Baked Goods Market Research Reports & Industry Analysis
Breads. Popular types of loaf bread include white, whole wheat, whole grain, French, Italian, pumpernickel and rye, potato, sourdough, and artisan.
Flatbreads include the popular Middle-Eastern style pita as well as the Latin American tortilla are also popular.
Cakes. The cake category includes any full-sized, multiple-serving cakes. Ingredients include flour, butter or other shortening, eggs, and sugar and/or other sweetener.
Snack Cakes. Snack cakes are essentially single serving cakes that do not require utensils. Examples include cupcakes and brownies. Many snack cake products feature relatively unique brand formulations.
Muffins. Resembling cupcakes, muffins are less sweet, and therefore suit a greater range of meal occasions. The most popular muffins are corn, bran, and blueberry.
Pastries. The pastry category encompasses coffee cakes, Danish pastries, eclairs, cream puffs, bismarcks, turnovers, and tortes. Other well-known international pastries such as Italian zbaglione, Middle Eastern baklava, and German strudel are also popular.
Cookies. The word “cookie” derives from the Dutch koekie, or “little cake.” Dutch settlers were the first to make cookies in the New World. Crispy, soft-baked, biscuit, fruit-filled, chip, sandwich creme, shortbread/butter, wafer, frosted, glazed, sugar-sprinkled, enrobed, animal cracker, and graham cracker are popular cookie types.
Doughnuts. Doughnuts are deep-fried or baked, bready rings with a hole in the middle. They are usually yeast-raised, but are sometimes leavened with baking powder. Plain doughnuts have a slightly sweet flavor. Other varieties of donuts include glazed or frosted; dredged with granulated, confectioners’, or cinnamon sugar; or topped with candy sprinkles or chopped nuts.
Pies. Pies are basically confections baked in a single or double crust. Fruit pies include apple, blueberry, cherry, peach, apricot, kiwi, and others. Cream pies may be chocolate, coconut, or Boston cream. Meringue pies feature a layer of meringue over lemon, lime, coconut, or other fillings. Popular nut pies include pecan and walnut, often combined with chocolate. Custard, mince, and pumpkin pies are holiday favorites.
Baked Goods Industry Research & Market Reports
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Global Healthy Biscuits Market Size study & Forecast, by Product (Wheat, Oats, Multi-grain, Others), by Packaging (Packets, Jars, Boxes, Others), by Distribution Channel (Retail Stores, Online Stores, others) and Regional Analysis, 2022-2029
... Market is valued at approximately USD 2.49 billion in 2021 and is anticipated to grow with a healthy growth rate of more than 5.18% over the forecast period 2022-2029. Healthy biscuits are low-calorie biscuits made ... Read More
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Canada Fruit Puree Market Size, Share & Trends Analysis Report By Type (Apple, Mango, Banana, Strawberry, Plum, Pear, Peaches, Mix), By Application (Beverages, Bakery, Snacks, Baby Foods), And Segment Forecasts, 2023 - 2030
... Puree Market Growth & Trends The Canada fruit puree market size is anticipated to reach USD 134.9 million by 2030, according to a new report by Grand View Research, Inc. The market is expected to ... Read More
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Global Chocolate Cookie Market Growth 2023-2029
... % from 2023 to 2029. United States market for Chocolate Cookie is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 through 2029. China ... Read More
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Global Gluten-Free Baking Flour Market Growth 2023-2029
... CAGR of % from 2023 to 2029. United States market for Gluten-Free Baking Flour is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 ... Read More
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Global Baking Dark Chocolate Market Growth 2023-2029
... CAGR of % from 2023 to 2029. United States market for Baking Dark Chocolate is estimated to increase from US$ million in 2022 to US$ million by 2029, at a CAGR of % from 2023 ... Read More
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Global Raisins Market Research Report Forecast to 2028
... people all around the world, both by themselves and in recipes. To make them, grapes are dried either in food dehydrator or the sun, so that their nutrient content is retained. Raisins, made from green ... Read More
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Food And Kindred Products Data Insights and Market Report : United States
... foods, baked goods, and beverages. The industry includes a variety of sub-sectors, such as meat processing, dairy products, and grain milling. The US is one of the world's largest producers of food products, with a ... Read More
