Baked Goods Market Research Reports & Industry Analysis
Breads. Popular types of loaf bread include white, whole wheat, whole grain, French, Italian, pumpernickel and rye, potato, sourdough, and artisan.
Flatbreads include the popular Middle-Eastern style pita as well as the Latin American tortilla are also popular.
Cakes. The cake category includes any full-sized, multiple-serving cakes. Ingredients include flour, butter or other shortening, eggs, and sugar and/or other sweetener.
Snack Cakes. Snack cakes are essentially single serving cakes that do not require utensils. Examples include cupcakes and brownies. Many snack cake products feature relatively unique brand formulations.
Muffins. Resembling cupcakes, muffins are less sweet, and therefore suit a greater range of meal occasions. The most popular muffins are corn, bran, and blueberry.
Pastries. The pastry category encompasses coffee cakes, Danish pastries, eclairs, cream puffs, bismarcks, turnovers, and tortes. Other well-known international pastries such as Italian zbaglione, Middle Eastern baklava, and German strudel are also popular.
Cookies. The word “cookie” derives from the Dutch koekie, or “little cake.” Dutch settlers were the first to make cookies in the New World. Crispy, soft-baked, biscuit, fruit-filled, chip, sandwich creme, shortbread/butter, wafer, frosted, glazed, sugar-sprinkled, enrobed, animal cracker, and graham cracker are popular cookie types.
Doughnuts. Doughnuts are deep-fried or baked, bready rings with a hole in the middle. They are usually yeast-raised, but are sometimes leavened with baking powder. Plain doughnuts have a slightly sweet flavor. Other varieties of donuts include glazed or frosted; dredged with granulated, confectioners’, or cinnamon sugar; or topped with candy sprinkles or chopped nuts.
Pies. Pies are basically confections baked in a single or double crust. Fruit pies include apple, blueberry, cherry, peach, apricot, kiwi, and others. Cream pies may be chocolate, coconut, or Boston cream. Meringue pies feature a layer of meringue over lemon, lime, coconut, or other fillings. Popular nut pies include pecan and walnut, often combined with chocolate. Custard, mince, and pumpkin pies are holiday favorites.
Baked Goods Industry Research & Market Reports
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Global Baking Ingredients Market Growth 2023-2029
... transforming it into a cooked and baked product with a soft center but a firm, dry outer crust. To enhance the quality of the product, various ingredients are added to the dough or mixture while ... Read More
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Frozen Bakery Products Market Forecasts to 2028 – Global Analysis By Product Type (Ready-to-eat, Ready-to-prove and Ready-to-bake), Specialty Type (Non-Specialty and Specialty), Type (Cakes & pastries, Pizza crusts, Bread and Other Types), Distribution Channel and Geography+B123:Y123
... Geography+B123:Y123 According to Stratistics MRC, the Global Frozen Bakery Products Market is accounted for $24.03 billion in 2022 and is expected to reach $37.72 billion by 2028 growing at a CAGR of 7.8% during the ... Read More
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Frozen Food Market Forecasts to 2028 – Global Analysis By Product Type (Meat & Poultry products, Fruits & vegetables, Bakery products, Dairy products, Seafood products, Ready meals and Other Product Types), Category (Ready-to-eat, Raw material, Ready-to-drink, Half-cooked, Ready-to-cook and Other Categories, Distribution Channel, Freezing Technique, End User and By Geography
... Ready-to-drink, Half-cooked, Ready-to-cook and Other Categories, Distribution Channel, Freezing Technique, End User and By Geography According to Stratistics MRC, the Global Frozen Food Market is accounted for $189.5 billion in 2022 and is expected to ... Read More
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Food Packaging Market Forecasts to 2028 – Global Analysis By Product Type (Flexible, Rigid, Semi Rigid), Material (Wood, Paper & board, Metal, Glass, Plastic), Application (Dairy products, Bakery, Confectionery, Sauces, Dressings & Condiments, Others) and Geography
... Geography According to Stratistics MRC, the Global Food Packaging Market is accounted for $340.69 billion in 2022 and is expected to reach $505.57 billion by 2028 growing at a CAGR of 6.8% during the forecast ... Read More
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Food Colorants Market Size By Type (Natural Colors [By Source {Plant-derived pigments (Grapes, Berries, Carrot, Beet, Annatto, Paprika, Tomato, Turmeric, Saffron, Spirulina), Mineral (Titanium Dioxide, Calcium Carbonate, Iron Oxides, Mica-based Pearlescent)}, By Product {Anthocyanins, Carotenoids, Caramel, Curcumin, Chlorophyll, Paprika Extract, Spirulina}, By Form {Powder, Liquid}, By Solubility {Dye, Lake}, By Application {Beverages, Dairy & Frozen Products, Bakery, Meat, Poultry & Seafood, Confectionery, Oils & Fats}], Synthetic Colors [By Product { Red, Yellow, Blue, Green}, By Form {Powder, Liquid}, By Solubility {Dye, Lake}, By Application {Beverages, Dairy & Frozen Products, Bakery, Meat, Poultry & Seafood, Confectionery, Oils & Fats}], Nature Identical Colors, [By Product {Beta Carotene, Beta Apo 8 Carotenal, Beta Apo 8 Carotenal Ester, Canthaxanthin, Lycopene}, By Form {Powder, Liquid}, By Solubility {Dye, Lake}, By Application {Beverages, Dairy & Frozen Products, Bakery, Meat
