Egg Market Research Reports & Industry Analysis

Dating back to prehistoric times eggs have been widely used and consumed. The dried egg industry (one of the two primary types of eggs we see today, along with frozen eggs) developed in the late 19th century when a company in St. Louis, Missouri began to transform both egg yolks and whites in to a light brown substance that could and ultimately would be used as a meal. This substance was created by a drying process. Several years later in 1911, the egg carton was developed by a Canadian named Joseph Coyle, a product still in use today. The types of eggs used and consumed vary as do the types of preparations used. While a modern dietary staple, the egg and the egg industry are not without controversy. From health concerns ranging from Type 2 diabetes and Cardiovascular risk to the ethical treatment of the animals producing the eggs, the implications of various egg industry issues are far reaching. For information on this multi-billion dollar international industry and its various component parts please view our market research reports and industry analysis below.
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Egg Industry Research & Market Reports

  • Poultry & Egg Production

    ... based in the US) as well as Bachoco (Mexico). BRF and JBS (both based in Brazil), Charoen Pokphand Foods (Thailand), and New Hope Liuhe and Wen's Food Group (both based in China). COMPETITIVE LANDSCAPE Demand ... Read More

  • Egg Replacers

    ... at a CAGR of 5.1% over the analysis period 2023-2030. Dairy Proteins, one of the segments analyzed in the report, is expected to record a 6.4% CAGR and reach US$868.0 Million by the end of ... Read More

  • Functional Proteins

    ... at a CAGR of 3.8% over the analysis period 2023-2030. Animal Nutrition Application, one of the segments analyzed in the report, is expected to record a 2.5% CAGR and reach US$1.2 Billion by the end ... Read More

  • Food Amino Acids

    ... by 2030, growing at a CAGR of 7.4% over the analysis period 2023-2030. Glutamic Acid, one of the segments analyzed in the report, is expected to record a 9.3% CAGR and reach US$4.4 Billion by ... Read More

  • Egg Packaging: United States

    ... cartons; expanded polystyrene (EPS) foam cartons; corrugated boxes; trays (filler flats); gable top cartons; and other products such as bag-in-box (BIB) packaging, plastic containers, bags, and pouches. Total demand is also segmented by market as ... Read More

  • Dairy & Egg Alternatives: Plant-Based & Animal-Free Products, 3rd Edition

    ... year 2029. The current landscape for animal-free dairy and egg alternatives is also examined. Consumer demographics, perceptions, motivations, and behavior are discussed as pertaining to dietary choices; consumption of plant-based dairy alternatives; and openness to ... Read More

  • Global Plant-Based Vegan Eggs Market Growth 2024-2030

    ... the Plant-Based Vegan Eggs is forecast to a readjusted size of US$ million by 2030 with a CAGR of % during review period. The research report highlights the growth potential of the global Plant-Based Vegan ... Read More

  • Vegan Eggs Market Size, Trends, Analysis, and Outlook By Form (Powder, Liquid, Egg-shaped), By Distribution Channel (Online, Offline), by Country, Segment, and Companies, 2024-2032

    ... 2024 and is forecast to register a growth rate (CAGR) of 15.3% to reach $894.6 Million by 2032. The vegan eggs market is gaining momentum as plant-based alternatives to traditional eggs become more sophisticated. Innovations ... Read More

  • US Egg Packaging

    ... to 2027 are provided. The analysis includes demand in units and current US dollars, including inflation, segmented by product, packaging material, egg format, and market. The report categorizes products into flexible and rigid packaging. Rigid ... Read More

  • 2024 Eggs Wholesale Global Market Size & Growth Report with Updated Analysis & Forecasts

    ... regions (The Americas, Europe, Asia & Oceania, Africa & Middle East), 22 subregions, and 195 countries. Figures are from 2012 through 2023, with forecasts for 2024 and 2028. The historical data utilizes in-depth survey results ... Read More

  • 2024 Eggs and Poultry Wholesale Global Market Size & Growth Report with Updated Analysis & Forecasts

