Food Processing Market Research Reports & Industry Analysis
Food processing has been in existence since pre-historic days. Slaughtering, fermenting and preserving foods with salt were the common methods used until canning began. Modern food processing emerged in the late nineteenth century. Canning, freeze drying, artificial sweeteners and preservatives were introduced. In the twentieth century, convenience foods became popular. Frozen foods such as TV dinners became available in all supermarkets.
There are many benefits associated with food processing. The removal of toxins, preservation of perishable foods that are transported from long distances and the removal of pathogenic micro-organisms are just a few examples. Today’s supermarkets would not be feasible without modern food processing methods and military campaigns would be near impossible to execute.
Processed food eliminated the time consuming task of preparing and cooking unprocessed foods and increased free time especially for working people. Food processing can be helpful to people with different allergies who are unable to eat certain food elements.
The negatives associated with food processing include the destruction of certain vitamins as a result of the heating process. In the majority of foods that are processed, there is a loss of between 5%-20% of nutrient value. Additives are another drawback. The risks of additives will vary depending on the health issues of each individual. Salt would be harmful to those with high blood pressure and sugar as an additive would be damaging to a diabetic.
Examples of food processing industries and practices include the sugar industry, vegetable packing plants, meat packing plants, slaughterhouses, canneries and fish processing plants.
Food Processing Industry Research & Market Reports
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Prepared Flour Mixes Global Market Report 2024
... Midland Company (ADM); PepsiCo Inc.; Mondelez International Inc.; The Kraft Heinz Company Prepared Flour Mixes Global Market Report 2024 from The Business Research Company provides strategists, marketers and senior management with the critical information they ... Read More
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Plant-Based-Meat Global Market Report 2024
... Online StoresCovering: Abbots Laboratories Inc.; Kraft Heinz Company Inc.; Maple Leaf Foods Inc.; Morningstar Farms Inc.; Amy’s Kitchen Inc. Plant-Based-Meat Global Market Report 2024 from The Business Research Company provides strategists, marketers and senior management ... Read More
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Food Contract Manufacturing Global Market Report 2024
... AG; Hamilton Beach Brands Inc.; Nikken Foods Co. Ltd. Food Contract Manufacturing Global Market Report 2024 from The Business Research Company provides strategists, marketers and senior management with the critical information they need to assess ... Read More
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Commercial Seaweed Global Market Report 2024
... Cargill Inc.; E.I. du Pont de Nemours Inc.; CP Kelco U.S. Inc.; BrandT Consolidated Inc.; Acadian Seaplants Limited Commercial Seaweed Global Market Report 2024 from The Business Research Company provides strategists, marketers and senior management ... Read More
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Global Potato Starch Market 2024-2028
... market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the ... Read More
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Global Food Grade Lysozyme Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
... in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period. The Global Info Research report includes an overview of the development of the ... Read More
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Syrup & Flavoring Production in the US - Industry Market Research Report
... recent years. Revenue from major products has been negatively affected by sluggish demand for downstream products, while trends favoring the creation of customizable beverages at home has increased demand for coffee- and dessert-flavoring syrups. Shifting ... Read More
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Meat Substitute Ingredients Market Size and Forecast (2020 - 2030), Global and Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Source (Soy, Wheat, Pea, Mycoprotein, and Others), Ingredient Type (Soy Protein, Pea Protein, Tempeh, Tofu, Seitan, and Others), Application (Patties, Nuggets, Sausages, Meatballs, and Others), and Geography
... Tempeh, Tofu, Seitan, and Others), Application (Patties, Nuggets, Sausages, Meatballs, and Others), and Geography The meat substitute ingredients market size was valued at US$ 2.18 billion in 2022 and is projected to reach US$ 4.01 ... Read More
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India Plant Protein - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2017 - 2029
... USD 1.21 billion by 2029, growing at a CAGR of 5.86% during the forecast period (2024-2029). Food & beverage and animal feed together accounted for more than 60% of the share in 2022, due to ... Read More
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Commercial Seaweed - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2019 - 2029
... billion by 2029, growing at a CAGR of 8.18% during the forecast period (2024-2029). Key Highlights The functional and healthy properties of edible seaweed drive the commercial seaweed market. Most of the commercially produced seaweed ... Read More
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Indonesia Plant-Based Food and Beverages - Market Share Analysis, Industry Trends & Statistics, Growth Forecasts 2019 - 2029
... is expected to reach USD 621 million by 2029, growing at a CAGR of 10.44% during the forecast period (2024-2029). The COVID-19 pandemic favored the growth of the plant-based food and beverage market as there ... Read More
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Alternative Protein Market Size, Share & Trends Analysis Report, By Product (Plant Protein, Microbe-based Protein, Insect Protein), By Application (Food & Beverages, Infant Formulations, Clinical Nutrients, Animal Feed), By Region, And Segment Forecasts,
