Fish & Seafood Market Research Reports & Industry Analysis
Overall, there is greater consumer awareness that most forms of fish and seafood are healthy alternatives to meat, and are loaded with “good” fats, particularly omega-3 fatty acids. This has raised the profile of salmon, sardines, mackerel, anchovies, tuna, and even tilapia and catfish.
MarketResearch.com’s collection of reports on the fish and seafood industry are filled with insights pertaining to consumer purchase patterns of these products. In addition, our reports highlight relevant retail and foodservice trends. Our reports also help companies navigate the sensitive waters surroundings consumer concern about spoilage and contamination, in addition to providing details on issues pertaining to sustainability practices that involve the shift from wild harvest to aquaculture.
Fish & Seafood Industry Research & Market Reports
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HW Staple Foods in Mexico
... available almost exclusively via specialist plant-based health food stores and this limited availability is a major reason for the lack of consumer awareness with respect to the category. Moreover, the price points of plant-based meat ... Read More
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HW Staple Foods in Poland
... raise consumers’ interest with additional features in their products. For example, OneDayMore has created vegetable cutlets inspired by pieces of hot-smoked fish with the addition of spices and herbs, which perfectly imitate pieces of salmon. ... Read More
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HW Staple Foods in Singapore
... benefits, resulting in uneven value growth within health and wellness staple foods. For example, the sales of private label baked goods - in particular, packaged leavened bread - continued to grow due to their greater ... Read More
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HW Staple Foods in Sweden
... in Sweden. Consumers are looking to eat healthier by cutting down on their meat consumption. Meanwhile, there are also rising concerns over the impact of meat production on the environment and animal welfare, fuelled in ... Read More
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HW Staple Foods in Greece
... sales growth during the lockdown period and continued to benefit even after the easing of restrictions as an inexpensive and easy-to-cook meal component. Within the pasta category, two specific types have seen the most positive ... Read More
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HW Staple Foods in Chile
... In fact, the National Institute of Statistics (INE in Spanish) stated that yearly inflation in 2022 reached 12.8%, which was the highest annualised rate for the country in the last 30 years. As a result, ... Read More
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HW Staple Foods in Finland
... health benefits of oats are widely known in Finland and are clearly behind the success of oat bread, which has seen the range of selections continue to grow. Oats are known to be naturally gluten ... Read More
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HW Staple Foods in Denmark
... and promoting a choice of meat free alternatives. Thanks to greater investment by industry players in new product development, such meat free options are becoming closer to meat in terms of their taste, texture and ... Read More
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HW Staple Foods in the Czech Republic
... sales also came from categories like gluten-free and meat substitutes, as a growing number of Czech consumers are looking to lead healthier lifestyles in the post-pandemic period. This is reflected in the growing number of ... Read More
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HW Staple Foods in France
... trend has gained momentum in recent years, primarily due to improved public education about how meat consumption can increase the risk of heart disease, certain types of cancer and various other health problems. It has ... Read More
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HW Staple Foods in Belgium
... are good for their health and which feature shorter ingredient lists and which contain less salt, less added sugar, less fat and fewer additives. Therefore, they are more likely to choose staple foods with an ... Read More
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HW Staple Foods in Australia
... health a key priority in their daily lives, and actively looking for ways to improve their health and wellbeing. In line with this trend, a growing number of consumers are re-evaluating their eating habits and ... Read More
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HW Staple Foods in the US
... inflation and supply chain disruptions since the pandemic, consumers looked for affordability alongside environmental concerns, leading to a slower increase for plant-based meat and seafood substitutes in retail current value terms. However, this is only ... Read More