... Caramel, Curcumin, Chlorophyll, Paprika Extract, Spirulina}, By Form {Powder, Liquid}, By Solubility {Dye, Lake}, By Application {Beverages, Dairy & Frozen Products, Bakery, Meat, Poultry & Seafood, Confectionery, Oils & Fats}], Synthetic Colors [By Product { ... Read More
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Juice Concentrates Market Forecast to 2028 - COVID-19 Impact and Global Analysis By Type (Fruit Juice Concentrates and Vegetable Juice Concentrates), Category (Organic and Conventional), Form (Powder and Liquid), and Application (Bakery and Confectionery; Beverages; Soups, Sauces, and Condiments; Dairy and Frozen Dessert; and Others)
... Soups, Sauces, and Condiments; Dairy and Frozen Dessert; and Others) The juice concentrates market size is expected to grow from US$ 67,210.96 million in 2022 to US$ 97,541.12 million by 2028; it is estimated to ... Read More
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Middle East Frozen Bakery Products Market Report, History and Forecast 2018-2029
... 2029, at a CAGR of 4.84% during the forecast period (2023-2029). The key manufacturers of Frozen Bakery Products in Middle East include Sunbulah Group, Advanced Baking, IFFCO, Almarai(Bakemart) and La Lorraine Bakery Group, etc. In ... Read More
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Vegan Food Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028F
... of plant-based products and surging number of dietary greenhouse-gas emissions, which is significantly contributing to global warming. Therefore, the focus on growing awareness among consumers of the significance of consuming vegan products is constantly on ... Read More
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Vietnam Cooking and Edible Oils Market - By Product Type (Palm Oil, Rapeseed Oil, Sunflower Oil, Peanut Oil, Other Types); By Application (Bakery & Confectionery, Snack Foods, Salads & Cooking Oils, Margarine, Fillings & Spreads, Other Applications); By Sales Channel (Online, Offline), Trend Analysis, Competitive Landscape & Forecast, 2019–2029
... Other Applications); By Sales Channel (Online, Offline), Trend Analysis, Competitive Landscape & Forecast, 2019–2029 Vietnam Cooking & Edible Oils Market Size Booming to Cross USD 577 Million by 2029 Vietnam cooking & edible oils market ... Read More
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Global Vegan Pastry Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029
... and is forecast to a readjusted size of USD million by 2029 with a CAGR of % during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market sizes. This ... Read More
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Global Vegan Pastry Supply, Demand and Key Producers, 2023-2029
... (2023-2029). This report studies the global Vegan Pastry production, demand, key manufacturers, and key regions. This report is a detailed and comprehensive analysis of the world market for Vegan Pastry, and provides market size (US$ ... Read More
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Resistant Starch Market Size By Source (Grains {Rice, Wheat, Sourgum, Sago}, Vegetables {Waxy corn, Tapioca, Pea}), By Product (RS1, RS2, RS3, RS4, RS5), Application (Dairy Products, Bakery Products {Bread, Cookies, Biscuits}, Sugar Confections {Nutrition Bars}, Convenience foods {Noodles, Pasta, Breakfast Cereals, Crackers, Soup}), COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032
... Convenience foods {Noodles, Pasta, Breakfast Cereals, Crackers, Soup}), COVID-19 Impact Analysis, Regional Outlook, Growth Potential, Competitive Market Share & Forecast, 2023 - 2032 Resistant Starch Market is anticipated to grow significantly during 2023–2032, owing to ... Read More
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Frozen Bakery Market Size, By Recipe (Bread, Viennoiserie, Patisserie, Savory Snacks, Others), By Product (Ready-to-Prove, Ready-to-Bake, Fully Baked), By End-User (Convenience Stores, Hypermarkets & Supermarkets, Artisans Bakers, Hotels, Restaurants, and Catering (HORECA), Bakery Chains, Online Channels), COVID-19 Impact Analysis, Regional Outlook, Application Potential, Competitive Market Share & Forecast, 2023 - 2032
... Channels), COVID-19 Impact Analysis, Regional Outlook, Application Potential, Competitive Market Share & Forecast, 2023 - 2032 Frozen Bakery Market will grow considerably during 2023–2032, owing to an increasing consumption of frozen foods due to advantages ... Read More
