Chocolate Market Research Reports & Industry Analysis

There are only few people out there that don’t love chocolate, and the sales show it: U.S. chocolate market alone is a whopping $21 billion. One of the newest innovations within the market is organic chocolate, introduce as a result of the consumers demands. But the genuine, top player of contemporary chocolate industry is premium/gourmet chocolate. Actually, the sales of premium chocolate has continue to expand and grow at a quicker pace than normal, every day chocolate. The creation and development of the chocolate market depended on a New World and Old World partnership. Coenrad Van Houten used his expertise as a Dutch cocoa manufacturer to use a pressing technique to remove the majority of the cocoa butter from the bean in 1828. The cocoa powder that remained was much easier to mix together with water because it came out thinner and defatted. Van Houten then proceed to develop a specific process to treat the cocoa powder he created with alkaline salts, a method know named “Dutching”. This made cocoa powder easier to prepare and digest, so Van Houten consequently took the initial steps getting closer to the manufacturing of chocolate on a mass scale, spreading it around for mass consumption. Milton Hershey, a Mennonite from Pennsylvania, is credited for the proper developments in the processes for pressing chocolate that would eventually lead it to being sold at economical prices, for increased distribution. European manufactures generally maintained a high focus on the taste of chocolate rather than the business side and economy behind the chocolate industry. Market Research.com provides not only valuable knowledge into the trends, products, and innovations driving the present and future of the chocolate world, but also offers analysis far more in-depth into the effects of major player moves such as Lindt’s acquisition of Russell Stover.
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Chocolate Industry Research & Market Reports

  • Chocolate Flavors

    ... at a CAGR of 4.7% over the analysis period 2023-2030. Bakery Products End-Use, one of the segments analyzed in the report, is expected to record a 5.3% CAGR and reach US$239.1 Million by the end ... Read More

  • Hot Chocolate

    ... CAGR of 4.8% over the analysis period 2023-2030. Offline Distribution Channel, one of the segments analyzed in the report, is expected to record a 4.4% CAGR and reach US$4.7 Billion by the end of the ... Read More

  • Caramel Ingredients

    ... at a CAGR of 6.6% over the analysis period 2023-2030. Liquid Form, one of the segments analyzed in the report, is expected to record a 6.5% CAGR and reach US$2.1 Billion by the end of ... Read More

  • United States (USA) Cocoa Powder Market Overview, 2029

    ... century, with corporations such as Hershey and Ghirardelli establishing the groundwork for the present cocoa industry. Since then, the market has changed, continuously expanding as chocolate and cocoa powder become essential ingredients in a variety ... Read More

  • Australia Cocoa Powder Market Overview, 2029

    ... demand for cocoa powder in Australia had increased, owing mostly to the rise of the confectionery and baking industries. The market expanded steadily in the later half of the twentieth century, as local customers developed ... Read More

  • Indonesia Cocoa Powder Market Overview, 2029

    ... benefits. As health-conscious consumers seek out cocoa for its antioxidants and potential cardiovascular advantages, demand surges. Cocoa powder's versatility across culinary, beverage, cosmetics, pharmaceutical, and industrial sectors fuels its market expansion. The shifting inclination of ... Read More

  • Mexico Cocoa Powder Market Overview, 2029

    ... ancient Maya and then by the Aztecs, who valued it as both a meal and a form of currency. This historical relationship has resulted in cocoa's incorporation into Mexican food and culture, particularly in the ... Read More

  • Italy Cocoa Powder Market Overview, 2029

    ... a significant portion of its cocoa directly from producing countries, underscoring its vital role in the international chocolate supply chain. The country's position as a leading chocolate producer and exporter is firmly established, with Italy ... Read More

  • Brazil Cocoa Powder Market Overview, 2029

    ... Bahia and Pará, is suitable for cocoa growing. Brazil is one of the world's largest cocoa producers, and its cocoa powder business combines ancient techniques with modern advancements. The Brazilian government created the ""Cocoa Production ... Read More

  • South Korea Cocoa Powder Market Overview, 2029

    ... interest in health-conscious and functional foods. Cocoa powder's importance grew in the late twentieth century as food cultures became more globalised and Western-style sweets gained popularity. The growth of Korean confectionary behemoths such as Lotte ... Read More

  • Saudi Arabia Cocoa Powder Market Overview, 2029

    ... the Middle East, Saudi Arabia’s demand for cocoa powder is driven by a blend of traditional culinary practices and modern consumer preferences. The Kingdom's rich cultural heritage, combined with a growing appetite for diverse and ... Read More

