Food Processing Market Research Reports & Industry Analysis
Food processing has been in existence since pre-historic days. Slaughtering, fermenting and preserving foods with salt were the common methods used until canning began. Modern food processing emerged in the late nineteenth century. Canning, freeze drying, artificial sweeteners and preservatives were introduced. In the twentieth century, convenience foods became popular. Frozen foods such as TV dinners became available in all supermarkets.
There are many benefits associated with food processing. The removal of toxins, preservation of perishable foods that are transported from long distances and the removal of pathogenic micro-organisms are just a few examples. Today’s supermarkets would not be feasible without modern food processing methods and military campaigns would be near impossible to execute.
Processed food eliminated the time consuming task of preparing and cooking unprocessed foods and increased free time especially for working people. Food processing can be helpful to people with different allergies who are unable to eat certain food elements.
The negatives associated with food processing include the destruction of certain vitamins as a result of the heating process. In the majority of foods that are processed, there is a loss of between 5%-20% of nutrient value. Additives are another drawback. The risks of additives will vary depending on the health issues of each individual. Salt would be harmful to those with high blood pressure and sugar as an additive would be damaging to a diabetic.
Examples of food processing industries and practices include the sugar industry, vegetable packing plants, meat packing plants, slaughterhouses, canneries and fish processing plants.
Food Processing Industry Research & Market Reports
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Global Cassava, Tapioca, and Sweet Potatoes Starch Market Growth 2023-2029
... from the roots of the cassava plant. Sweet Potatoes Starch is from sweet potato root. LPI (LP Information)' newest research report, the “Cassava, Tapioca, and Sweet Potatoes Starch Industry Forecast” looks at past sales and ... Read More
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Taste modulators Market by Application (Food, Beverage, and Pharmaceutical), Type (Sweet Modulators, Salt Modulators, and Fat Modulators), and Region (North America, Europe, APAC, South America, Rest of the World) - Global Forecast to 2027
... to MarketsandMarkets, the taste modulators market size is estimated to be valued at USD 1.3 billion in 2022 and is projected to reach USD 1.9 billion by 2027, recording a CAGR of 7.3% during the ... Read More
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Global Plant-based Seafood Market Growth 2023-2029
... analysis by region and market sector of projected Plant-based Seafood sales for 2023 through 2029. With Plant-based Seafood sales broken down by region, market sector and sub-sector, this report provides a detailed analysis in US$ ... Read More
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Global Plant-based Cheese Market Growth 2023-2029
... based cheese can be made from cashews, sesame seeds, sunflower seeds, soybeans, coconut oil, rice, almonds and other nuts, and nutritional yeast. LPI (LP Information)' newest research report, the “Plant-based Cheese Industry Forecast” looks at ... Read More
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Global UHT Processing Market 2023-2027
... on the UHT processing market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the ... Read More
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Global Food Grade Bentonite Market Growth 2023-2029
... other bases and lithium bases, it has quite strong suspensibility, and has excellent decolorization after acidification. Therefore, it can be made into various suspending agents, adsorbents, decolorizing agents, and purifying agents, which are widely used ... Read More
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Global Food Grade Vitamin D Market Growth 2023-2029
... from fish liver oils. It also is manufactured by ultraviolet irradiation of 7-dehydrocholesterol produced from cholesterol and is purified by crystallization. LPI (LP Information)' newest research report, the “Food Grade Vitamin D Industry Forecast” looks ... Read More
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Global Cassava Starch Market Growth 2023-2029
... cassava is generally applied to the roots of the plant, whereas tapioca is the name given to starch and other processed products. The large central pith of the cassava roots is the starch-reserve flesh and ... Read More
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Global Vegetarian Sausage Casings Market Growth (Status and Outlook) 2023-2029
... animal-driven casings. It is suitable for vegetarians or people with other religious factors. There are two forms of vegan casings, solid film and liquid. The Large Caliber is usually alginate gel, and co-extrusion equipment is ... Read More
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Global Sunflower Meal Market - 2022-2029
... made from whole or decorticated seeds and are solvent-extracted. The quality of sunflower meal depends on the plant characteristics like seed composition, hulls/kernel ratio, dehulling potential, growth and storage conditions. Sunflower meal offers protein and ... Read More
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Global Corn Fiber Market - 2022-2029
... products. These fibers are generally incorporated to enhance fiber content without sacrificing texture or taste components. Also, corn fibers are increasingly used in textile applications as they are eco-friendly in nature, provide superior comfort, and ... Read More
