Baked Goods Market Research Reports & Industry Analysis
Breads. Popular types of loaf bread include white, whole wheat, whole grain, French, Italian, pumpernickel and rye, potato, sourdough, and artisan.
Flatbreads include the popular Middle-Eastern style pita as well as the Latin American tortilla are also popular.
Cakes. The cake category includes any full-sized, multiple-serving cakes. Ingredients include flour, butter or other shortening, eggs, and sugar and/or other sweetener.
Snack Cakes. Snack cakes are essentially single serving cakes that do not require utensils. Examples include cupcakes and brownies. Many snack cake products feature relatively unique brand formulations.
Muffins. Resembling cupcakes, muffins are less sweet, and therefore suit a greater range of meal occasions. The most popular muffins are corn, bran, and blueberry.
Pastries. The pastry category encompasses coffee cakes, Danish pastries, eclairs, cream puffs, bismarcks, turnovers, and tortes. Other well-known international pastries such as Italian zbaglione, Middle Eastern baklava, and German strudel are also popular.
Cookies. The word “cookie” derives from the Dutch koekie, or “little cake.” Dutch settlers were the first to make cookies in the New World. Crispy, soft-baked, biscuit, fruit-filled, chip, sandwich creme, shortbread/butter, wafer, frosted, glazed, sugar-sprinkled, enrobed, animal cracker, and graham cracker are popular cookie types.
Doughnuts. Doughnuts are deep-fried or baked, bready rings with a hole in the middle. They are usually yeast-raised, but are sometimes leavened with baking powder. Plain doughnuts have a slightly sweet flavor. Other varieties of donuts include glazed or frosted; dredged with granulated, confectioners’, or cinnamon sugar; or topped with candy sprinkles or chopped nuts.
Pies. Pies are basically confections baked in a single or double crust. Fruit pies include apple, blueberry, cherry, peach, apricot, kiwi, and others. Cream pies may be chocolate, coconut, or Boston cream. Meringue pies feature a layer of meringue over lemon, lime, coconut, or other fillings. Popular nut pies include pecan and walnut, often combined with chocolate. Custard, mince, and pumpkin pies are holiday favorites.
Baked Goods Industry Research & Market Reports
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Cream Powder Market By Source (Dairy-based, Plant-based), By Type (Sweet Cream Powder, Sour Cream Powder), By End User (Bakery Industry, Dairy Industry, Others), By Sales Channel (B2B, B2C): Global Opportunity Analysis and Industry Forecast, 2021-2031
... The global cream powder market size was valued at $4.8 billion in 2021 and is projected to reach $8.9 billion by 2031, registering a CAGR of 6.4% from 2022 to 2031. Fresh cream and milk ... Read More
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Chocolate Ingredients Market
... 11.8 Billion in 2022 tUSD 17.7 Billion by 3032, exhibiting a CAGR of 12.6% during the forecast period. In addition, the study includes supply and demand risk, market attractiveness, BPS analysis, and Porter's five force ... Read More
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Global Crystalline Fructose for Food Market Growth 2023-2029
... molecules. LPI (LP Information)' newest research report, the “Crystalline Fructose for Food Industry Forecast” looks at past sales and reviews total world Crystalline Fructose for Food sales in 2022, providing a comprehensive analysis by region ... Read More
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Soy Protein Ingredients Market Size, By Product (Concentrates, Isolates, Textured, Flour), By Nature (Organic, Conventional), By Type (GMO, Non-GMO), By Application (Food & beverage {Bakery & Confectionery, Meat Extenders & Alternatives, Dairy Alternatives, Beverages, Infant Nutrition, Nutraceuticals}, Animal Feed {Poultry [Boilers, Layers, Turkey], Aquaculture [Salmon, Trouts, Shrimps], Pork/Swine, Cattle [Dairy, Beef, Calf], Pet [Dog, Cat), COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032
... Nutrition, Nutraceuticals}, Animal Feed {Poultry [Boilers, Layers, Turkey], Aquaculture [Salmon, Trouts, Shrimps], Pork/Swine, Cattle [Dairy, Beef, Calf], Pet [Dog, Cat), COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032 ... Read More
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Global Gluten-free Baking Mixes Market Size study & Forecast, by Product (Cookies, Cakes & Pastries, Bread, Pizza, Others), by Distribution Channel (Grocery Stores, Mass Merchandiser, Independent Natural or Health Food Store, Club Stores, Drug Stores, Others) and Regional Analysis, 2022-2029
