Food Processing Market Research Reports & Industry Analysis
Food processing has been in existence since pre-historic days. Slaughtering, fermenting and preserving foods with salt were the common methods used until canning began. Modern food processing emerged in the late nineteenth century. Canning, freeze drying, artificial sweeteners and preservatives were introduced. In the twentieth century, convenience foods became popular. Frozen foods such as TV dinners became available in all supermarkets.
There are many benefits associated with food processing. The removal of toxins, preservation of perishable foods that are transported from long distances and the removal of pathogenic micro-organisms are just a few examples. Today’s supermarkets would not be feasible without modern food processing methods and military campaigns would be near impossible to execute.
Processed food eliminated the time consuming task of preparing and cooking unprocessed foods and increased free time especially for working people. Food processing can be helpful to people with different allergies who are unable to eat certain food elements.
The negatives associated with food processing include the destruction of certain vitamins as a result of the heating process. In the majority of foods that are processed, there is a loss of between 5%-20% of nutrient value. Additives are another drawback. The risks of additives will vary depending on the health issues of each individual. Salt would be harmful to those with high blood pressure and sugar as an additive would be damaging to a diabetic.
Examples of food processing industries and practices include the sugar industry, vegetable packing plants, meat packing plants, slaughterhouses, canneries and fish processing plants.
Food Processing Industry Research & Market Reports
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Hydrocolloids Market by Type (Gelatin, Xanthan Gum, Carrageenan, Alginates, Agar, Pectin, Guar Gum, Locust Bean Gum, Gum Arabic, Carboxymethyl Cellulose, Microcrystalline Cellulose), by Application (Thickeners, Stabilizers, Gelling Agents, Fat Replacers, Coating Materials, and Others), by Source (Botanical, Microbial, Animal, Seaweed, and Synthetic), by Industry Vertical (Food & Beverage, Cosmetics, Pharmaceuticals, and Others) - Global Opportunity Analysis and Industry Forecast, 2022 – 2030
... Source (Botanical, Microbial, Animal, Seaweed, and Synthetic), by Industry Vertical (Food & Beverage, Cosmetics, Pharmaceuticals, and Others) - Global Opportunity Analysis and Industry Forecast, 2022 – 2030 The Hydrocolloids Market size was valued at USD ... Read More
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Global Hydrocolloids Market Research Report 2022-2032
... Global has released a report titled Hydrocolloids Market- Analysis of Market Size, Share & Trends for 2016 - 2022 and Forecasts to 2032 which is anticipated to reach Market Value According to a study by ... Read More
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Natamycin Market Share, Size, Trends, Industry Analysis Report, By Form (Liquid, Powder); By Application; By Type; By Region; Segment Forecast, 2023 - 2032
... by 2032, according to a new study by Polaris Market Research. The report “Natamycin Market Share, Size, Trends, Industry Analysis Report, By Form (Liquid, Powder); By Application; By Type; By Region; Segment Forecast, 2023 – ... Read More
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Wheat Protein Market Share, Size, Trends, Industry Analysis Report, By Product; By Concentration; By Application; By Region; Segment Forecast, 2023 - 2032
... by 2032, according to a new study by Polaris Market Research. The report “Wheat Protein Market Share, Size, Trends, Industry Analysis Report, By Product (Wheat Gluten, Wheat Protein Isolate, Textured Wheat Proteins, Wheat Protein Hydrolysates, ... Read More
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India Seaweed Market, Type (Brown, Red, Green),
... red in color that grows in the sea or on land nearby to the sea. They are used as a source of long and short-chain chemicals which has significant uses in medicinal and industrial purposes ... Read More
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Consumer Insights on Food & Beverage Sweeteners
... consumer have a lot to consider in sweetened foods. Opportunities exist in sweeteners and products made with those sweeteners that are indulgent and taste good, but also incorporate a health halo. Attention to sweetener type ... Read More
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Meat Substitutes Market Size, Competitive Landscape, Country Analysis, Distribution Channel, Packaging Formats and Forecast, 2016-2026
... of 11.1% during 2021-26, to reach $12 billion in 2026. The Americas represented the largest region in 2021, with a value share of 35.1%, followed by Western Europe with 34.0%. In 2021, the soy-based category ... Read More
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Middle East & Africa Waxy Maize Starch Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Modified Starch and Native Starch), Category (Organic and Conventional), and Application (Food and Beverages, Pharmaceuticals and Nutraceuticals, and Others)
... and Nutraceuticals, and Others) The waxy maize starch market in MEA is expected to grow from US$ 127.07 million in 2022 to US$ 197.93 million by 2028. It is estimated to grow at a CAGR ... Read More
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Europe Waxy Maize Starch Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Modified Starch and Native Starch), Category (Organic and Conventional), and Application (Food and Beverages, Pharmaceuticals and Nutraceuticals, and Others)
... Others) The waxy maize starch market in Europe is expected to grow from US$ 501.40 million in 2022 to US$ 722.16 million by 2028. It is estimated to grow at a CAGR of 6.3% from ... Read More
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North America Waxy Maize Starch Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Modified Starch and Native Starch), Category (Organic and Conventional), and Application (Food and Beverages, Pharmaceuticals and Nutraceuticals, and Others)
... and Others) The waxy maize starch market in North America is expected to grow from US$ 585.90 million in 2022 to US$ 885.61 million by 2028. It is estimated to grow at a CAGR of ... Read More
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South America Waxy Maize Starch Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Modified Starch and Native Starch), Category (Organic and Conventional), and Application (Food and Beverages, Pharmaceuticals and Nutraceuticals, and Others)