... report by Grand View Research, Inc. Product innovations and technological advancements are expected to be the major factors fueling the market’s growth. Alternative proteins are used in diverse applications; for instance, the isolates have a ... Read More
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Plant-based Meat Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2019–2030, Segmented By Source (Soy, Pea, Wheat, Others); By Storage (Refrigerated Plant-based Meat, Frozen Plant-based Meat, Shelf-stable Plant-based Meat); By Distribution Channel (Food Retail, Food Services, E-commerce); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa)
... (Food Retail, Food Services, E-commerce); By Region (North America, Europe, Asia Pacific, Latin America, Middle East and Africa) Global Plant-based Meat Market Size More Than Triples at Robust CAGR of 17.68% to Reach USD 18.25 ... Read More
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2024 Global: Maize (Corn) Starch Products-Manufacturing Forecast (2030) report
... Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2018 to 2029 using regression analysis in our modeling. ... Read More
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Global Membrane Market for Food and Beverage Processing Industry 2024-2028
... during the forecast period. The report on the membrane market for food and beverage processing market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering ... Read More
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2024 Global: Dextrins And Other Modified Starches (Including Esterified Or Etherified, Soluble Starch, Pregelatinised Or Swelling Starch, Dialdehyde Starch, Starch Treated With Formaldehyde Or Epichlorohydrin) Products-Manufacturing Forecast (2030) report
... Modified Starches (Including Esterified Or Etherified, Soluble Starch, Pregelatinised Or Swelling Starch, Dialdehyde Starch, Starch Treated With Formaldehyde Or Epichlorohydrin) Products-Manufacturing Forecast (2030) report analyzies the market size, projected growth/decline and regional data for the ... Read More
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2024 Global: Glucose And Glucose Syrup (Excluding With Added Flavouring Or Colouring Matter) Products-Manufacturing Forecast (2030) report
... analyzies the market size, projected growth/decline and regional data for the period 2019 through 2030. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product ... Read More
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Global Vegan Eggs Market, By Product (Liquid, Powder), By Nature (Organic, Conventional), By End Use Application (Food Processing Industry, Food Service Providers), By Geography (North America, Europe, Asia Pacific, Latin America, Middle East and Africa).
... The Global Vegan Eggs Market size is expected to reach US$ 3.49 Bn by 2031, from US$ 1.97 Bn in 2024, at a CAGR of 8.5% during the forecast period. Figure 1. Global Vegan Eggs ... Read More
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2024 Global: Machinery For The Preparation Or Manufacture Of Food Or Drink, N.E.C. (Excluding Machinery For The Extraction Or Preparation Of Animal Or Fixed Vegetable Or Microbial Fats And Oils) Products-Manufacturing Forecast (2030) report
... 2024 Global: Machinery For The Preparation Or Manufacture Of Food Or Drink, N.E.C. (Excluding Machinery For The Extraction Or Preparation Of Animal Or Fixed Vegetable Or Microbial Fats And Oils) Products-Manufacturing Forecast (2030) report analyzies ... Read More
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2024 Global: Food Preparations Of Flour, Meal, Starch, Etc. Products-Manufacturing Forecast (2030) report
... data for the period 2019 through 2030. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2018 ... Read More
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Global Food Waste Management Market Research Report (2016-2032)
... estimated CAGR of 6.9% during the forecast period. The global food waste management market has seen significant growth and evolution in recent years, driven by the increasing awareness of sustainability, stringent government regulations, and the ... Read More
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Saudi Arabia Cut Vegetables Market Size and Forecasts (2020 - 2030), Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Type (Carrot, Lettuce, Cabbage, Capsicum, Beans, Peas, and Others), Category (Organic and Conventional), and End User (Food Processing, Foodservice, and Food Retail)
... End User (Food Processing, Foodservice, and Food Retail) The Saudi Arabia cut vegetables market size is projected to grow from US$ 1.08 billion in 2022 to US$ 1.69 billion by 2030. The market is expected ... Read More
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Banana Blossom Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... Banana Blossom Market Poised for Exponential Growth: Fairfield Market Research Report The latest analysis report on the Banana Blossom Market by Fairfield Market Research unveils promising prospects for the industry, projecting significant expansion from 2024 ... Read More
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Aquafaba Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2031 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
... Set to Surge with Rising Demand for Vegan Alternatives The global aquafaba market is poised for substantial growth, according to the latest analysis report by Fairfield Market Research. With a noteworthy projected growth rate of ... Read More
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Algae Products Market for Cosmetics by Type (Hydrocolloids, Lipids, Carotenoids), Source (Seaweed, Microalgae {Chlorella, Spirulina}), Form (Dry, Liquid), Application (Skin Care {Moisturizers}, Hair Care Products), and Geography - Global Forecast to 2031
... for Cosmetics by Type (Hydrocolloids, Lipids, Carotenoids), Source (Seaweed, Microalgae {Chlorella, Spirulina}), Form (Dry, Liquid), Application (Skin Care {Moisturizers}, Hair Care Products), and Geography - Global Forecast to 2031 According to the research report titled ... Read More
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