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HW Staple Foods in Japan
... general health to lessen the risk of getting COVID-19, while some were concerned about weight gain due to the reduced amount of exercise when working from home. These trends continued even as the pandemic eased. ... Read More
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HW Staple Foods in Germany
... alternative options contain reduced levels of added sugars, while still providing essential nutrients and fibre. They are often marketed as a way to support weight loss, improve gut health and reduce the risk of chronic ... Read More
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HW Staple Foods in the United Kingdom
... greater innovation in the health space. In October 2022, restrictions on product location came into effect, targeting products identified by the Department of Health's Nutrient Profiling Model (NPM) as high in fat, salt, and sugar. ... Read More
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Alginate casings Market By Application (Meat, Vegan, Fish), By End User (Food industry, Pet food Industry), By Usage (Halal, Kosher, Other), By Type (Basic, Colored, Flavored): Global Opportunity Analysis and Industry Forecast, 2023-2032
... are made from the extract of brown algae. Casings made of alginate are used for giving packaged meat products their shape, along with texture and flavor to various vegan products and especially meat-based sausages. Manufacturers ... Read More
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Food Diagnostics Market by Type (Systems, Test Kits, and Consumables), Testing Type (Safety and Quality), Site (Outsourcing Facility and Inhouse), Food Tested (Meat, Poultry & Seafood, Dairy Products, Processed Food) and Region - Global Forecast to 2028
... to 2028 The global market for food diagnostics is estimated to be valued at USD 16.2 Billion in 2023 and is projected to reach USD 23.5 Billion by 2028, at a CAGR of 7.7% during ... Read More
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Global Guanine Market Report, History and Forecast 2018-2029
... during 2023-2029. North America market for Guanine is estimated to increase from 13.64 million USD in 2023 to reach 16.86 million USD by 2029, at a CAGR of 3.60% during the forecast period of 2023 ... Read More
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Plant-based Meals Market Size - By Type (Dairy Alternatives, Meat Substitutes, Egg Substitutes, Seafood Substitutes, Other Plant-based Meals), End use (Vegans, Vegetarians, Lactose intolerant, Gluten allergy), Distribution Channel, & Global Forecast, 2023-2032
... size is slated to record over 17.9% CAGR from 2023 to 2032, fueled by the increasing health consciousness, environmental concerns, and ethical considerations. Of late, there has been growing awareness regarding the health benefits associated ... Read More
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North America Shrimp Market Size, Share & Industry Trends Analysis Report By Source (Aquaculture, and Wild), By Distribution Channel (B2B, and B2C), By Form, By Species, By Country and Growth Forecast, 2023 - 2030
... North America Shrimp Market would witness market growth of 5.8% CAGR during the forecast period (2023-2030). In the year 2019, the North America market's volume surged to 1,146.9 kilo tonnes, showcasing a growth of 4.6% ... Read More
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Processed Meat and Seafood Packaging in Turkey
... With inflation rates soaring in the country in 2022 as the value of the Turkish lira plunged, this put major pressure on household incomes. As a result, home cooking persisted in the post-pandemic environment and ... Read More
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Global Industrial Refrigeration Market Size Study & Forecast, by Component (Compressor, Condenser, Control, Evaporators, Others), by Refrigerant Type (Ammonia, CO2, Others), by Application (Refrigerated Warehouses, Fruit And Vegetable Processing, Beverage Processing, Chemical, Petrochemical, and Pharmaceutical, Dairy And Ice Cream Processing, Meat, Poultry, and Fish Processing, Refrigerated Transportation), and Regional Analysis, 2023-2030
... Dairy And Ice Cream Processing, Meat, Poultry, and Fish Processing, Refrigerated Transportation), and Regional Analysis, 2023-2030 Global Industrial Refrigeration Market is valued at approximately USD 20.3 billion in 2022 and is anticipated to grow with ... Read More
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HW Staple Foods in Brazil
... staple foods nationally (based on rice and beans) recorded some resilience in 2022. The basic option for many local consumers’ in terms of lunch and dinner is not only affordable but also nutritionally balanced. The ... Read More
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Brazil Fish and Seafood Market Summary, Competitive Analysis and Forecast to 2027
... 2027). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market. Key Highlights The fish & seafood market consists of the retail sale of ... Read More