, Fiber), By Application (Functional Food & Beverages, Dietary Supplements), By Region (APAC, North America), And Segment Forecasts, 2023 - 2030
... Growth & Trends The global bioactive ingredients market size is expected to reach USD 317.90 billion by 2030, registering a CAGR of 7.9% over the forecast period, as per the new report by Grand View ... Read More
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Next Generation Probiotics Market, by Bacterial Candidate (Akkermansia, Clostridium species, Bifidobacterium species, Lactobacillus species, and Others (Faecalibacterium, Christensenella,etc.)), by Application (Weight Management, Glucose Management, Inflammatory Bowel Diseases, and Others (Obesity, Metabolic Diseases, etc.)), and by Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa)- Size, Share, Outlook, and Opportunity Analysis, 2022 - 2030
... Region (North America, Latin America, Europe, Asia Pacific, Middle East, and Africa)- Size, Share, Outlook, and Opportunity Analysis, 2022 - 2030 Next generation probiotics (NGP) or live biotherapeutics are organisms that have been designed to ... Read More
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Global Probiotics for Weight Management Market Growth 2023-2029
... heart health, among other benefits, Several studies also suggest that probiotics can help you lose weight and belly fat. Probiotics may reduce the number of calories you absorb from food. They also affect levels of ... Read More
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Nutrition Business Journal Subscription 2023
... trends, and opportunities in the nutrition industry. Focusing on a specific theme monthly, NBJ gives a thorough analysis of a particular management issue or market segment (e.g. Functional Foods, Raw Materials,Dietary Supplements, Natural Personal Care. Read More
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Global Lactobacillus Probiotics Market Growth 2023-2029
... Lactobacillus is also in some fermented foods like yogurt and in dietary supplements.In terms of product, single component is the largest segment, with a share over 65%. And in terms of application, the largest application ... Read More
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Global Monodose Packaging for Probiotics and Nutraceutical Market Growth 2023-2029
... unit dose packaging is equivalent to one single dosage. They may also only contain enough doses for a 24-hour period. Monodose packaging has made its way from the medical field to various other industries such ... Read More
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Better For You Beverages in India
... caused by the Delta variant. The restrictions enforced by state governments in 2021 were scattered and less severe than those seen in 2020. However, the lockdowns and resultant limitations on movement continued to hamper the ... Read More
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Global Wheatgrass Products Market - 2022-2029
... freeze-dried or fresh, as opposed to wheat malt, which is convectively dried. Wheatgrass can grow taller and longer than wheat malt. Wheatgrass provides extra nourishment, enhances general health, and naturally detoxifies the body due to ... Read More
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2023 Global: Algae Products - Innovative Markets Forecast (2029) report
... 2029. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2018 to 2029 using regression analysis in ... Read More
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Fortified/Functional Beverages in India
... for other hot drinks. Popular brands were aware that as they catered to a broad consumer base, with different cohorts having individual needs, there was a need for product line extension. Therefore, over the years ... Read More
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Global Phosphatidylserine Market Growth 2023-2029
... also a small amount of phosphatidylserine is liquid. It is vital for cognitive function. Phosphatidylserine supplementation in older individuals seems to improve memory and cognitive capacity. It is from soy or cabbage derivatives and used ... Read More
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Global Edible Fungus Market Growth 2023-2029
... Edible Fungus provide many of the nutritional attributes of produce, as well as attributes more commonly found in meat, beans or grains. Mushrooms are low in calories, fat-free, cholesterol-free, gluten-free, and very low in sodium, ... Read More
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Global Medicinal Mushroom Extracts Market Growth 2023-2029
... mushrooms contain a variety of components that act as antioxidants, support immune function, and even promote cellular health and function. LPI (LP Information)' newest research report, the “Medicinal Mushroom Extracts Industry Forecast” looks at past ... Read More
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Global Lactobacillus Acidophilus Probiotics Strains Market Growth 2023-2029
... 2022, providing a comprehensive analysis by region and market sector of projected Lactobacillus Acidophilus Probiotics Strains sales for 2023 through 2029. With Lactobacillus Acidophilus Probiotics Strains sales broken down by region, market sector and sub-sector, ... Read More
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Kimchi Market Report: Trends, Forecast and Competitive Analysis
... kimchi market is expected to grow with a CAGR of 4% to 6% from 2023 to 2028. The major drivers for this market are increasing applications in infant formulas and dietary supplements, advertising campaigns including ... Read More
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Hydrocolloids Market by Type (Gelatin, Xanthan Gum, Carrageenan, Alginates, Agar, Pectin, Guar Gum, Locust Bean Gum, Gum Arabic, Carboxymethyl Cellulose, Microcrystalline Cellulose), by Application (Thickeners, Stabilizers, Gelling Agents, Fat Replacers, Coating Materials, and Others), by Source (Botanical, Microbial, Animal, Seaweed, and Synthetic), by Industry Vertical (Food & Beverage, Cosmetics, Pharmaceuticals, and Others) - Global Opportunity Analysis and Industry Forecast, 2022 – 2030
... Source (Botanical, Microbial, Animal, Seaweed, and Synthetic), by Industry Vertical (Food & Beverage, Cosmetics, Pharmaceuticals, and Others) - Global Opportunity Analysis and Industry Forecast, 2022 – 2030 The Hydrocolloids Market size was valued at USD ... Read More
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India Seaweed Market, Type (Brown, Red, Green),
... red in color that grows in the sea or on land nearby to the sea. They are used as a source of long and short-chain chemicals which has significant uses in medicinal and industrial purposes ... Read More
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2022 Functional Beverages in the U.S.: Market Essentials
... that offer a specific functional benefit to consumers. In this study, BMC examines trends and issues in this multi-faceted market, covering beverages aiming to aid health, quench thirst and provide specific benefits. The report hones ... Read More
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Brazil Bubble Food and Beverages Market, By Product (Fruits Snacks, Desserts, Fruits Beverages, Bubble Tea); By Source (Tapioca-based, Bursting Bubble); By Distribution Channel (Off-Trade, On-Trade), Trend Analysis, Competitive Landscape & Forecast, 2019–2029
... and Beverages Market to Expand at 11.3% CAGR During 2023–2029 Brazil bubble food and beverages market is flourishing because of growing emphasis in research and development, increasing health awareness among consumers, and increasing demand for ... Read More
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New Age Beverages in the U.S. through 2026
... attributes and consumer perceptions, meet similar need states and often compete for scarce shelf space, invaluable consumer loyalty and key consumption moments. Everything from the impact of the Coronavirus pandemic to discussions of consumer drivers ... Read More
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Global Functional Foods and Beverages Market 2023-2027
... forecast period. Our report on the functional foods and beverages market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report ... Read More
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Global Milk Thistle Market - 2023-2030
... % during the forecast period (2023-2030) An annual plant called milk thistle has purple flower heads. Silymarin, a combination of flavonoids and polyphenols, is the active component of milk thistle. There are various concentrations of ... Read More
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Global Serrata Extract Market - 2023-2030
... during the forecast period (2023-2030). Boswellia serrata plant is native to Africa, India, and the Arabian Peninsula. It contains chemicals that decrease swelling and increase the body's immune system. Serrata extracts have extraordinary medicinal properties ... Read More
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