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Global Natural Food Colors Market - 2023-2030
... by 2030. The market is growing at a CAGR of 7.54% during the forecast period (2023-2030). Natural food colors are the ones which are derived organically. The raw materials for natural food colors include fresh ... Read More
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Global Synthetic Food Colors Market - 2023-2030
... by 2030. The market is growing at a CAGR of 6.13% during the forecast period (2023-2030). The globally increasing consumption of packaged goods and carbonated drinks is predicted to have a favorable effect on the ... Read More
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Global Food Coating Ingredients Market Size study & Forecast, by Type (Sugars and syrups, Cocoa and chocolates, Fats and oils, Spices and seasonings, and others), Application (Bakery, Confectionery, Snacks, and Others), and Regional Analysis, 2022-2029
... The global Food Coating Ingredients Market is valued at approximately USD XX billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2022-2029. ... Read More
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Global Baking Dark Chocolate Supply, Demand and Key Producers, 2023-2029
... forecast period (2023-2029). This report studies the global Baking Dark Chocolate production, demand, key manufacturers, and key regions. This report is a detailed and comprehensive analysis of the world market for Baking Dark Chocolate, and ... Read More
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Global Baking Dark Chocolate Market 2023 by Manufacturers, Regions, Type and Application, Forecast to 2029
... in 2022 and is forecast to a readjusted size of USD million by 2029 with a CAGR of % during review period. The influence of COVID-19 and the Russia-Ukraine War were considered while estimating market ... Read More
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North America Powdered Flavors Market Forecast to 2028 - COVID-19 Impact and Regional Analysis By Type (Sweet, Savory, and Others), Category [Natural (Organic and Conventional) and Synthetic], and Application (Bakery and Confectionery; Dairy and Frozen Desserts; Soups, Sauces, and Dressings; Meat and Meat Substitute Products; Snacks and RTE Meals; Nutritional Supplements; and Others)
... Desserts; Soups, Sauces, and Dressings; Meat and Meat Substitute Products; Snacks and RTE Meals; Nutritional Supplements; and Others) The North America powdered flavors market size is expected to grow from US$ 2,770.71 million in 2022 ... Read More
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Lemon Oil and Lemon Extracts Market Forecast to 2028 - COVID-19 Impact and Global Analysis By Type (Lemon Oil and Lemon Extracts), Category (Organic and Conventional), and Application [Food and Beverages (Bakery & Confectionery, Dairy & Frozen Desserts, Beverages, and Others), Cosmetics and Personal Care, Household Cleaning Products, Aromatherapy, and Others]
... & Frozen Desserts, Beverages, and Others), Cosmetics and Personal Care, Household Cleaning Products, Aromatherapy, and Others] The lemon oil and lemon extracts market is projected to reach US$ 1,674.00 million by 2028 from US$ 1,301.96 ... Read More
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Global Fat Replacers Market Size study & Forecast, by Product (Carbohydrate based, Protein based, Fat based), By Application (Bakery & Confectioneries, Dairy & Frozen desserts, Beverages, Processed meat, Dressings, margarines & spreads, Convenience foods, Others) and Regional Analysis, 2022-2029
... and Regional Analysis, 2022-2029 Global Fat Replacers Market is valued at approximately USD 2.2 Billion in 2021 and is anticipated to grow with a healthy growth rate of more than 6.2% over the forecast period ... Read More
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Europe Sugar free cookies Market Size, Share & Industry Trends Analysis Report By Product, By Type (Chocolate Chip, Peanut Butter, Gingerbread, Oatmeal Raisin), By Nature (Conventional and Organic), By Sweetener, By Country and Growth Forecast, 2022 - 2028
... 2022 - 2028 The Europe Sugar-free Cookies Market would witness market growth of 6.1% CAGR during the forecast period (2022-2028). Sugar-Free Cookies are a type of food that tastes like regular cookies but doesn't have ... Read More
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Polyol Sweeteners Market, By Product Type (Sorbitol, Erythritol, Maltitol, Isomalt, Mannitol, and Others), By Application (Bakery & Confectionery, Beverages, Dairy, Oral Care, Pharmaceuticals, and Others), By Function (Flavoring Or Sweetening Agents, Bulking Agents, Excipients, Humectants, and Others), and By Region (North America, Latin America, Asia Pacific, Europe, Middle East, and Africa)- Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030
