Cheese Market Research Reports & Industry Analysis
Roughly 90% of American adults eat cheese. Adults and kids eat it at home, in restaurants, and when they snack on-the-go throughout the day. Mozzarella and cheddar have been the long-standing darlings of the cheese segment, and even goat cheese has gained its fair share of advocates over the years. But foodies and the desire to seek out gourmet varieties has flooded the U.S. market with all sorts of artisanal offerings. In addition, the nationwide swing toward healthier fare is reshaping the cheese industry as much as any other.
The retail cheese market can be divided into three main categories: natural cheese (including most gourmet or specialty cheeses), processed cheese (including American cheese), and imitation cheese. Each of these categories can be divided into dozens or even hundreds of subcategories made up of groups and individual types of cheese.
MarketResearch.com offers the insights necessary to thrive in this mature but still innovative and growing market.
Cheese Industry Research & Market Reports
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Brazil Cheese Market Overview, 2027
... demand for cheese in South America. In recent times, Brazil has observed a high demand for cheese, mainly due to growing urbanisation and lifestyle and eating pattern changes. This is powering the growth of the ... Read More
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Italy Cheese Market Overview, 2027
... Roman times. The numerous monasteries that dotted mediaeval Italy were sites of cheese-making prowess. The manner Italian cheese is consumed differs from that of any other country, with a strong emphasis on cooking and complementing ... Read More
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Mexico Cheese Market Overview, 2027
... them, it is mainly served fresh. This rising popularity of Mexican food can open many development opportunities for the market. As cheese has increasingly become prevalent as a part of healthy, protein-rich food, the demand ... Read More
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Australia Cheese Market Overview, 2027
... in a balanced diet. When it comes to Australian cheese, we are spoiled for choice; it lends flavor to many popular recipes, including lasagna, pasta, and toasties, to name a few. Furthermore, cheese is the ... Read More
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UAE Cheese Market Overview, 2027
... demand for dairy products among young people striving to live an active and healthy lifestyle is predicted to drive the UAE Cheese Market. With an increasing number of lifestyle disorders, the youthful population is requesting ... Read More
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Africa Fromage Frais and Quark Market: Prospects, Trends Analysis, Market Size and Forecasts up to 2028
... the Africa market. Moreover, the report provides deep insights into demand forecasts, market trends, and, micro and macro indicators in the Africa market. Also, factors that are driving and restraining the fromage frais and quark ... Read More
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Dairy & Egg Alternatives: United States
... creamer; ice cream and other frozen novelties; yogurt; cheese; ready-to-drink beverages; butter; spreads, dips, sour cream, and sauces; and eggs. To illustrate historical trends, total plant-based dairy and egg sales and the various segments are ... Read More
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South America Cheese Market Outlook, 2027
... and the shifting dietary preferences of the masses are creating a positive outlook for the market. Moreover, the increasing preference for online food delivery services is also providing a boost to market growth. Other factors ... Read More
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Global Cheese Market Outlook, 2027
... colour. Cheese is a great source of protein, calcium, and fat. It contains a high amount of vitamins B12 and A, along with phosphorus, zinc, and riboflavin. With the emerging trend of healthy eating, the ... Read More
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Europe Cheese Market Outlook, 2027
... variety it offers. Cheese is prepared using cow milk, buffalo milk, and goat milk. However, buffalo milk consists of large amounts of fat. The majority of cheese factories use buffalo milk to make their products. ... Read More
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Global Cheese Market Overview, 2022-27
... parmesan, and camembert. Cheese has long been valued for its versatility and long shelf life. In addition, it contains a lot of calcium, which is crucial for developing strong bones, and particular high-quality proteins, which ... Read More
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Russia Cheese Market Overview, 2027
... of foreign, primarily European national cuisines into the restaurant industry, the expansion of the product range in the food retail industry, and the growth of outbound tourism have all contributed to a steady trend of ... Read More
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Saudi Arabia Cheese Market Overview, 2027
... their production, driving the dairy market in household consumption. Saudi Arabia is also a big dairy importer, importing large quantities of milk and dairy products, including cheese. Cheese product innovations have also been driving the ... Read More
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Colombia Cheese Market Overview, 2027
... is expected to be driven by rising demand for dairy products among young people who want to live an active and healthy lifestyle. With an increasing number of lifestyle disorders, the younger generation wants dairy ... Read More
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Asia-Pacific Cheese Market Outlook, 2027
... presence of a wide variety of cheeses in the market, including mozzarella, cheddar, parmesan, feta, and roquefort, is driving overall sales in the region. Apart from this, leading players are introducing unique spreadable cheese flavours ... Read More
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North America Cheese Market Outlook, 2027
... processing, and aging. As compared to milk, cheese has a longer shelf life, and it provides protein, fat, calcium, phosphorus, and other vital nutrients. Some of the widely consumed varieties of cheese include mozzarella, cheddar, ... Read More
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Middle East & Africa Cheese Market Outlook, 2027
... lengthy history of this food staple and its unexpected discovery in modern-day Jordan over 10,000 years ago, however, may be even more astounding. Jordan still practices the art of creating cheese today. There is a ... Read More
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United States (US) Cheese Market Overview, 2027
... is key factor that drives the U.S. cheese market growth. Moreover, longer shelf life of cheese, rise in disposable income of people, and surge in demand for food products rich in protein content boost the ... Read More
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Germany Cheese Market Overview, 2027
... Germany, and it is frequently taken with bread as well as utilized in cooking and baking. Germans frequently trade up or down with cheese based on income fluctuations, but they do not want to go ... Read More
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Argentina Cheese Market Overview, 2027
... in the world. In addition, Argentina is the South American country that consumes the most cheese, with 12 kilos per capita per year. However, the active expansion of foreign, primarily national cuisines into the restaurant ... Read More
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South Korea Cheese Market Overview, 2027
... Cheese is also being utilized more frequently in the food processing business, particularly as an ingredient in Home Meal Replacement (HMR) products. Pulmuone, a leading food processor, recently introduced 'Mozzarella Cheese Ball' and 'Red Bean ... Read More
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France Cheese Market Overview, 2027
... Romans are said to have introduced the first cheeses into France. The French monasteries were the first to perfect the delectable tradition of French cheese. These monks were precise in their creation of these cheeses, ... Read More
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UK Cheese Market Overview, 2027
... to make cheese, recognizing cheese as an essential food source. Land ownership practices impacted how cheese was made and consumed for much of the middle Ages. The feudal system of lords and tenants favored concentrated ... Read More
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China Cheese Market Overview, 2027
... the largest consumer and producer of cheese. It was popular at the time to travel and buy cheese as a souvenir to carry home. Aside from that, cheese was still considered rare in China. In ... Read More
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Spain Cheese Market Overview, 2027
... of La Mancha were making cheese in the Bronze Ages, long before Spain existed as a country. Spain is known for flavorful cuisine, and its traditional cheeses reflect rich and varied landscapes. Sheep’s and goat’s ... Read More
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