... Others) and Regional Analysis, 2022-2029 Global Gluten-free Baking Mixes Market is valued at approximately USD 420.43 million in 2021 and is anticipated to grow with a healthy growth rate of more than 7.5% over the ... Read More
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Global Vegan Egg Substitute Market Size study & Forecast, by Form (Solid and Liquid), by Type (Starch, Algae Flour, Soy-based, and Others), by Application (Bakery, Confectionery, Desserts, Convenience Foods, and Others) and Regional Analysis, 2022-2029
... Global Vegan Egg Substitute Market is valued at approximately USD 141.3 million in 2021 and is anticipated to grow with a healthy growth rate of more than 16.7% over the forecast period 2022-2029. Vegan Egg ... Read More
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Global Gluten-Free Products Market Size study & Forecast, by Material By Product (Bakery Products, Dairy/Dairy Alternatives), By Distribution Channel (Supermarkets & Hypermarkets, Convenience Stores), and Regional Analysis, 2022-2029
... approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2029. Gluten-Free Products improve the health of patients suffering from ... Read More
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Dairy Flavors Market Forecast to 2028 - COVID-19 Impact and Global Analysis by Flavor Profile (Cheese, Butter, Cream, and Others), Form (Liquid, Powder, and Paste), Category (Artificial and Natural), Nature (Dairy-based and Dairy-free), Application (Bakery and Confectionery; Dairy and Frozen Desserts; Soups and Sauces; Dressings, Dips, and Spreads; Beverages; Others)
... and Confectionery; Dairy and Frozen Desserts; Soups and Sauces; Dressings, Dips, and Spreads; Beverages; Others) The dairy flavors market size is expected to grow from US$ 1,962.45 million in 2022 to US$ 2,552.19 million by ... Read More
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Edible Packaging Market, By Material Type (Polysaccharides, Lipid, Surfactant, Protein Films, and Composite Films), By End Use Type (F&B Manufacturing (Fresh Food, Cakes & Confectionery, Dairy Products, Baby Food, and Other Food Products), Pharmaceuticals, and Others), and By Region (North America, Latin America, Europe, Asia Pacific, and Middle East & Africa (MEA) - Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030
... Others), and By Region (North America, Latin America, Europe, Asia Pacific, and Middle East & Africa (MEA) - Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030 Edible packaging refers to a packing that is ... Read More
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Food Blenders and Mixers Market by Type (High Shear, Shaft, Ribbon Mixer, Double Cone, Planetary Mixer, Screw Mixers & Blenders), Application (Bakery, Dairy, Beverages, Confectionery), Technology, Mode of Operation and Region - Global Forecast to 2027
... 2027 The food blenders and mixers is estimated at USD 8.0 Billion in 2022. It is projected to grow at a CAGR of 6.0% to reach USD 10.8 Billion by 2027.. Food blenders and mixers ... Read More
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Bakery & Confectionary Global Market Briefing 2023
... of per capita consumption, the market was $119.8 and in terms of global GDP, the market was 0.87%. Bakery & confectionary was the third largest segment within the food and beverages market accounting for 13.8% ... Read More
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Bread And Bakery Products Global Market Briefing 2023
... In terms of per capita consumption, the market was $29.0 and in terms of global GDP, the market was 0.21%. Bread and bakery products was the third largest segment within the bakery & confectionary market ... Read More
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South America Bakery Products Market - Growth, Trends, Covid-19 Impact, and Forecasts (2023 - 2028)
... 2027). COVID-19 had a significant impact on the bakery products market all over the world. Many bakers had to close their businesses during the peak of the pandemic due to insufficient sales of bakery products ... Read More
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Gluten-Free Bakery Market - Growth, Trends, Covid-19 Impact, and Forecasts (2023 - 2028)
... leads to an immune reaction of the body termed celiac disease. Although eating gluten products do not directly cause a risk of COVID-19, celiac disease can often cause Type 1 diabetes and thyroid in some ... Read More
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Functional Flour Market - Growth, Trends, Covid-19 Impact, and Forecasts (2023 - 2028)
... was seen disrupting the market growth. Its impact was severe during the initial few months of lockdown, where even with the rising demand for functional flour ingredients, key players and organizations across the globe reported ... Read More
