Condiments & Dressings Market Research Reports & Industry Analysis

Condiments and dressings, which also include sauces and seasonings, are highly popular throughout the United States and the world. This category often encompasses salsas, pasta sauce, mustard, ketchup, mayonnaise, oils, vinegars, salad dressings, relishes, herbs, spices, seasoning mixes, jams, jellies, conserves, honey and syrups. This popularity of these products helps to push the success of the seasoning, sauce and condiment category globally. Statistics show that U.S. sales of all condiments, dressings and marinades amounted to nearly $11 billion in 2013, which is a boost from about $91.5 billion in 2012. Specialty condiments have also experienced growth in the United States. Sales grew from about $1.5 billion in 2012 to nearly 1.6 billion in 2013. In the U.S., Unilever held the lead position in retail sales of sauces, dressings and condiments with a value share of 9% in 2014. The company’s major brands include Hellman’s, Wish-Bone and Knorr. Research shows that the sauces, dressings and condiments category saw steady growth from 2007 to 2012, largely due to cost-conscious consumers who opted to eat at home following the recession. As the U.S. economy continues to strengthen, consumers are expected to spend more money dining out. But despite the projected shift, consumer demand is expected to remain high for products in this category. MarketResearch.com offers a comprehensive collection of reports to help your company capitalize on trends that shape the condiments category. You can explore forecasted market data, new product introductions, mergers and acquisitions and monthly news and events to get a well rounded take on this market.
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Condiments & Dressings Industry Research & Market Reports

  • Cooking Ingredients and Meals in Ireland

    ... sunflower oil, which account for the majority of sales in this category. As a result, demand for rapeseed oil, which is mainly produced in the UK and Ireland, and other alternative oil types increased. Euromonitor ... Read More

  • Cooking Ingredients and Meals in Spain

    ... growth in key categories such as olive oil. In terms of volume, the development is uneven. Edible oils sales are stagnating as Spaniards reduce their consumption of olive oil due to its very high prices ... Read More

  • Sauces, Dips and Condiments in Romania

    ... by high inflation have been a deterrent in recent years, whilst the prevailing high cost of living in Romania has forced consumers to cut back. Retail volume sales declined in mustard, ketchup, mayonnaise and tomato ... Read More

  • Sauces, Dips and Condiments in Slovakia

    ... rising unit prices, Slovak consumers turned to price promotions and discounts, as well as opting for larger pack sizes and multi-pack offers that provided better value for money. Euromonitor International's Sauces, Dips and Condiments in ... Read More

  • Sauces, Dips and Condiments in Georgia

    ... price did not show strong growth rates in 2023. At the beginning of 2024, unit price growth was very slow. The expansion of modern trade channels and promotional activity are helping to maintain growth. The ... Read More

  • Cooking Ingredients and Meals in Honduras

    ... out lower priced options such as private label and stand-up pouches, while industry players engaged in promotions in a bid to attract consumers. The full resumption of society and recovery of tourism in the wake ... Read More

  • Cooking Ingredients and Meals in the Czech Republic

    ... 2023, Czech households experienced economic stabilisation. Edible oils, after a fast decrease in retail volume sales in 2023, witnessed a rebound in 2024. This performance was underpinned by the growing demand for the most popular ... Read More

  • Cooking Ingredients and Meals in Peru

    ... volume expansion. This ongoing trend is exacerbated by the fact that incomes have not kept up with the rising costs of goods and services in recent years. Amid challenges posed by the recession and persistent ... Read More

  • Cooking Ingredients and Meals in the United Kingdom

    ... but food inflation has eased compared to the sharp increases of 2022 and 2023. While unit price growth for kitchen staples such as edible oils, jams, and pasta sauces is slowing, climate challenges continue to ... Read More

  • Cooking Ingredients and Meals in Ecuador

    ... the newly appointed government of Daniel Noboa to declare a state of armed conflict and implement a nighttime curfew. These security measures disrupted daily consumption habits, posing considerable challenges, particularly for the foodservice sector. Adding ... Read More

