Baked Goods Market Research Reports & Industry Analysis
Breads. Popular types of loaf bread include white, whole wheat, whole grain, French, Italian, pumpernickel and rye, potato, sourdough, and artisan.
Flatbreads include the popular Middle-Eastern style pita as well as the Latin American tortilla are also popular.
Cakes. The cake category includes any full-sized, multiple-serving cakes. Ingredients include flour, butter or other shortening, eggs, and sugar and/or other sweetener.
Snack Cakes. Snack cakes are essentially single serving cakes that do not require utensils. Examples include cupcakes and brownies. Many snack cake products feature relatively unique brand formulations.
Muffins. Resembling cupcakes, muffins are less sweet, and therefore suit a greater range of meal occasions. The most popular muffins are corn, bran, and blueberry.
Pastries. The pastry category encompasses coffee cakes, Danish pastries, eclairs, cream puffs, bismarcks, turnovers, and tortes. Other well-known international pastries such as Italian zbaglione, Middle Eastern baklava, and German strudel are also popular.
Cookies. The word “cookie” derives from the Dutch koekie, or “little cake.” Dutch settlers were the first to make cookies in the New World. Crispy, soft-baked, biscuit, fruit-filled, chip, sandwich creme, shortbread/butter, wafer, frosted, glazed, sugar-sprinkled, enrobed, animal cracker, and graham cracker are popular cookie types.
Doughnuts. Doughnuts are deep-fried or baked, bready rings with a hole in the middle. They are usually yeast-raised, but are sometimes leavened with baking powder. Plain doughnuts have a slightly sweet flavor. Other varieties of donuts include glazed or frosted; dredged with granulated, confectioners’, or cinnamon sugar; or topped with candy sprinkles or chopped nuts.
Pies. Pies are basically confections baked in a single or double crust. Fruit pies include apple, blueberry, cherry, peach, apricot, kiwi, and others. Cream pies may be chocolate, coconut, or Boston cream. Meringue pies feature a layer of meringue over lemon, lime, coconut, or other fillings. Popular nut pies include pecan and walnut, often combined with chocolate. Custard, mince, and pumpkin pies are holiday favorites.
Baked Goods Industry Research & Market Reports
-
Potato Starch Market by Nature (Conventional, Organic); Type (Modified, Native); Function (Thickener, Binder, Stabilizer, Disintegrant); and Application (Food [Bakery, Dairy], Beverages, Paper Industry, Animal Feed, Pharmaceutical) - Global Forecasts to 2029
... Nature (Conventional, Organic); Type (Modified, Native); Function (Thickener, Binder, Stabilizer, Disintegrant); and Application (Food [Bakery, Dairy], Beverages, Paper Industry, Animal Feed, Pharmaceutical) - Global Forecasts to 2029 The research report titled, ‘Potato Starch Market by ... Read More
-
Food Clamshells Market Forecasts to 2028 – Global Analysis By Product (Mock Clamshellss, 2-piece Clamshellss and Other Products), Application (Bakery & Confectionery, Frozen Food and Other Applications), Material and By Geography
... the Global Food Clamshells Market is accounted for $1.5 billion in 2022 and is expected to reach $2.18 billion by 2028 growing at a CAGR of 6.42% during the forecast period. Food clamshells are containers ... Read More
-
Real and Compound Chocolate Market Analysis and Forecast to 2031: By Product Category (Real Chocolate, and Compound Chocolate), By Type (Dark, White, Milk), By Form (Chip, Slabs, Coatings, Others), By Application (Bakery, Confectionery, Dairy and Frozen Desserts, Beverages, Others), and Region
... Frozen Desserts, Beverages, Others), and Region Real chocolate is made with cocoa butter, while compound chocolate is made with vegetable oil. Both types of chocolate can be used for candy making, but real chocolate is ... Read More
-
Europe Natural Food Additives Market, By Product Type (Essential Oils (Eucalyptus Oil, Mint Oil, Citrus Oil, Lavender Oil, and Others), Plant Extract (Spice Extract (Coriander, Pepper, Fennel, Clove, Turmeric, Cinnamon and Others), Fruit and Vegetables Extract (Apple, Pear, Citrus Fruits, Grapes, Aronia, Other Vegetables (except Onion & Garlic), Onion, Garlic, and Other Fruits), Herb Extract (Oregano, Sage, Thyme, Rosemarine, Hyssop, Lemon Balm, Parsley, and Basil), and Phytochemicals (Polyphenols, etc.)), and Others (Fermented Ingredients, Cereal & Grain Ingredients)), By Function (Sweetening, Flavoring and Enhancing, Coloring, Preservatives, Antioxidants, and Others (Anti-caking, Acidulants, Fat Replacers, etc.)), By Application (Dairy Products, Meat, Poultry and Sea Food, Bakery, Beverages, Confectionery, and Others (Sauces, Dressings, Spices, Condiments, etc.)), and By Countries (U.K., France, Germany, Greece, Italy, Spain, Russia, Rest of Europe) ) - Size, Share, Outlook, and Oppo
