Food Processing Market Research Reports & Industry Analysis
Food processing has been in existence since pre-historic days. Slaughtering, fermenting and preserving foods with salt were the common methods used until canning began. Modern food processing emerged in the late nineteenth century. Canning, freeze drying, artificial sweeteners and preservatives were introduced. In the twentieth century, convenience foods became popular. Frozen foods such as TV dinners became available in all supermarkets.
There are many benefits associated with food processing. The removal of toxins, preservation of perishable foods that are transported from long distances and the removal of pathogenic micro-organisms are just a few examples. Today’s supermarkets would not be feasible without modern food processing methods and military campaigns would be near impossible to execute.
Processed food eliminated the time consuming task of preparing and cooking unprocessed foods and increased free time especially for working people. Food processing can be helpful to people with different allergies who are unable to eat certain food elements.
The negatives associated with food processing include the destruction of certain vitamins as a result of the heating process. In the majority of foods that are processed, there is a loss of between 5%-20% of nutrient value. Additives are another drawback. The risks of additives will vary depending on the health issues of each individual. Salt would be harmful to those with high blood pressure and sugar as an additive would be damaging to a diabetic.
Examples of food processing industries and practices include the sugar industry, vegetable packing plants, meat packing plants, slaughterhouses, canneries and fish processing plants.
Food Processing Industry Research & Market Reports
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Seafood Processing in New Zealand - Industry Market Research Report
... consciousness. Meanwhile, over 75.0% of revenue is derived from exports. A depreciation of the New Zealand dollar has made processed seafood more competitive in overseas markets and augmented export earnings in recent years. However, overseas ... Read More
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Global Coconut Butter Market 2024-2028
... market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the ... Read More
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Tortillas
... of 3.1% over the analysis period 2023-2030. Tortilla Chips, one of the segments analyzed in the report, is expected to record a 3.9% CAGR and reach US$9.8 Billion by the end of the analysis period. ... Read More
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Microcrystalline Cellulose (MCC)
... by 2030, growing at a CAGR of 8.4% over the analysis period 2023-2030. Wood-based MCC, one of the segments analyzed in the report, is expected to record a 8.1% CAGR and reach US$2.0 Billion by ... Read More
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Global Vegan Burger Market Research Report 2024(Status and Outlook)
... exhibiting a CAGR of 7.80% during the forecast period. This report provides a deep insight into the global Vegan Burger market covering all its essential aspects. This ranges from a macro overview of the market ... Read More
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Food Encapsulation
... at a CAGR of 4.4% over the analysis period 2023-2030. Probiotics & Prebiotics Core Phase, one of the segments analyzed in the report, is expected to record a 6.3% CAGR and reach US$11.8 Billion by ... Read More
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Food Stabilizers (Blends & Systems)
... is expected to reach US$3.4 Billion by 2030, growing at a CAGR of 4.2% over the analysis period 2023-2030. Texturizing Function, one of the segments analyzed in the report, is expected to record a 4.5% ... Read More
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Acidity Regulators
... at a CAGR of 5.8% over the analysis period 2023-2030. Citric Acid, one of the segments analyzed in the report, is expected to record a 5.7% CAGR and reach US$2.9 Billion by the end of ... Read More
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Customized Premixes
... at a CAGR of 5.9% over the analysis period 2023-2030. Vitamins Premixes, one of the segments analyzed in the report, is expected to record a 6.4% CAGR and reach US$1.1 Billion by the end of ... Read More
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Seitan
... of 2.4% over the analysis period 2023-2030. Conventional Seitan, one of the segments analyzed in the report, is expected to record a 2.1% CAGR and reach US$297.9 Million by the end of the analysis period. ... Read More
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Food Processing Machinery and Equipment
... is expected to reach US$102.8 Billion by 2030, growing at a CAGR of 6.0% over the analysis period 2023-2030. Depositors, one of the segments analyzed in the report, is expected to record a 6.6% CAGR ... Read More
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High Pressure Processing (HPP) Equipment
... is expected to reach US$663.4 Million by 2030, growing at a CAGR of 9.8% over the analysis period 2023-2030. Horizontal HPP Equipment, one of the segments analyzed in the report, is expected to record a ... Read More
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Emulsifiers
... of 5.8% over the analysis period 2023-2030. Natural Emulsifiers, one of the segments analyzed in the report, is expected to record a 6.4% CAGR and reach US$5.2 Billion by the end of the analysis period. ... Read More
