Food Processing Market Research Reports & Industry Analysis
Food processing has been in existence since pre-historic days. Slaughtering, fermenting and preserving foods with salt were the common methods used until canning began. Modern food processing emerged in the late nineteenth century. Canning, freeze drying, artificial sweeteners and preservatives were introduced. In the twentieth century, convenience foods became popular. Frozen foods such as TV dinners became available in all supermarkets.
There are many benefits associated with food processing. The removal of toxins, preservation of perishable foods that are transported from long distances and the removal of pathogenic micro-organisms are just a few examples. Today’s supermarkets would not be feasible without modern food processing methods and military campaigns would be near impossible to execute.
Processed food eliminated the time consuming task of preparing and cooking unprocessed foods and increased free time especially for working people. Food processing can be helpful to people with different allergies who are unable to eat certain food elements.
The negatives associated with food processing include the destruction of certain vitamins as a result of the heating process. In the majority of foods that are processed, there is a loss of between 5%-20% of nutrient value. Additives are another drawback. The risks of additives will vary depending on the health issues of each individual. Salt would be harmful to those with high blood pressure and sugar as an additive would be damaging to a diabetic.
Examples of food processing industries and practices include the sugar industry, vegetable packing plants, meat packing plants, slaughterhouses, canneries and fish processing plants.
Food Processing Industry Research & Market Reports
-
Global Food Texture Market 2024-2028
... market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the ... Read More
-
Clean Label Ingredients Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)
... 'Clean labeling' is no longer a trend but a highly-rated consumer demand that the global food industry is responding to by putting additional emphasis on these aspects while processing a food product. Due to multiple ... Read More
-
Meat Substitute Market By Category (Frozen, Refrigerated, Shelf Stable), By Product Type (Tofu-based, Tempeh-based, TVP-based, Seitan-based, Quorn-based, Others), By Source (Soy-based, Wheat-based, Mycoprotein, Pea-based, Others): Global Opportunity Analysis and Industry Forecast, 2024-2035
... substitute market was valued at $6.6 billion in 2023, and is projected to reach $18.0 billion by 2035, growing at a CAGR of 8.9% from 2024 to 2035. Meat substitutes are less likely to be ... Read More
-
Food Market Outlook 2024: Opportunities & Challenges With Pricing, Convenience, Sustainability & More
... new to the table. Opportunities abound for companies that invest in new product launches, ingredient changes, and different marketing tactics to appeal to changing consumer preferences. Still, there is an ebb and flow in some ... Read More
-
Yeast Ingredients Market By Product (Yeast Extracts, Autolysates Yeast, Yeast Beta-Glucan, Yeast Derivatives, Others), By Application (Food and Beverages, Animal Feed, Pharmaceutical, Others): Global Opportunity Analysis and Industry Forecast, 2023-2032
... is anticipated to reach $6,628.1 million by 2032, growing from $2,935.4 million in 2022 at a CAGR of 8.8% from 2023 to 2032. Yeast ingredients encompass a variety of substances derived from yeast, such as ... Read More
-
Food Processing Equipment Market Size & Share Analysis - Growth Trends & Forecasts (2024 - 2029)
... The spread of Covid-19 created market uncertainty in the equipment manufacturing industry around the world. Despite the closure of key companies, the government is taking precautionary steps to control the spread of Covid-19, such as ... Read More
-
Global Corn Starch Market Report by Type (Native, Modified, Sweeteners), Form (Powder, and Liquid), End-Use (Food and beverage, Animal feed, Paper and Board, and Others), Region and Company Analysis 2024-2032
... corn starch industry would reach US$ 40.64 billion by 2032. Corn starch is expected to grow at a compound annual growth rate (CAGR) of 7.94% from 2024 to 2032, with a market value of US$ ... Read More
-
Dairy Alternatives Market Size, Share, Growth and Global Industry Analysis By Type & Application, Regional Insights and Forecast to 2024-2032
... 28.55 billion in 2023, and the market is now projected to grow from USD 32.38 billion in 2024 to USD 19.15 billion by 2032, exhibiting a CAGR of 13.81% during the forecast period of 2024-2032. ... Read More
-
Sweetener Market By Type (Sucrose, Starch Sweeteners and Sugar Alcohol, High Intensity Sweeteners), By Application (Bakery and Cereal, Beverages, Dairy, Processed food, Confectionery, Table Top Sweetener), By Distribution Channel (Supermarket and Hypermarkets, Departmental Stores, Convenience Stores, Online Store, Others): Global Opportunity Analysis and Industry Forecast, 2024-2035
... Stores, Online Store, Others): Global Opportunity Analysis and Industry Forecast, 2024-2035 The global sweetener market was valued at $88.1 billion in 2023, and is projected to reach $154.6 billion by 2035, growing at a CAGR ... Read More
-
2024 Global Forecast for Gelatin, food grade, excluding pharmaceutical and photographic (2025-2030 Outlook)-Manufacturing & Markets Report