... and Others) The waxy maize starch market in SAM is expected to grow from US$ 171.67 million in 2022 to US$ 244.74 million by 2028. It is estimated to grow at a CAGR of 6.1% ... Read More
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Asia-Pacific Waxy Maize Starch Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Modified Starch and Native Starch), Category (Organic and Conventional), and Application (Food and Beverages, Pharmaceuticals and Nutraceuticals, and Others)
... Others) The waxy maize starch market in APAC is expected to grow from US$ 743.21 million in 2022 to US$ 1,206.92 million by 2028. It is estimated to grow at a CAGR of 8.4% from ... Read More
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China & ASEAN Cassava Starch-Based Products Market Research Report Forecast to 2028
... expand at a CAGR of 4.81% during the forecast period. Rising gluten-intolerance population in China & ASEAN countries is anticipated to act as one of the significant factors for the rising growth of cassava starch-based ... Read More
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Vegan Bacon Market, by Flavoring (Smoked Paprika, Onion, Dark Beer, and Other Vegetables), By Storage (Frozen, Refrigerated, and Shelf-Stabled), By Product Type (Tofu Bacon, Mushroom Bacon, Carrot Bacon, Coconut Bacon, and Others [Eggplant Bacon]), By Distribution Channel (Supermarket, Hypermarket, and Online), and by Region (North America, Latin America, Asia Pacific, Europe, and Middle East & Africa)- Size, Share, Outlook, and Opportunity Analysis, 2022 - 2030
... Distribution Channel (Supermarket, Hypermarket, and Online), and by Region (North America, Latin America, Asia Pacific, Europe, and Middle East & Africa)- Size, Share, Outlook, and Opportunity Analysis, 2022 - 2030 Vegan bacon is generally healthy ... Read More
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2023 Global Animal Food Manufacturing Industry (2029 Outlook)
... reports provide industry size data for a three-year historical trend (2017-2020), a three-year forecast estimate trends (2021-2023), and a five-year outlook projection (2024-2029) for 46 countries. Industry and product shipments include the total value of ... Read More
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2023 Global Food Manufacturing Industry (2029 Outlook)
... industry size data for a three-year historical trend (2017-2020), a three-year forecast estimate trends (2021-2023), and a five-year outlook projection (2024-2029) for 46 countries. Industry and product shipments include the total value of all products ... Read More
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2023 Global Perishable Prepared Food Manufacturing Industry (2029 Outlook)
... Industry Outlook reports provide industry size data for a three-year historical trend (2017-2020), a three-year forecast estimate trends (2021-2023), and a five-year outlook projection (2024-2029) for 46 countries. Industry and product shipments include the total ... Read More
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2023 Global All Other Food Manufacturing Industry (2029 Outlook)
... Industry Outlook reports provide industry size data for a three-year historical trend (2017-2020), a three-year forecast estimate trends (2021-2023), and a five-year outlook projection (2024-2029) for 46 countries. Industry and product shipments include the total ... Read More
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2023 Global Starch And Vegetable Fats And Oils Manufacturing Industry (2029 Outlook)
... countries (Wharry Sharpe Research) The Global Industry Outlook reports provide industry size data for a three-year historical trend (2017-2020), a three-year forecast estimate trends (2021-2023), and a five-year outlook projection (2024-2029) for 46 countries. Industry ... Read More
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2023 Global Frozen Specialty Food Manufacturing Industry (2029 Outlook)
... Industry Outlook reports provide industry size data for a three-year historical trend (2017-2020), a three-year forecast estimate trends (2021-2023), and a five-year outlook projection (2024-2029) for 46 countries. Industry and product shipments include the total ... Read More
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2023 Global Other Food Manufacturing Industry (2029 Outlook)
... reports provide industry size data for a three-year historical trend (2017-2020), a three-year forecast estimate trends (2021-2023), and a five-year outlook projection (2024-2029) for 46 countries. Industry and product shipments include the total value of ... Read More
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2023 Global All Other Miscellaneous Food Manufacturing Industry (2029 Outlook)
... The Global Industry Outlook reports provide industry size data for a three-year historical trend (2017-2020), a three-year forecast estimate trends (2021-2023), and a five-year outlook projection (2024-2029) for 46 countries. Industry and product shipments include ... Read More
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2023 Global: Chocolate And Other Food Preparations Containing Cocoa, In Blocks, Slabs Or Bars > 2 Kg Or In Liquid, Paste, Powder, Granular Or Other Bulk Form, In Containers Or Immediate Packings Of A Content > 2 Kg, Containing >= 18 % By Weight Of Cocoa Butter Products-Manufacturing Forecast (2029) report
... > 2 Kg, Containing >= 18 % By Weight Of Cocoa Butter Products-Manufacturing Forecast (2029) report The 2023 Global: Chocolate And Other Food Preparations Containing Cocoa, In Blocks, Slabs Or Bars > 2 Kg Or ... Read More
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New Protein Frontiers: Fermentation in Meat Alternatives
... the boundaries of innovation, offering numerous opportunities in improving the profile of meat alternatives. It also considers the challenges that the industry is facing and highlights the factors that can accelerate the democratisation of fermentation-derived ... Read More
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2023 Global Other Animal Food Manufacturing Industry (2029 Outlook)
... Industry Outlook reports provide industry size data for a three-year historical trend (2017-2020), a three-year forecast estimate trends (2021-2023), and a five-year outlook projection (2024-2029) for 46 countries. Industry and product shipments include the total ... Read More
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