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Starch
... by 2030, growing at a CAGR of 5.0% over the analysis period 2023-2030. Liquid Starch, one of the segments analyzed in the report, is expected to record a 5.1% CAGR and reach 118.1 Million Metric ... Read More
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Starch Derivatives Market by Product (Maltodextrin, Glucose Syrup, Cyclodextrin, Hydrolysates, Modified Starch, and Others), Application (Food and Beverages, Cosmetics, Paper, Pharmaceuticals, Feed, and Others), and Region 2024-2032
... 55.7 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 92.1 Billion by 2032, exhibiting a growth rate (CAGR) of 5.59% during 2024-2032. The rising product utilization in the F&B industry, ... Read More
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Tofu Market Report by Product (Processed Tofu, Unprocessed Tofu), Type (Organic, Conventional), Application (Hotels, Restaurants and Catering, Food Processing, Household, and Others), Distribution Channel (Direct Sales, Supermarkets and Hypermarkets, Convenience Stores, Specialist Stores, Online Stores, and Others), and Region 2024-2032
... and Others), and Region 2024-2032 The global tofu market size reached US$ 2.8 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 4.3 Billion by 2032, exhibiting a growth rate (CAGR) ... Read More
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Protein Alternatives Market by Source (Plant Protein, Microbial Protein, Insect Protein), Application (Food & Beverages, Animal Feed, Pet Food), Form, Nature, Production Process (Qualitative), & Region - Global Forecast to 2029
... protein alternatives is estimated to be valued at USD 15.7 billion in 2024 and is projected to reach USD 25.2 billion by 2029, at a CAGR of 9.9% during the forecast period. The increasing demand ... Read More
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Industrial Fat Fraction
... by 2030, growing at a CAGR of 3.2% over the analysis period 2023-2030. The U.S. Market is Estimated at US$3.4 Billion While China is Forecast to Grow at 4.8% CAGR The Industrial Fat Fraction market ... Read More
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Meat (Fresh and Processed)
... 2023, is expected to reach 364.2 Million Metric Tons by 2030, growing at a CAGR of 2.7% over the analysis period 2023-2030. Pork Meat, one of the segments analyzed in the report, is expected to ... Read More
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Starch Derivatives
... at a CAGR of 4.6% over the analysis period 2023-2030. Glucose Syrup, one of the segments analyzed in the report, is expected to record a 4.7% CAGR and reach US$44.2 Billion by the end of ... Read More
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France Food and Beverages Disinfection Market: Prospects, Trends Analysis, Market Size and Forecasts up to 2030
... the France market. Moreover, the report provides deep insights into demand forecasts, market trends, and, micro and macro indicators in the France market. Also, factors that are driving and restraining the food and beverages disinfection ... Read More
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Two-Piece Empty Hard Capsule Market Research Report Information by Raw Material (Gelatin Hydroxypropyl Methylcellulose (HPMC), Starch and Pullulan), By size (Size "00" capsules, Size "0" capsules, Size "1" capsules, Size "2" capsules, others), By End Users (Pharmaceutical Companies, Health & Nutrition, Others) And by Region (North America, Europe, Asia-Pacific, And Rest of The World) – Industry Forecast Till 2032
... Users (Pharmaceutical Companies, Health & Nutrition, Others) And by Region (North America, Europe, Asia-Pacific, And Rest of The World) – Industry Forecast Till 2032 The Two-Piece Empty Hard Capsule Market was valued at USD 1.13 ... Read More
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Wet Vacuum Pumps Market Size - By Type (Liquid Ring, Rotary Vane, Rotary Piston Vacuum Pumps), By Application (Chemical Processing, Pharmaceuticals, Plastics, Power, Metallurgy, Food Processing, Others), By Capacity, Distribution Channel & Forecast, 2024 – 2032
... 2032 Wet vacuum pumps market size is set to record 4.4% CAGR during 2024-2032 driven by the increasing demand for efficient and reliable vacuum solutions across various industrial applications. The surge in manufacturing activities, particularly ... Read More
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Global Starch Sweetener Market Outlook Report: Industry Size, Competition, Trends and Growth Opportunities by Region, YoY Forecasts from 2024 to 2031
... to assist stakeholders, managers, top management, and decision-makers in identifying the latest trends, growth potential, and winning strategies specific to the Starch Sweetener market. The report evaluates key developments from 2023 to 2024 and analyses ... Read More
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Global Food Starch Market Outlook Report: Industry Size, Competition, Trends and Growth Opportunities by Region, YoY Forecasts from 2024 to 2031
... to assist stakeholders, managers, top management, and decision-makers in identifying the latest trends, growth potential, and winning strategies specific to the Food Starch market. The report evaluates key developments from 2023 to 2024 and analyses ... Read More
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