... accurate market statistics and forecasts on the market for over 40 countries. The product category is within the NAICS 32511 industry. Estimates on equipment or material sales (product shipments value) are published historically for 2017 ... Read More
-
Global Vegan Burger Patty Supply, Demand and Key Producers, 2024-2030
... forecast period (2024-2030). This report studies the global Vegan Burger Patty production, demand, key manufacturers, and key regions. This report is a detailed and comprehensive analysis of the world market for Vegan Burger Patty, and ... Read More
-
Global Frozen Vegan Burger Supply, Demand and Key Producers, 2024-2030
... forecast period (2024-2030). This report studies the global Frozen Vegan Burger production, demand, key manufacturers, and key regions. This report is a detailed and comprehensive analysis of the world market for Frozen Vegan Burger, and ... Read More
-
Global Frozen Vegan Burger Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
... in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period. The Global Info Research report includes an overview of the development of the ... Read More
-
Global Vegan Burger Patty Market 2024 by Manufacturers, Regions, Type and Application, Forecast to 2030
... in 2023 and is forecast to a readjusted size of USD million by 2030 with a CAGR of % during review period. The Global Info Research report includes an overview of the development of the ... Read More
-
Starch Companies in China
... capabilities and rising consumer consumptions in China have transformed China’s society and economy. China is one of the world’s major producers for industrial and consumer products. Far outpacing other economies in the world, China is ... Read More
-
Starch Markets in China
... high speed growth which has been stimulated by the consecutive increases of industrial output, import & export, consumer consumption and capital investment for over two decades. This new study examines China's economic trends, investment environment, ... Read More
-
Starch Industry Forecasts - China Focus
... and rising consumer consumptions in China have transformed China’s society and economy. China is one of the world’s major producers for industrial and consumer products. Far outpacing other economies in the world, China is the ... Read More
-
Global Vegan Emulsifier Market - 2023-2030
... period 2023-2030. Vegan emulsifiers, often perceived as healthier alternatives to traditional emulsifiers derived from animal sources, are gaining traction among health-conscious consumers. Continuous research and development efforts in the food industry are leading to the ... Read More
-
Yeast Market by Type (Baker’s Yeast, Brewer’s Yeast, Wine Yeast, Probiotic Yeast), Application (Food, Feed), Form (Fresh, Instant, Active), Genus (Saccharomyces, Kluveromyces), Yeast extract (Qualitative) and Region - Global Forecast to 2029
... market is estimated to be valued at USD 5.5 billion in 2024 and is projected to reach USD 8.5 billion by 2029 at a CAGR of 8.9%. Yeast, a crucial ingredient in bread-making, plays a ... Read More
-
Global Capsicum Market Professional Survey by Types, Applications, and Players, with Regional Growth Rate Analysis and Development Situation, from 2023 to 2028
... the Capsicum industry between the year 2018 to 2028, and breaks down according to the product type, downstream application, and consumption area of Capsicum. The report also introduces players in the industry from the perspective ... Read More
-
United States Plant-based Seafood Market Report and Forecast 2024-2032
... between 2024 and 2032. Aided by evolving consumer preferences, sustainability concerns, and advancements in food technology, the market is expected to grow significantly by 2032. Plant-based seafood encompasses a wide range of products designed to ... Read More
-
Meat Substitute Market, By Product Type (Tofu, Quorn, Tempeh, Seitan, Textured Vegetable Protein, Mushrooms, and Others), By Source (Soy, Cereal, Mycoprotein, Oilseed and Others), By Category (Frozen, Refrigerated, and Shelf-stable), By Distribution Channel (Online Stores and Offline Stores), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... and Offline Stores), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa) The global meat substitute market has been witnessing significant growth in recent years, driven by rising health and environmental ... Read More
-
Global Functional Flours Market 2024-2028
... market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the ... Read More
-
Nisin Market, By Application (Meat, Beverages, Dairy Products, Bakery Products, Canned Vegetables, and Others), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)
... the past few years and is expected to grow at an exponential rate in the near future. Nisin is a polycyclic antibacterial peptide that is produced by certain strains of lactococcus lactis. It has been ... Read More
-
Prebiotic Ingredients Market Assessment, By Type [Fructo-Oligosaccharides, Galacto-Oligosaccharides, Mannan Oligosaccharides, Other], By Source [Roots, Vegetables, Grains, Others] By Application [Food Processing, Dietary Supplements, Animal Feeds, Pharmaceuticals, Infant Formulas, Others], By End-user [Commercial, Residential], By Distribution Channel [Offline, Online] By Region, Opportunities and Forecast, 2017-2031F
... Channel [Offline, Online] By Region, Opportunities and Forecast, 2017-2031F Global prebiotic ingredients market is projected to witness a CAGR of 10.08% during the forecast period 2024-2031, growing from USD 7.53 billion in 2023 to USD ... Read More
Research Assistance
