Dairy Products Market Research Reports & Industry Analysis
The U.S. dairy industry is undergoing a renaissance thanks to new product introductions that leverage rising consumer demand for healthier product options. This includes the marketing of underrated protein sources such as Greek yogurt and even non-dairy alternatives to household staples such as cheese and milk. Our research delves into the trends shaping and reshaping a variety of dairy products both presently and into the years to come. Even mature segments such as the U.S. ice cream market hold a litany of surprising insights thanks to trends that favor healthy ingredients, novel flavor introductions, and the elimination of GMOs (which have emerged as a much maligned nutritional and scientific powder keg of debate and controversy).
MarketResearch.com’s report catalog focused on dairy products provides insights into product and market trends, analysis, opportunities, projections, sales, and marketing strategies. Specifics on market share, segmentation, size, growth in both the U.S. and global markets are also featured.
Dairy Products Industry Research & Market Reports
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New Zealand Cheese
... to maintain their typical spending habits. Cheese is already perceived as a relatively expensive product and is not necessarily a staple ingredient for local households, so some consumers are deciding to forego purchasing cheese amid ... Read More
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Denmark Dairy Products and Alternatives
... year. This trend can be traced back to significant inflationary pressures that began in late 2021 and continued throughout 2022. The rapid rise in inflation led to sharp increases in the prices of essential commodities, ... Read More
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Smoothies Market: Global Market Size, Forecast, Insights, and Competitive Landscape with Cumulative Impact of COVID-19 & Ukraine-Russia War
... report on global smoothies market report provides holistic understanding of the market along with market sizing, forecast, drivers, challenges, and competitive landscape. The report presents a clear picture of the global smoothies panel market by ... Read More
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Greece Yoghurt and Sour Milk Products
... significant place in the Greek diet, serving not just as a breakfast staple, but also as a versatile ingredient in various dishes. Growth is being largely driven by a decisive shift towards healthier options, with ... Read More
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Indonesia Ice Cream
... growth in the previous year. In the recent review period, we have seen the strong expansion of ice cream/soft cream dessert/bubble tea outlets such as Mixue, Momoyo, Ai-Cha, and BingXue across cities in Indonesia. Such ... Read More
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Portugal Butter and Spreads
... rise in the cost of living, many consumers are eating at home more frequently as it is the cheapest option. Additionally, some consumers see butter as a healthier option due to its natural image, while ... Read More
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Dominican Republic Butter and Spreads
... to grow in both volume and value terms in 2024. Whether due to the affordability of margarine and spreads or the perceived health benefits of butter, consumers have maintained their consumption habits. Instead of cutting ... Read More
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Croatia Yoghurt and Sour Milk Products
... years of price hikes. However, a government-imposed upper retail price limit ensures stability of prices. This regulation underscores the significance of yogurt as a staple food for the Croatian population. However, this governmental intervention also ... Read More
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Romania Yoghurt and Sour Milk Products
... and supporting immune health and the good functioning of the digestive system. Since the pandemic the attention to health care to combat infections has dropped slightly, with consumers concentrating on basic foods. Retail volume sales ... Read More
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Dominican Republic Yoghurt and Sour Milk Products
... 2024. With a growing perception that full-fat milk is detrimental to health and sugary products are not beneficial for their diet, yoghurt has gained a dedicated following. Consumers view yoghurt as a healthy and indulgent ... Read More
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Costa Rica Other Dairy
... be the best seller and there is an increasing range of brands available. While La Lechera from Nestlé continues to be the leading brand, other newer brands include the private label brand Selección Auto from ... Read More
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Romania Dairy Products and Alternatives
... a large number of Romanians. Although inflation is on a downward trend, utility costs remain high and household budgets are restricted, leading to a slight decline in volume sales of dairy products and alternatives. Average ... Read More
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Portugal Dairy Products and Alternatives
... in the cost of living, despite the government having lowered VAT to 0% on 46 essential items in the shopping basket. These products include cow's milk, yogurt, plant-based milk and yogurt, cheese, and butter. This ... Read More
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Croatia Dairy Products and Alternatives
... Alternatives in Croatia report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, ... Read More
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Costa Rica Butter and Spreads
... expected to register higher value growth, though volume growth is expected to be higher for butter. Plastic jar presentations are becoming more common for butter and spreads, particularly when used as a spread, rather than ... Read More
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Ghana Dairy Products and Alternatives
... strong, if slower, retail current value growth, compared with 2022 and 2023. Euromonitor International's Dairy Products and Alternatives in Ghana report offers in-depth knowledge of the market at a national level, providing local insight and ... Read More
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Dominican Republic Other Dairy
... growth in value terms for the second consecutive year. The influx of tourists has not only bolstered tourism-related employment but also increased household budgets for indulgent meals made at home. As a result, there has ... Read More
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Egypt Plant-Based Dairy
... and milk, and the lack of foreign currency, in addition to high packaging and operating costs, has pushed up the price of plant-based dairy products. The combination of inflated prices and lower purchasing power led ... Read More
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Croatia Plant-Based Dairy
... health and environmental issues is leading to increasing demand for plant-based offerings. Restaurants are expanding their offerings to include more vegetarian, vegan and flexitarian dishes, incorporating ingredients like legumes, nuts, vegetables, and whole grains. An ... Read More
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Romania Cheese
... long tradition in the consumption and production of cheese in Romania, with artisanal cheese considered an affordable cheese. The traditional soft cheese telemea is sold in small specialist stores but also directly from farms. However, ... Read More
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Romania Other Dairy
... by cream are also impacting other dairy overall. Locally-produced cream suffered from the high cost of raw milk, transportation, packaging, operations, logistics, and retailing. Furthermore, cream has been affected by consumers’ return to out-of-home lifestyles ... Read More
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Portugal Cheese
... this is largely due to the impact of inflation but also the increase in milk prices rather than an increase in demand. Companies have tried to minimise the impact of rising milk prices on their ... Read More
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Costa Rica Plant-Based Dairy
... health and environmental issues is leading to increasing demand for plant-based offerings. Consumers now have access to a broader range of plant-based options, including not only traditional alternatives like almond and oat milk but also ... Read More
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Croatia Cheese
... sales. Consumers continue to be price sensitive after several years of price hikes. In response, a government-imposed upper retail price limit has been imposed for sliced Gouda, to ensure stable prices. Euromonitor International's Cheese in ... Read More
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Estonia Other Dairy
... robust current value growth, driven by higher average unit prices. Plain and flavoured fromage frais is a popular option for cooking and is usually consumed fresh in Estonia. As a very good source of protein, ... Read More
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