  • Global Chocolate Confectionery Market: Analysis By Category (Tablets/Molded Bars, Countlines, Boxed Assortments, Chocolates Pouches and Bags, Seasonal Chocolates, Chocolates with Toys, and Others), By Product Type (Milk Chocolates, Dark Chocolates, and White Chocolates), By Price Point (Economy, Mid-Range, and Luxury), By Age Group (Adult, Children, and Geriatrics), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, E-commerce, Duty-free Stores, and Others), By Region Size and Trends with Impact of COVID-19 and Forecast up to 2029

    ... Point (Economy, Mid-Range, and Luxury), By Age Group (Adult, Children, and Geriatrics), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, E-commerce, Duty-free Stores, and Others), By Region Size and Trends with Impact of COVID-19 and ... Read More

  • Argentina Cocoa Powder Market Overview, 2029

    ... sector in the early 2000s, fuelled by both domestic demand and export potential. In 2014, the Argentine Cocoa and Chocolate Association (AACCC) was formed to promote the sector, improve quality standards, and support local producers, ... Read More

  • South Africa Cocoa Powder Market Overview, 2029

    ... continent, South Africa holds a pivotal role in the cocoa industry, not only as a significant importer of cocoa beans but also as a burgeoning hub for cocoa processing and consumption. The country’s rich culinary ... Read More

  • Asia-Pacific Cocoa Powder Market Outlook, 2029

    ... ingredient derived from cocoa beans, plays a crucial role in a variety of applications, including baking, beverages, and snacks. The increasing popularity of desserts and sweet treats across Asia-Pacific countries is propelling the market forward, ... Read More

  • Global Cocoa Powder Market Overview, 2024-29

    ... As a key ingredient, cocoa powder plays a vital role in baking, cooking, and beverage production, appealing to a wide range of consumers worldwide. Its rich flavor, combined with a growing awareness of its health ... Read More

  • United Kingdom (UK) Cocoa Powder Market Overview, 2029

    ... chocolate culture, the UK has long been a haven for cocoa enthusiasts, with a thriving market that echoes the nation’s love for indulgent treats. However, this market has faced notable shifts in recent years. Until ... Read More

  • India Cocoa Powder Market Overview, 2029

    ... Indian government and corporate sector recognised the cocoa industry's potential. In 2006, the Indian government implemented the National Cocoa Development Program, which intended to increase cocoa planting and improve cocoa bean quality. This endeavour was ... Read More

  • Qatar Cocoa Powder Market Overview, 2029

    ... benefits. As health-conscious consumers seek out cocoa for its antioxidants and potential cardiovascular advantages, demand surges. Cocoa powder's versatility across culinary, beverage, cosmetics, pharmaceutical, and industrial sectors fuels its market expansion. The shifting inclination of ... Read More

  • Egypt Cocoa Powder Market Overview, 2029

    ... benefits. As health-conscious consumers seek out cocoa for its antioxidants and potential cardiovascular advantages, demand surges. Cocoa powder's versatility across culinary, beverage, cosmetics, pharmaceutical, and industrial sectors fuels its market expansion. The shifting inclination of ... Read More

  • Global Cocoa Powder Market Outlook, 2029

    ... in a sweet savoring of the moment. Cocoa powder is a highly concentrated powdered product that is produced from a paste that is derived from the seeds of the cacao tree. It is used in ... Read More

  • Nigeria Cocoa Powder Market Overview, 2029

    ... benefits. As health-conscious consumers seek out cocoa for its antioxidants and potential cardiovascular advantages, demand surges. Cocoa powder's versatility across culinary, beverage, cosmetics, pharmaceutical, and industrial sectors fuels its market expansion. The shifting inclination of ... Read More

  • Canada Cocoa Powder Market Overview, 2029

    ... of the most significant historical events in the Canadian cocoa powder market was the establishment of big chocolate producers such as Cadbury and Nestlé in the mid-20th century. These companies were instrumental in popularising cocoa ... Read More

  • China Cocoa Powder Market Overview, 2029

    ... such as Cargill and Barry Callebaut launched operations in China, marking a watershed point in the country's cocoa powder market development. These enterprises implemented cutting-edge cocoa processing methods and high-quality cocoa powders to meet rising ... Read More

  • Japan Cocoa Powder Market Overview, 2029

    ... and early 2000s, the Japanese market saw rising demand for healthier and more diverse chocolate goods, which led to a growth in cocoa powder use, particularly in baking and beverages. The market grew further as ... Read More

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