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Home Baking: US Market Trends & Opportunities, 2nd Edition
... Comfort and nostalgia are also important to home baking trends. Similar to the clean label movement, distrust of “industrial food” has led some consumers to seek alternative food products and venues. More consumers are baking ... Read More
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Industrial Hard Margarine Market Forecast to 2028 - COVID-19 Impact and Global Analysis By Type (Spreadable, All-Purpose, Butter Blend) and Application [Bakery and Confectionery (Cookies and Biscuits, Cakes, Flaky Pastries, and Other Bakery and Confectionery), RTE and RTC Food, Meat and Dairy Substitutes, and Others]
... RTE and RTC Food, Meat and Dairy Substitutes, and Others] The industrial hard margarine market size is expected to grow from US$ 2,414.51 million in 2022 to US$ 2,869.63 million by 2028; it is estimated ... Read More
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Sweet Biscuit Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 113.6 Billion by 2028, exhibiting a growth rate (CAGR) of 4.43% during 2023-2028. Sweet biscuits are flour-based baked products manufactured using sugar or salt, butter or vegetable shortening, and baking powder. Cookies, filled, chocolate-coated, plain, ... Read More
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Indian Bakery Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 21.2 Billion by 2028, exhibiting a growth rate (CAGR) of 10.8% during 2023-2028. A bakery is an establishment that prepares and sells flour-based baked products, such as bread, tortilla, cookies, donuts, cakes, pastries, and pies. ... Read More
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Global Pectin Market Size study& Forecast, by Product Type (High Methoxyl, Low Methoxyl) By Application (Bakery Fillings & Toppings, Beverages, Confectionery, Dairy Products & Frozen Desserts, Others) and Regional Analysis, 2022-2029
... valued approximately USD 1.44 billion in 2021and is anticipated to grow with a healthy growth rate of more than 7.10% over the forecast period 2022-2029. Pectin is a plant-derived soluble fiber compound, found in the ... Read More
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Brazil Feed Enzymes Market - By Type (Carbohydrases, Proteases, Lipases); By Application (Bakery, Confectionery, Dairy & Frozen Desserts, Meat, Poultry & Seafood Products, Beverages), Trend Analysis, Competitive Landscape & Forecast, 2019–2029
... Size Grows Steadily to Reach USD 83 Million by 2029 Brazil feed enzymes market is flourishing because of rising demand for processed food in the country and increasing awareness about better-quality products being manufactured by ... Read More
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Global Gluten-free Bakery Premixes Market Growth 2023-2029
... breads, muffin, pizzas, cakes, and many other bakery products. LPI (LP Information)' newest research report, the “Gluten-free Bakery Premixes Industry Forecast” looks at past sales and reviews total world Gluten-free Bakery Premixes sales in 2022, ... Read More
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Global Coatings and Fillings Market Growth 2023-2029
... is to improvise taste, texture, appearance, and flavor in the food and beverage industry. The most commonly used flavors in coatings and fillings are chocolate, hazelnuts, caramel, fruit, vanilla, and others. They have a wide ... Read More
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US Gluten-free Food Market 2023-2027
... period. Our report on the gluten-free food market in US provides a holistic analysis, market size and forecast, trends, growth drivers, and challenges, as well as vendor analysis covering around 25 vendors. The report offers ... Read More
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Global Bulk Food Ingredients Market - 2022-2029
... drinks, and confectionery items. Food items such as nuts, spices, grocery items, chocolates, and beverages are examples of bulk food ingredients. Bulk food ingredients are accessible in both processed and unprocessed forms. Rapidly changing consumer ... Read More
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Global Oryzenin Market - 2022-2029
... has a variety of uses in bakery and confectionery, drinks, meat analogs and extenders, and sports and energy nutrition. Sportspeople and athletes take Oryzenin for muscle recovery as it provides all the essential amino acids ... Read More
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Biscuit Manufacturing in New Zealand - Industry Market Research Report
... five years through 2022-23, to $403.2 million. This includes an anticipated fall of 2.2% in 2022-23 alone. Several months of fluctuating pandemic restrictions have hindered demand from downstream hospitality and catering services that had to ... Read More
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