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Europe Industrial Hard Margarine Market Forecast to 2028 - COVID-19 Impact and Regional Analysis By Type (Spreadable, All-Purpose, and Butter Blend) and Application [Bakery & Confectionery (Cookies & Biscuits, Cakes, Flaky Pastries, and Other Bakery & Confectionery), RTE & RTC Food, Meat & Dairy Substitutes, and Others]
... & Confectionery), RTE & RTC Food, Meat & Dairy Substitutes, and Others] The Europe industrial hard margarine market size is expected to grow from US$ 719.52 million in 2022 to US$ 848.26 million by 2028; ... Read More
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Gulf Cooperation Council Frozen Bakery Products Market - Growth, Trends, Covid-19 Impact, and Forecasts (2023 - 2028)
... 2022-2027. The COVID-19 pandemic negatively impacted the frozen bakery market in the GCC countries as they rely heavily on imports to meet the domestic consumption of bakery products. The COVID-19 pandemic rapidly accelerated the transition ... Read More
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Saudi Arabia Food and Beverages Packaging Market - By Type (Rigid Packaging, Semi-rigid, Flexible Packaging); By Material (Paper & Paperboard, Plastics, Metal, Glass, Others); By Application (Bakery & Confectionary, Dairy Products, Fruits & Vegetables, Convenience Foods, Meat & Seafood, Sauces & Dressings, Others); By Packaging Type (Bottles, Cans, Pouches, Boxes, Others), Trend Analysis, Competitive Landscape & Forecast, 2019–2029
... Foods, Meat & Seafood, Sauces & Dressings, Others); By Packaging Type (Bottles, Cans, Pouches, Boxes, Others), Trend Analysis, Competitive Landscape & Forecast, 2019–2029 Saudi Arabia Food and Beverages Packaging Market Grows at Steady CAGR of ... Read More
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Bakery Products Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 625.9 Billion by 2028, exhibiting a growth rate (CAGR) of 3.7% during 2023-2028. Baking, referred to as the oldest form of cooking, is used for producing everyday products like bread, cakes, pastries, pies, cookies, and ... Read More
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Pea Starch Market by Nature (Conventional, Organic); Type (Modified, Native); Function (Thickener, Gelling, Binder, Stabilizer); Application (Food [Bakery, Dairy], Beverage, Pharmaceuticals, Paper Industry, Animal Feed)- Global Forecasts to 2029
... Organic); Type (Modified, Native); Function (Thickener, Gelling, Binder, Stabilizer); Application (Food [Bakery, Dairy], Beverage, Pharmaceuticals, Paper Industry, Animal Feed)—Global Forecasts to 2029 According to the research report titled ‘Pea Starch Market by Nature (Conventional, Organic); ... Read More
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Global Prepared Flour Mixes Market Growth 2023-2029
... free baked goods with ease. It is some of the technical content of complex baking powder included in a complex manner with semi-finished products. It contains very advanced physics, chemistry, biology technology, but a very ... Read More
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Global Filling Coatings Market Growth 2023-2029
... taste, texture, appearance, and flavor in the food and beverage industry. LPI (LP Information)' newest research report, the “Filling Coatings Industry Forecast” looks at past sales and reviews total world Filling Coatings sales in 2022, ... Read More
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Global Corn Fiber Market - 2022-2029
... products. These fibers are generally incorporated to enhance fiber content without sacrificing texture or taste components. Also, corn fibers are increasingly used in textile applications as they are eco-friendly in nature, provide superior comfort, and ... Read More
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2023 Global: Almond Ingredients - Innovative Markets Forecast (2029) report
... 2029. Perry/Hope Partners' reports provide the most accurate industry forecasts based on our proprietary economic models. Our forecasts project the product market size nationally and by regions for 2018 to 2029 using regression analysis in ... Read More
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Global Gluten-Free Bakery Market - 2022-2029
... with celiac disease. A gluten-free diet excludes foods containing gluten, a protein found in wheat and several other grains. Gluten-free foods are commonly less fortified with folic acid, iron, and other nutrients than regular foods ... Read More
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