Food Processing Market Research Reports & Industry Analysis
Food processing has been in existence since pre-historic days. Slaughtering, fermenting and preserving foods with salt were the common methods used until canning began. Modern food processing emerged in the late nineteenth century. Canning, freeze drying, artificial sweeteners and preservatives were introduced. In the twentieth century, convenience foods became popular. Frozen foods such as TV dinners became available in all supermarkets.
There are many benefits associated with food processing. The removal of toxins, preservation of perishable foods that are transported from long distances and the removal of pathogenic micro-organisms are just a few examples. Today’s supermarkets would not be feasible without modern food processing methods and military campaigns would be near impossible to execute.
Processed food eliminated the time consuming task of preparing and cooking unprocessed foods and increased free time especially for working people. Food processing can be helpful to people with different allergies who are unable to eat certain food elements.
The negatives associated with food processing include the destruction of certain vitamins as a result of the heating process. In the majority of foods that are processed, there is a loss of between 5%-20% of nutrient value. Additives are another drawback. The risks of additives will vary depending on the health issues of each individual. Salt would be harmful to those with high blood pressure and sugar as an additive would be damaging to a diabetic.
Examples of food processing industries and practices include the sugar industry, vegetable packing plants, meat packing plants, slaughterhouses, canneries and fish processing plants.
Food Processing Industry Research & Market Reports
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Sri Lanka Starch and Starch Derivative Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the forecast period 2020-2025. Key Highlights The market is majorly driven by the wide range of applications it provides in different sectors such as detergents, textile, pulp and paper industries, organic synthesis, and biofuel industry, ... Read More
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Global Pea Starch Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... 8.16% during the forecast period (2021 - 2026). The entire lockdown situation in several countries has directly or indirectly impacted many industries causing a shift in activities like supply chain operations, vendor operations, product commercialization, ... Read More
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RUSSIA FOOD EMULSIFIERS MARKET - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... capita spending of Russian consumers is lesser than the value of the food industries of the country. Thus, foreign investors and domestic manufacturers are investing in the food emulsifiers market, due to the presence of ... Read More
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Artificial Intelligence (AI) in Food & Beverages Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... and is expected to reach USD 29.94 billion by 2026 at a CAGR of over 45.77% during the forecast period, (2021 - 2026). Changes in consumer demands toward preferring fast, affordable, and easily accessible food ... Read More
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Food Release Agents Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... 2.67%, during the period of 2021-2026. An unusual period in history, the COVID-19 pandemic unleashed a series of unprecedented events affecting every industry. However, since the food industry was overburdened with the responsibility of meeting ... Read More
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Africa Food Hydrocolloids Market-Growth, Trends and Forecast (2022 - 2027)
... for convenience foods indirectly contributes to the growing demand for hydrocolloids required as stabilizers, binding agents and thickening agents in convenience food products. The processed food market is driven by the greater need for convenience ... Read More
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Food 3D Printing Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... The 3D food printing market is driven by the underlying printing technology that is at the nascent stage of development and execution as far as the processed food sector is concerned. The stringent quality assurance ... Read More
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South America Food Enzymes Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... Highlights The growing demand for processed foods and increasing health consciousness in the people is driving the food & beverages industry which in turn is driving the food enzymes market. Food enzymes are a major ... Read More
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Egypt Food Enzymes Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... Highlights The growing processed food industry and the rising preference for ultra-food are expected to boost the Egypt market. Enzymes can perform several functional attributes such as improving the quality and nutrition of products while ... Read More
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India Food Enzymes Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... Highlights The market is witnessing rapid growth due to the increasing demand for processed food in the country and wide applications of the enzymes in the processed food industry. Moreover, innovation in food technology in ... Read More
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Food Enzymes Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... Highlights The demand for packaged and processed foods is growing with the need to provide food security and safety. However, due to complexities in the global food supply chain, there is a need to add ... Read More
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United States Food Enzymes Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... enzyme manufacturers are expecting an increased demand from food manufacturers to preserve the freshness, safety, taste, appearance, and texture of processed foods. Industrial food enzymes provide eco-friendly products to consumers, with no compromise in terms ... Read More