  • Sauces, Dips and Condiments in the Netherlands

    ... Sauces, Dips and Condiments in Netherlands report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies ... Read More

  • Sauces, Dips and Condiments in Italy

    ... foodservice volume sales continued to see positive increases across most categories. Euromonitor International's Sauces, Dips and Condiments in Italy report offers in-depth knowledge of the market at a national level, providing local insight and understanding ... Read More

  • Sauces, Dips and Condiments in Finland

    ... growth is small, and volume growth is struggling to achieve a positive performance. Within this environment, players are investing into new, value-added and trendy products, which are targeted to stand out from the crowd and ... Read More

  • Cooking Ingredients and Meals in Singapore

    ... The high cost living continues to significantly impact consumer confidence and household spending, prompting many individuals to reduce their dining-out expenses by opting for more affordable options or choosing to cook at home more frequently ... Read More

  • Cooking Ingredients and Meals in the Netherlands

    ... faced ongoing challenges, including rising labour costs, higher packaging expenses, and the escalating prices of raw ingredients, prompting them to adjust their prices to maintain profitability. Euromonitor International's Cooking Ingredients and Meals in Netherlands report ... Read More

  • Cooking Ingredients and Meals in Italy

    ... curbed the purchasing behaviour and levels of many households in Italy, many of whom continued to experience financial difficulties. Against the backdrop of ongoing economic and financial uncertainty, the search for cooking ingredients and meals, ... Read More

  • Sauces, Dips and Condiments in Singapore

    ... for ways to cut down on meal preparation time, in light of increasingly hectic lifestyles. Recipe sauces, in particular, continue to gain traction, with brands introducing new, locally inspired flavours to cater to diverse tastes. ... Read More

  • Sauces, Dips and Condiments in Ecuador

    ... Procesadora Nacional de Alimentos Pronaca SA. Pronaca responded to the ARCSA report by asserting that its product adheres to international safety standards, including those set by the FDA and WHO, although Ecuador lacks specific regulations ... Read More

  • Sauces, Dips and Condiments in the United Kingdom

    ... economic factors such as inflation and the cost-of-living crisis, is shaping a growing trend towards the premiumisation of home-cooked meals. Local consumers, in a bid to save money by dining in rather than going to ... Read More

  • Sauces, Dips and Condiments in Guatemala

    ... due to their long shelf life and ease of use, making them ideal for storing in pantries and using as needed. Naturas is one of the leading brands in this category, offering a range of ... Read More

  • Cooking Ingredients and Meals in Finland

    ... we saw rebound to foodservice following the reopening of society after the era of the pandemic, this has now normalised. In part, this can be attributed to inflationary pressures, as cooking at home is cheaper ... Read More

  • Cooking Ingredients and Meals in Canada

    ... as specific segments within edible oils and sweet spreads, while others are benefitting from manufacturers’ refocused innovative efforts to launch healthier, more functional products. Price growth is generally calming down for most products, though olive ... Read More

  • Sauces, Dips and Condiments in Denmark

    ... there has been a notable shift towards premium products and unique flavour profiles. This maturity means that while traditional condiments like ketchup and mustard remain popular, there is increasing demand for gourmet and artisanal options ... Read More

  • Sauces, Dips and Condiments in Canada

    ... with a broad variety of flavours and types. Canadian consumers positively welcome these varieties and are increasingly willing to experiment with new flavours; spicier variants for example, are gaining rapid ground. Euromonitor International's Sauces, Dips ... Read More

  • Sauces, Dips and Condiments in the United Arab Emirates

    ... opting for alternatives to traditional high-calorie sauces, favouring options that are low in fat, sugar, and sodium. In response, category players are innovating by incorporating natural ingredients into their sauces. Euromonitor International's Sauces, Dips and ... Read More

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