... Extract (Apple, Pear, Citrus Fruits, Grapes, Aronia, Other Vegetables (except Onion & Garlic), Onion, Garlic, and Other Fruits), Herb Extract (Oregano, Sage, Thyme, Rosemarine, Hyssop, Lemon Balm, Parsley, and Basil), and Phytochemicals (Polyphenols, etc.)), and ... Read More
-
Meat Flavors Market Forecasts to 2028 – Global Analysis By Flavor Type (Beef, Pork, Turkey, Chicken), Nature (Artificial, Natural), Application (Soups, Ready-to-Eat Meals, Snacks, Meat Analogues, Pet Food, Baked Goods, Sauces, Savory, Processed Meat, Other Applications) and By Geography
... Applications) and By Geography According to Stratistics MRC, the Global Meat Flavors Market is accounted for $3.22 billion in 2022 and is expected to reach $5.00 billion by 2028 growing at a CAGR of 7.6% ... Read More
-
Food Dietary Fibers Market Size, By Product (Soluble [Inulin, Pectin, Polydextrose, Beta-Glucan, Fructooligosaccharides (FOS), Galactooligosaccharides (GOS), Corn Fiber], Insoluble [Cellulose, Hemicellulose, Chitin & Chitosan, Lignin, Fiber/Bran, Resistant Starch]), By Source (Cereals & Grains, Fruits & Vegetables), By Application (Bakery, Breakfast Cereals & Snacks, Confectionery) COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Price Trend, Competitive Market Share & Forecast, 2023- 2032
... Vegetables), By Application (Bakery, Breakfast Cereals & Snacks, Confectionery) COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Price Trend, Competitive Market Share & Forecast, 2023- 2032 Global Dietary Fibers Market is slated to expand exceptionally through ... Read More
-
Aerated Foods - ForeSights
... a distinct texture depending on gas content and bubble distribution. Studies show that aerated foods may lead to higher satiety by reducing weight-to-volume ratios, resulting in a decrease in energy intake from energy-dense products. Aerated ... Read More
-
Bakery Products Market Research Report—Forecast till 2028
... rolls, cookies, pies, and muffins are typically made with flour or a grain-based meal. The market for bakery products is still expanding because of the rising demand for convenience foods and the rapid urbanization of ... Read More
-
Probiotics Market Size By Ingredients (Lactobacilli, Bifidobacterium, Streptococcus, Bacillus), By End-Use (Human, Animal), By Application (Food and Beverages {Dairy Products, Non-Dairy Products, Cereals, Baked Food, Fermented Meat Products, Dry Food}, Dietary Supplements {Food, Nutritional, Specialty Nutrients, Infant Formula}, Animal Feed), COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032
... Nutrients, Infant Formula}, Animal Feed), COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032 Global probiotics market is expected to grow steadily through 2032 owing to the growth of ... Read More
-
Bread and Bakery Product Manufacturing - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Forecasts
... assessments of the industry in the United States with over 100 data sets covering 2014-2027. This report includes updated forecasts due to the economic impact of COVID-19 and a potential recession. This 39-page report is ... Read More
-
Frozen Cakes, Pies, and Other Pastries Manufacturing - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Forecasts
... most comprehensive and in-depth assessments of the industry in the United States with over 100 data sets covering 2014-2027. This report includes updated forecasts due to the economic impact of COVID-19 and a potential recession. ... Read More
-
Bakery Product Retailers in France - Industry Market Research Report
... covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and ... Read More
-
Bakery Product Retailers in the EU - Industry Market Research Report
... This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key ... Read More
-
Bakery Product Retailers in Spain - Industry Market Research Report
... covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and ... Read More
-
Bakery Product Retailers in Italy - Industry Market Research Report
... covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and ... Read More
-
Bakeries and Tortilla Manufacturing - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Forecasts
... the industry in the United States with over 100 data sets covering 2014-2027. This report includes updated forecasts due to the economic impact of COVID-19 and a potential recession. This 39-page report is based on ... Read More
-
Tortilla Manufacturing - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Forecasts
... United States with over 100 data sets covering 2014-2027. This report includes updated forecasts due to the economic impact of COVID-19 and a potential recession. This 39-page report is based on extensive business surveys filled ... Read More
-
Retail Bakeries - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Forecasts