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Argentina Food Additives Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... growth, coupled with higher food production and demand, is the primary factor leading to the high requirement of food additives applications in Argentina. Growing urbanization and changing lifestyles, due to globalization are driving demand for ... Read More
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Argentina Food Hydrocolloids Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... for natural food products is increasing among health-conscious consumers. This has resulted in the tremendous growth of the global hydrocolloids market. Hydrocolloids function as binding agents, stabilizers, emulsifiers, thickeners, and gelling agents. When compared to ... Read More
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Commercial Seaweed Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... The commercial seaweed market is predominantly driven by the functional and healthy properties of edible seaweed. Most of the commercially produced seaweed is used in the food industry, which accounts for more than half of ... Read More
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China Starch Derivatives Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... evolving market scenario for starch and starch derivative, the demand for various applications in the food and non-food sectors plays a key role for suppliers, as well as the manufacturers. The most stimulating and favorable ... Read More
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2022 Global: Herbal Infusions ,Food Supplements, Perishable Food, Other Prepared Dishes And Meals Products-Manufacturing Forecast (2028) report
... analyzies the market size, projected growth/decline and regional data for the period 2017 through 2028. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product ... Read More
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Global Encapsulation Market, 2021-2027
... to latest analysis by Gen Consulting Company, the global encapsulation market is projected to climb to USD 53,682 million by 2027-end, progressing at a CAGR of 7.6% during 2021-2027. The report provides in-depth analysis and ... Read More
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Tapioca Starch Market Analysis by Source (Bitter Cassava, Sweet Cassava Tapioca Starch), by Form (Tapioca Pearls, Flour, Granules, Flakes, Pellets, Syrup), by Application, by Region - Global Forecast 2022-2032
... A recent study by Fact.MR on the tapioca starch market offers a 10-year forecast for 2022 to 2032. The study analyzes crucial trends that are currently determining the growth of the market. This report explicates ... Read More
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Industrial Nitrogen Generator Market by Technology Type (PSA, Membrane-based, Cryogenic based), Size and Design, End-use Industry (F&B, Medical & Pharmaceutical, Transportation, C&P, E&E, Manufacturing) and Region - Global Forecast till 2026
... generator market size is projected to reach USD 5.5 billion by 2026 from USD 4.2 billion in 2021, at a CAGR of 5.4% during the forecast period. The growing demand for industrial nitrogen generator from ... Read More
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Natural Sweeteners Market (Product Type: Stevia, Palm Sugar, Coconut Sugar, Honey, Maple Syrup, Monk Fruit Sugar, Agave Syrup, Lucuma Fruit Sugar, Molasses, and Natural Sweetener Blends; Form: Powder, Liquid, and Crystals; Nature: Organic and Conventional; End Use: Food, Beverage, Pharmaceuticals, Personal Care, and Tabletop Sweetener; and Distribution Channel: B2B and B2C) - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2021-2031
... End Use: Food, Beverage, Pharmaceuticals, Personal Care, and Tabletop Sweetener; and Distribution Channel: B2B and B2C) - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2021-2031 Natural Sweeteners Market – Scope of Report Transparency ... Read More
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Testing, Inspection and Certification Market By Service Type (Testing, Inspection, and Certification), Sourcing Type (In House, and Outsource), Application (Quality and Safety, Production Evaluation, Industrial Inspection, System Certification, and Others), Industry Vertical (Agro Industry, Food Industry, Pharmaceuticals, Chemical Industry, Oil and Gas, and Others): Global Opportunity Analysis and Industry Forecast, 2021–2030
... Industry, Pharmaceuticals, Chemical Industry, Oil and Gas, and Others): Global Opportunity Analysis and Industry Forecast, 2021–2030 The global testing, inspection and certification market size was valued at $213.60 billion in 2020, and is projected to ... Read More
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Global Gelatin Substitutes Market Size study, by Source (Porcine, Bovine Skin, Bovine Bone, Fish & Poultry), by Application (Food, Pharmaceuticals & Healthcare), by Type (Type A, Type B), by Function (Stabilizing, Thickening, Gelling), and Regional Forecasts 2021-2027
... Forecasts 2021-2027 Global Gelatin substitutes market is valued approximately at USD XX Billion in 2020 and is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2021-2027. Gelatin ... Read More
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Global Meat Stabilizers Blends Market Size study, by Source (Plant, Seaweed, Animal and Others), by Application (Meat Processing, HoReCa and Pet Food) and Regional Forecasts 2021-2027
... USD 2.94 Billion in 2020 and is anticipated to grow with a healthy growth rate of more than 7.8% over the forecast period 2021-2027. Meat Stabilizers Blends are used to provide certain qualities in food ... Read More
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Food Automation Market: Current Analysis and Forecast (2021-2027)
... manufacturing sectors across the globe. In the United States, it accounts for more than 10% of all shipments. An emerging number of food processing companies across regions leading to the growing market of food automation ... Read More
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