... and Others), and By Region (North America, Latin America, Asia Pacific, Europe, Middle East, and Africa)- Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030 Polyols are naturally occurring chemical compounds which are found in ... Read More
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Allulose Market Size by Type (Powder, Liquid, Crystal), By Application (Food, (Bakery & confectionary, Table-top sweetener, Dairy and frozen desserts, Sauces and dressings, Ice Creams and Desserts), Beverages, Pharmaceuticals) & Forecast 2023- 2032
... is set to witness a robust growth between 2023 and 2032 due to an increasing usage of natural sweeteners like allulose in food & beverage industry. Overall, the allulose market has been fragmented based on ... Read More
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Bakery & Confectionary Market covering Sugar And Confectionery Products; Cookie, Cracker, Pasta, And Tortilla; Bread And Bakery Products; Breakfast Cereal; Global Summary 2023
... was the third largest segment within the food and beverages market accounting for 13.8%. In terms of per capita consumption, the market was $119.8 and in terms of global GDP, the market was 0.87%. Bakery ... Read More
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Americas Food Market Value and Volume Growth Analysis by Region, Sector, Country, Distribution Channel, Brands, Packaging, Case Studies, Innovations and Forecast to 2027
... and is forecast to record a CAGR of 4.5% during 2022–27, to reach $6.3 trillion in 2027. The Americas represented the second-largest region in global food industry in 2022, followed by Western Europe. In 2022, ... Read More
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Protein Cookie Market, By Flavor (Fruit & Dried Fruits, Chocolate, Nuts & Seeds, and Others (Spices, Oatmeal, Etc.)), By Protein Source (Plant Source And Animal Source), By Distribution Channel (Hypermarkets & Supermarkets, Convenience Stores, Online Stores, And Others (Grocery Stores, Departmental Stores, Etc.)), and By Region (North America, Latin America, Asia Pacific, Europe, and Middle East & Africa)- Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030
... Stores, And Others (Grocery Stores, Departmental Stores, Etc.)), and By Region (North America, Latin America, Asia Pacific, Europe, and Middle East & Africa)- Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030 Consumption of protein ... Read More
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Gelatin Market by Source (Plants, Animals), Application (Food & Beverages, Pharmaceuticals, Health & Nutrition, Cosmetics & Personal Care), Type (Type A, Type B), Function (Thickener, Stabilizer, Gelling Agent) and Region - Global Forecast to 2028
... The gelatin market is projected to grow from USD 3.7 billion in 2023 to USD 5.1 billion by 2028 growing at a CAGR of 6.6% during the forecast period. Food and beverage manufacturers are using ... Read More
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Biscuit Production in China - Industry Market Research Report
... revenue declined by 3.2% in 2020. Industry revenue is expected to increase at an annualized 1.7% over the five years through 2022, to total $35.4 billion. In 2022, as the demand for high-end products continues ... Read More
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Asia Pacific Dairy Flavors Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Flavor Profile (Cheese, Butter, Cream, and Others), Form (Liquid, Powder, and Paste), Category (Artificial and Natural), Nature (Dairy-based and Dairy-free), and Application (Bakery and Confectionery; Dairy and Frozen Desserts; Soups and Sauces; Dressings, Dips, and Spreads; Beverages; and Others)
... Dairy-free), and Application (Bakery and Confectionery; Dairy and Frozen Desserts; Soups and Sauces; Dressings, Dips, and Spreads; Beverages; and Others) The Asia Pacific dairy flavors market is expected to grow from US$ 869.18 million in ... Read More
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Europe Dairy Flavors Market Forecast to 2028 – COVID-19 Impact and Regional Analysis – by Flavor Profile (Cheese, Butter, Cream, and Others), Form (Liquid, Powder, and Paste), Category (Artificial and Natural), Nature (Dairy-based and Dairy-free), and Application (Bakery and Confectionery; Dairy and Frozen Desserts; Soups and Sauces; Dressings, Dips, and Spreads; Beverages; and Others)
... and Application (Bakery and Confectionery; Dairy and Frozen Desserts; Soups and Sauces; Dressings, Dips, and Spreads; Beverages; and Others) The Europe dairy flavors market is expected to grow from US$ 462.07 million in 2022 to ... Read More
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