Additives and Supplements Research
Additives & Supplements Industry Research & Market Reports
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Europe Feed Probiotics Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... awareness regarding scientific animal nutrition is the major driving force behind the growth of the probiotic market in the region. Increase in industrialized livestock production, and the increasing demand for animal-based protein sources are the ... Read More
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Argentina Food Additives Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... growth, coupled with higher food production and demand, is the primary factor leading to the high requirement of food additives applications in Argentina. Growing urbanization and changing lifestyles, due to globalization are driving demand for ... Read More
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Japan Probiotics Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... period (2019 - 2024). Key Highlights Japanese Consumers are strongly driving the sales of probiotics in the country and thus holding a major market share in the Asia Pacific Region benefitted by a relatively high ... Read More
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Middle East Feed Probiotics Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... The animal feed industry had badly affected by the COVID-19 pandemic, which compelled farmers to stock their animal feed supplies, including additives such as probiotics. This had led to a spike in demand for animal ... Read More
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Microbial Culture Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... of 2019-2024. Key Highlights Fermented foods have grown tremendously in recent years giving way to a profitable market of food culture. Probiotics and functional foods are the new trends in the market capturing the world ... Read More
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Probiotic Drinks Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the Covid-19 pandemic, the health benefits of probiotic drinks have been instrumental in driving the growth of the market. The probiotic drinks market is driven by a paradigm shift toward preventive health management practices, amid ... Read More
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Probiotic Ingredients Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... 3.58% during the period of 2021-2026. With the impact of COVID-19, the market has witnessed a surge in demand for products that enhance immune health, which is likely to boost the application of probiotic ingredients ... Read More
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Prebiotic Ingredients Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... during the period 2021-2026. Key Highlights The COVID-19 pandemic has led to a shift in the diet behavior of consumers, with 56% of European consumers associating prebiotics with immune health, as 70% of immune cells ... Read More
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Bakery Ingredients Market by Type (Enzymes, Starch, Fiber, Colors, Flavors, Emulsifiers, Antimicrobials, Fats, Dry Baking Mix, and Others), Application (Bread, Cookies & Biscuits, Rolls & Pies, Cakes & Pastries, and Others): Global Opportunity Analysis and Industry Forecast 2021–2030
... Industry Forecast 2021–2030 The global bakery ingredients market was valued at $12,960.0 million in 2020, and is projected to reach at $22,592.6 million by 2030, growing at a CAGR of 5.6% from 2021 to 2030. ... Read More
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Asia Pacific Prebiotics Market Size, Share & Trends Analysis Report By Source (Roots, Fruits & Vegetables, Cereals & Grains), By Product, By Form, By Functionality, By Application, By Region, And Segment Forecasts, 2020 - 2028
... to expand at a CAGR of 15.6% from 2020 to 2028. Increasing gastrointestinal tract diseases like irritable bowel syndrome, have raised concerns about gut health which is likely to augment the growth of the prebiotics ... Read More
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Plant-based Food Ingredients Market by Type (Emulsifiers, Texturants, Binding Agents & Stabilizers, Cultures & Probiotic Ingredients, Preservatives, Enzymes, Fibers, Sweeteners, and Others), Application (Bakery, Confectionery, Beverages, Snack Products, Ready Meals, Nutrition & Supplements, and Others) : Global Opportunity Analysis and Industry Forecast, 2021–2030
... : Global Opportunity Analysis and Industry Forecast, 2021–2030 The Plant-based food ingredients market size was valued at $2,895.6 million in 2020, and is estimated to reach $12,341.4 million by 2030, registering a CAGR of 15.3% ... Read More
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Human Microbiome Market - By Product (Probiotics, Prebiotics, Medical Foods, And Supplements), By Application (Therapeutics And Diagnostics) And By Disease Type (Obesity, Diabetes, Autoimmune Disorder, Metabolic & Gastrointestinal Disorders, And Cancer): Global Industry Perspective, Comprehensive Analysis And Forecast, 2021 – 2030
... Analysis And Forecast, 2021 – 2030 Market Overview Fatpos Global has released a report titled Human Microbiome Market - Analysis of Market Size, Share & Trends for 2014 - 2020 and Forecasts to 2031. According ... Read More
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Probiotics Market Size, Share & Trends Analysis Report By Product (Probiotic Food & Beverages, Probiotic Dietary Supplements), By Ingredient (Bacteria, Yeast), By End Use, By Distribution Channel, And Segment Forecasts, 2021 - 2030
... Fatpos Global has released a report titled Probiotics Market - Analysis of Market Size, Share & Trends for 2014 - 2020 and Forecasts to 2031. According to a study by Fatpos Global, is anticipated to ... Read More
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Immunity Boosting Foods: Gut Health & General Immunity Improvement
... of 8.8% annually, reaching $90 billion in 2025. Sales will decelerate after the pandemic-induced boom of sales in 2020 and 2021, as the market will continue to grow from the high base of sales established ... Read More
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Probiotics and Prebiotics: Food and Beverage New Product Trends
... and beverage industry, analyzing market activity and potential by functionality and product type. Product activity is classified into three stages of innovation: Stage 1 – Cutting Edge Stage 2 – Taking Root Stage 3 – ... Read More
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Food & Beverage Hydrocolloids Market in the US by Plant & Seed Gums & Extracts, Seaweed Extracts and Xanthan Gum
... to 1.3 billion in 2021. Growing limitations in feedstock supplies, as well as trends in the food and beverages markets, will boost demand for hydrocolloids such as cellulosics, alginates, and xanthan gum. This report covers ... Read More
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Nutritional Supplements in the U.S., 7th Edition
... (2011–2015) and forecasted (2016–2020) retail sales data. The report discusses key trends affecting the marketplace, trends driving growth, and consumer demographics. In addition, the report discusses the key supplement marketers and retailers providing nutritional supplements ... Read More
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