Dairy Products Market Research Reports & Industry Analysis
The U.S. dairy industry is undergoing a renaissance thanks to new product introductions that leverage rising consumer demand for healthier product options. This includes the marketing of underrated protein sources such as Greek yogurt and even non-dairy alternatives to household staples such as cheese and milk. Our research delves into the trends shaping and reshaping a variety of dairy products both presently and into the years to come. Even mature segments such as the U.S. ice cream market hold a litany of surprising insights thanks to trends that favor healthy ingredients, novel flavor introductions, and the elimination of GMOs (which have emerged as a much maligned nutritional and scientific powder keg of debate and controversy).
MarketResearch.com’s report catalog focused on dairy products provides insights into product and market trends, analysis, opportunities, projections, sales, and marketing strategies. Specifics on market share, segmentation, size, growth in both the U.S. and global markets are also featured.
Dairy Products Industry Research & Market Reports
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Plant-Based Dairy in Australia
... recent development, the growth of oat milk has also been outpacing other plant-based milks, such as almond or soy. Oat milk is on track to be the most sold plant-based alternative milk in cafés around ... Read More
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Plant-Based Dairy in Greece
... products with lactose. As seen with vegan cheese, plant-based milk can be consumed as an alternative during Lent. Euromonitor International's Plant-based Dairy in Greece report offers in-depth knowledge of the market at a national level, ... Read More
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Cheese in Morocco
... constraints prompted budget-conscious consumers to opt for single units of spreadable cheese, primarily available at independent groceries and dairy shops. Concurrently, the rise of large tube or oblong packaging, accommodating up to 96 portions, gained ... Read More
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Plant-Based Dairy in Estonia
... largely driven by younger consumers, who consider plant-based products to be healthier and less damaging to the environment. Other plant-based milks such as almond, rice, and coconut are expected to see higher volume growth than ... Read More
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Other Dairy in France
... remains a mainstay of French cooking, stronger demand is being hindered by rising prices, thereby forcing some consumers to search for more affordable alternatives. In addition, the category is difficult to launch innovative options, except ... Read More
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Cheese in the United Kingdom
... pandemic and home consumption resulted in a higher slump in 2022 as consumers returned to previous patterns. Declining retail volume sales continue in 2023, as cheese prices soared further in the first part of the ... Read More
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Cheese in Costa Rica
... is expected to ease. That being said, consumers are expected to continue to be highly price sensitive and prioritise value for money. Lower-income buyers continue to consume unpackaged fresh cheese (usually unbranded), which is available ... Read More
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Cheese in Nigeria
... be attributed to the ongoing impact of challenging economic conditions, particularly the severe depreciation of the local currency, which results in significant price hikes for imports like cheese. Over the review period, cheese exhibited positive ... Read More
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Other Dairy in Nigeria
... the growth rate in 2023 remains constrained. However, the rate of increase in unit prices for various categories is slower compared to the acceleration witnessed in 2022, even though the price escalation is still substantial. ... Read More
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Butter and Spreads in Australia
... Australia, as margarine was the more popular spread amongst consumers. However, recent consumer trends point to butter being the more suitable product for modern consumers. People are becoming more wary about what they put into ... Read More
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Butter and Spreads in Italy
... strongly as consumers stocked up on butter, not least for home cooking/baking purposes during lockdown. Following a fast increase in 2020, retail volume sales of butter declined in 2021, but remained higher than the 2019 ... Read More
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Cheese in Spain
... considered a staple in the Spanish diet and as such demand does not typically fluctuate significantly. In addition, cheese is seen as a versatile food with it being enjoyed as a snack as well as ... Read More
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Cheese in Bolivia
... for cheese, they are not expected to be significant. As, a result, cheese is expected to register both healthy constant value and volume growth. Cheese is also becoming more popular as a snack and as ... Read More
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Other Dairy in Israel
... the Minister of Finance and Minister of Agriculture agreed to raise the price by the increase in cost of production, which was slightly below 10%. Sweet and sour cream are price-controlled, and, therefore, experienced multiple ... Read More
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Other Dairy in China
... is commonly used in home baking, making it more frequently utilised than other products. In particular, spray cream gained popularity among consumers, due to its convenience, versatility in beverages and baking and high aesthetic appeal, ... Read More
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Plant-Based Dairy in China
... and Vitasoy, due to rising costs of soybeans and labour, rather than any real increase in demand. However, volume sales of soy drinks in the foodservice sector saw an improved performance, following the ending of ... Read More
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Dairy Products and Alternatives in New Zealand
... although the Australia/New Zealand region had slightly lower inflation compared with other parts of the world, it was still substantial. The situation was worse for the dairy industry, as the inflation rate for dairy products ... Read More
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Dairy Products and Alternatives in Bosnia and Herzegovina
... which began back in 2022 continued throughout 2023, leading to muted retail volume sales. Dairy manufacturers have remained focused on innovation and new product development, with the entrance of new international, regional and domestic brands ... Read More
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Dairy Products and Alternatives in China
... was predominantly due to disruptions caused by the COVID-19 pandemic, including the implementation of the Chinese government’s zero-COVID policy, which had significant repercussions on product supply in major cities, including Shanghai. With pandemic-related measures having ... Read More
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Dairy Products and Alternatives in France
... is being driven by notable price rises, due to the combination of increased costs in energy, raw materials, packaging and distribution. Inflation has not been as high in France compared to many other EU countries, ... Read More
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Dairy Products and Alternatives in Chile
... value growth is offsetting the strong reduction in volumes. In an economic environment where production costs continue to increase, and producers (including both large and small farmers) experience significant levels of uncertainty, demand for dairy ... Read More
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Dairy Products and Alternatives in Hong Kong, China
... in 2023, benefiting from the restoration of local consumption and the return of tourists. Amongst these products, baby food is set to experience a particularly remarkable rebound in 2023, following substantial declines observed over a ... Read More
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Dairy Products and Alternatives in Austria
... trend rising, dairy products benefit from generally being considered healthy. In 2023, dairy is set to sees stagnant retail volume sales with demand returning to pre-pandemic level. Euromonitor International's Dairy Products and Alternatives in Austria ... Read More
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Dairy Products and Alternatives in Ethiopia
... industry has recovered from the pandemic in 2023, it now faces a fresh set of challenges linked to global inflation rates. However, certain categories, such as baby food, have been less affected as parents continue ... Read More
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Dairy Products and Alternatives in Denmark
... retail prices remain high, with global and European stock exchange prices pushing up costs of commodities. Consequently, retail volume sales of dairy products and alternatives remain in decline. In this inflationary climate, consumers continue to ... Read More
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