... United States with over 100 data sets covering 2014-2027. This report includes updated forecasts due to the economic impact of COVID-19 and a potential recession. This 39-page report is based on extensive business surveys filled ... Read More
-
Commercial Bakeries - 2023 U.S. Market Research Report with Updated COVID-19 & Recession Forecasts
... United States with over 100 data sets covering 2014-2027. This report includes updated forecasts due to the economic impact of COVID-19 and a potential recession. This 39-page report is based on extensive business surveys filled ... Read More
-
Middle East & Africa Natural Food Colors Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Carmine, Anthocyanins, Caramel, Curcumin, Annatto, Carotenoids, Chlorophyll, and Others), Form (Liquid & Gel and Powder), and Application (Bakery and Confectionery, Dairy and Frozen Desserts, Beverages, Sauces; Dressings; and Condiments, RTC and RTE Products, Meat; Poultry and Seafood, and Others)
... and Application (Bakery and Confectionery, Dairy and Frozen Desserts, Beverages, Sauces; Dressings; and Condiments, RTC and RTE Products, Meat; Poultry and Seafood, and Others) The natural food colors market in MEA is expected to grow ... Read More
-
Asia-Pacific Natural Food Colors Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Type (Carmine, Anthocyanins, Caramel, Curcumin, Annatto, Carotenoids, Chlorophyll, and Others), Form (Liquid & Gel and Powder), and Application (Bakery and Confectionery, Dairy and Frozen Desserts, Beverages, Sauces; Dressings; and Condiments, RTC and RTE Products, Meat; Poultry and Seafood, and Others)
... and Confectionery, Dairy and Frozen Desserts, Beverages, Sauces; Dressings; and Condiments, RTC and RTE Products, Meat; Poultry and Seafood, and Others) The natural food colors market in APAC is expected to grow from US$ 635.66 ... Read More
-
Ingredients Market for Plant-Based Food & Beverages Size By Product (Probiotics [Lactobacilli, Bifidobacterium, Streptococcus, Bacillus] Proteins & Amino Acids [Proteins, L-Glutamate, Lysine, Methionine, Threonine, Tryptophan] Phytochemicals & plant extracts [Carotenoids, Flavonoids, Phytosterols] Prebiotics [FOS, Inulin, GOS, MOS] Specialty carbohydrates, Fatty acids [Omega 3, Omega 6, Omega 7, Omega 9] Vitamin [Vitamin A, Vitamin D, Vitamin K, Vitamin E, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B7, Vitamin B12, Vitamin C] Minerals [Zinc, Magnesium, Calcium, Iron] Enzymes [Proteases, Lipases, Carbohydrases {Amylases, Xylanases, Cellulases, Pectinases, Lactases} Polymerases & Nucleases, Phytases, Catalyses] Fibers [Soluble and Insoluble] Food texturants[ Hydrocolloids, Emulsifiers, Stabilizers), By Application (Plant-based Milk & Derivatives, Bakery & Confectionery, Sweet & Savory Snacks, Plant-based juices, RTD Tea & Coffee, RTE & RTC Meals), Industry Analys
... GOS, MOS] Specialty carbohydrates, Fatty acids [Omega 3, Omega 6, Omega 7, Omega 9] Vitamin [Vitamin A, Vitamin D, Vitamin K, Vitamin E, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B7, ... Read More
-
Global Fresh cherries Market Size, Trends and Growth Opportunity, By Taste(sweet, sour), By Application (bakery, jams, jellies, ice cream, dairy beverages, salads, direct consumption and alcoholic beverages),By Distribution channel (modern trade, traditional grocery stores, convenience stores, online channels, direct sales and other retail formats),By Region and Forecast till 2027.
... stores, online channels, direct sales and other retail formats),By region and forecast till 2027. Global Fresh Cherries Market The global fresh cherries market was valued at US$49.9 billion in 2021 and it is expected to ... Read More
-
Global Milk Fat Fraction Market Size, Trends and Growth opportunity, By Products (High Melting Fraction, Low Melting Fraction, Medium Melting Fraction), By Forms (Solid, Liquid), By Technology (Dry Fractionation, Solvent Fractionation and Others) By Application (Sports Nutrition, Infant Formulas) By Region and Forecast Till 2027.
... (Sports Nutrition, Infant Formulas) By Global Milk Fat Fraction Market The Global Milk Fat Fraction market was valued at USD 8.5 billion in 2021 and it is expected to reach at USD 17.4 billion in ... Read More
-
Global High-Intensity Sweetener Market Size, Trends and Growth Opportunity, By Type (Saccharin,Aspartame, Acesulfame Potassium, Sucralose, Neotame, Advantame, Steviol Glycosides), ByApplication (Table Top Sweeteners, Beverages, Bakery and Confectionary, Dietary Products,Pharmaceuticals And Others), By Distribution (Online and Offline) By Region and Forecast Till 2027.
... Distribution (Online and Offline) By Region and Forecast Till 2027. Global High-intensity Sweetener Market The global high-intensity sweetener market was valued at USD 1945.30 million in 2021 and it is expected to reach at USD ... Read More