    ... share across 4 global regions (The Americas, Europe, Asia & Oceania, Africa & Middle East), 22 subregions, and 195 countries. Figures are from 2012 through 2023, with forecasts for 2024 and 2028. The historical data ... Read More

  • 2024 Eggs and Dairy Retail Sales Global Market Size & Growth Report with Updated Analysis & Forecasts

    ... growth, and share across 4 global regions (The Americas, Europe, Asia & Oceania, Africa & Middle East), 22 subregions, and 195 countries. Figures are from 2012 through 2023, with forecasts for 2024 and 2028. The ... Read More

  • Egg Farming in Australia - Industry Market Research Report

    ... size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares." Read More

  • Dairy Product, Egg & Edible Oil Wholesaling in the UK - Industry Market Research Report

    ... conditions because of changing consumer tastes and growing competition. Downward pricing pressures from supermarkets have threatened performance, as wholesalers have been forced to cut prices. Dairy and dairy product processors with integrated wholesale functions – ... Read More

  • 2024 Global: Egg Albumin Products-Manufacturing Forecast (2030) report

    ... provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2018 to 2029 using regression analysis in our modeling. and Perry/Hope ... Read More

  • Cage Free Eggs

    ... by 2030, growing at a CAGR of 5.2% over the analysis period 2023-2030. Medium Size Eggs, one of the segments analyzed in the report, is expected to record a 4.7% CAGR and reach US$2.7 Billion ... Read More

  • Global Vegan Eggs Market 2024-2028

    ... market provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers an up-to-date analysis regarding the current market scenario, the ... Read More

  • Egg Powder Market: Global Market Size, Forecast, Insights, and Competitive Landscape

    ... report provides holistic understanding of the market along with market sizing, forecast, drivers, challenges, and competitive landscape. The report presents a clear picture of the global egg powder market by segmenting the market based on ... Read More

  • North America Egg Replacement Market - 2024-2031

    ... the forecast period 2024-2031. Egg replacement ingredients allow for the substitution or reduction of egg content in meals without compromising the final product's taste or appearance. These components are found in a variety of goods, ... Read More

  • Phospholipids

    ... of 5.9% over the analysis period 2023-2030. Soy-sourced Phospholipids, one of the segments analyzed in the report, is expected to record a 5.7% CAGR and reach US$2.9 Billion by the end of the analysis period. ... Read More

  • Egg Processing Equipment

    ... by 2030, growing at a CAGR of 1.9% over the analysis period 2023-2030. Pasteurizers, one of the segments analyzed in the report, is expected to record a 2.8% CAGR and reach US$187.4 Million by the ... Read More

  • Egg Suppliers (UK) - Industry Report

    ... the most attractive acquisition opportunities • Analyse industry trends • Benchmark their own financial performance Using an exclusive methodology, a quick glance of this Egg Suppliers (UK) report will tell you the companies that have ... Read More

  • Egg Powder

    ... at a CAGR of 5.8% over the analysis period 2023-2030. Whole Egg Powder, one of the segments analyzed in the report, is expected to record a 5.6% CAGR and reach US$1.9 Billion by the end ... Read More

  • Egg Replacers Market by Ingredient (Alternative Proteins, Starch, Algal Flour, Soy-Based Products), Source (Plant, Animal), Application (Bakery & Confectionery, Savories, Sauces, Dressings & Spreads), Form and Region - Global Forecast to 2029

    ... for egg replacers is estimated at USD 2.3 billion in 2024 and is projected to reach USD 3.3 billion by 2029, at a CAGR of 8.0% during the forecast period.Concerns about egg allergies, animal welfare, ... Read More

  • Global Egg Substitutes Market (2024 Edition): Market Size, Trends, Opportunities and Forecast by Application (Dressings & Spreads, Savories, Bakery & Confectionery, Sauces and Other Applications), Ingredients, Form, Region, By Country: 2020-2030

    ... by Azoth Analytics highlights different factors and opportunities prevailing in the “Global Egg Substitutes Market (2024 Edition)”. According to the report, Global Egg Substitutes Market valued at USD 140.03 Million in 2023 is expected to ... Read More

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