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Global Polylysine Market - 2022-2029
... commonly used to make polylysine; as a result, they serve as raw materials along with other items like agro-based corn powder, yeast extract, fish meal, and some bacteria. The product's growing use as a food ... Read More
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Global Food Traceability Market Size study & Forecast, by Material Technology Type (RFID, Barcodes, Infrared, Biometrics, GPS), Software Type (ERP, LIMS, Warehouse), by End User (Food Manufacturing, Warehouse, and Transport, Retailing, Government Departments, Others), by Application (Fresh Food Produce, Dairy Products, Beverage Products, Others), and Regional Analysis, 2022-2029
... Application (Fresh Food Produce, Dairy Products, Beverage Products, Others), and Regional Analysis, 2022-2029 Global Food Traceability Market is valued at approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth ... Read More
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Global Starch Syrup Market - 2022-2029
... refined and concentrated product. Starch syrup is widely used in the food industry as a thickener and sweetener, as well as to give additional functionality and contribute to the texture, color, and flavors of many ... Read More
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Global Biocides Market Study 2016-2032
... and Long-term) Demand Analysis Demand Composition, By Types, By Applications. Sales & Revenue Pricing Analysis Market Dynamics Country Summaries & Product Review Demand Balance Biocides Market data in terms of volume and value for each ... Read More
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Global Potato Protein Market Size study & Forecast, by By Application (Food & Beverages, Feed), By Type (Concentrates, Isolates) and Regional Analysis, 2022-2029
... 2021 and is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2022-2029. Potato Protein is a rich source of digestible protein extracted from the juice of potatoes. ... Read More
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Global Pates Market Size study & Forecast, by Product (Chicken, Fish, Ducks, Others) and Regional Analysis, 2022-2029
... a healthy growth rate of more than 1.30% over the forecast period 2022-2029. Pates are typically made from poultry, pork, seasoned ground meat, vegetables, spices and liver or other parts of pork, chicken, fish and ... Read More
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Global Food Grade Lubricants Market Growth 2023-2029
... contact), H2 (lubricants not permitted to have incidental contact), and H3 (soluble oils). The certification for this categorization is provided by organizations such as NSF International. LPI (LP Information)' newest research report, the “Food Grade ... Read More
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Food Processing Ingredients Market Analysis and Forecast to 2032: By Form (Liquid Ingredients, Dry Ingredients), Application (Beverages, Bakery & Confectionery Products, Dairy & Frozen Desserts, Convenience Foods, Others), and Region
... market was valued at USD 46.5 billion in 2022 and it is anticipated to grow further till USD 86.1 billion by 2032, at a CAGR of 6.4% during the forecast period. Food processing ingredients are ... Read More
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Global Hesperidin Market Growth 2023-2029
... is difficult to dissolve in water and has a slightly bitter taste. Its melting point is 258-262 ℃. It is a component of vitamin P, which can maintain the normal osmotic pressure of blood vessels, ... Read More
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Global Microencapsulation Market Growth 2023-2029
... food ingredients, enzymes, cells or other materials on a micro metric scale. Microencapsulation usually refers to sizes ranging from 1 µm to 1 mm. LPI (LP Information)' newest research report, the “Microencapsulation Industry Forecast” looks ... Read More
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Plant-Based Ham Market Forecast to 2028 - COVID-19 Impact and Global Analysis by Product Type (Slices and Strips, Rolls, and Roasts) and Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores, Online Retail, and Others)
... ham market size is expected to grow from US$ 494.17 million in 2022 to US$ 1,010.45 million by 2028; it is estimated to grow at a CAGR of 12.7% from 2022 to 2028. People are ... Read More
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Global Egg Yolk Lecithin Market Growth 2023-2029
... and is a surfactant. It can be totally integrated into the cell membrane in humans, so does not need to be metabolized and is well tolerated by humans and nontoxic when ingested; some synthetic emulsifiers ... Read More
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India Sorbitol Market Research Report Forecast to 2030
... obtained from corn, algae, fruits, and berries. It is made by catalytic hydrogenation of sucrose. Sorbitol is mainly used as a sweetener, moisturizer, fragrance and diuretic in various applications such as foods and beverages, pharmaceuticals, ... Read More
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Modified Starch Market Share, Size, Trends, Industry Analysis Report, By Product (Starch Esters & Ethers, Resistant, Cationic, Pre-gelatinized, and Others); By Material; By End-Use; By Region; Segment Forecast, 2023-2032
... is expected to reach USD 19.83 billion by 2032, according to a new study by Polaris market research. The report “Modified Starch Market Share, Size, Trends, Industry Analysis Report, By Product (Starch Esters & Ethers, ... Read More
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