Additives and Supplements Research
Additives & Supplements Industry Research & Market Reports
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Bioactive Ingredients Market Share, Size, Trends, Industry Analysis Report, By Source (Plant, Animal, Microbial); By Type; By Application; By Region; Segment Forecast, 2021 - 2028
... USD 179.93 billion by 2032, according to a new study by Polaris Market Research. The report “Bioactive Ingredients Market Share, Size, Trends, Industry Analysis Report, By Type (Vitamins, Minerals, Amino Acids, Probiotics and Prebiotics, Omega-3 ... Read More
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Maltodextrin Market Research Report - Forecast Till 2030
... drugs, agribusiness, and a lot more is supposed to fuel its market development during the conjecture time frame. Maltodextrin is made from maltose, polysaccharides, oligosaccharides, and glucose. Hydrolysis of starch, refinement, and shower drying are ... Read More
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Food Additives Market Assessment, By Functional Utility [Preservatives, Artificial Sweeteners, Colouring Agents, Emulsifiers, Antioxidants, Stabilizers, Thickeners, Others], By Source [Natural, Synthetic], By Application [Beverages, Bakery Products, Dairy Products, Confectionery, Convenience Foods, Sauces and Dressings, Meat Products, Others], By Region, Opportunities, and Forecast, 2016-2030F
... Products, Others], By Region, Opportunities, and Forecast, 2016-2030F The Food Additives Market in the world was valued at around USD 121.23 billion in 2022, and it is anticipated to expand to USD 170.56 billion by ... Read More
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LATAM Emulsifiers Market Research Report Forecast to 2030
... a CAGR of 6.03%. In terms of volume, the Latin American market was sized at 379.56 kilotons in 2021 and is projected to reach 602.80 kilotons at a CAGR of 5.64% during the review period. ... Read More
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Algae Products Market Forecasts to 2030 – Global Analysis By Type (Hydrocolloids, Carotenoids, Lipids and Algal Protein), Form (Dry and Liquid), Source (Brown Algae, Blue-green Algae, Green Algae, Red Algae and Other Sources), Application and By Geography
... By GeographyAccording to Stratistics MRC, the Global Algae Products Market is accounted for $2.77 billion in 2023 and is expected to reach $4.41 billion by 2030 growing at a CAGR of 6.8% during the forecast ... Read More
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Probiotic Drinks Market Size & Share Analysis - Growth Trends & Forecasts (2023 - 2028)
... 2028, at a CAGR of 9.82% during the forecast period (2023-2028). The probiotic drinks market is growing because of its nutritional benefits. Probiotic drinks promote gut health and digestion; they also improve mental health and ... Read More
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Prebiotic Fiber Market Forecasts to 2030 – Global Analysis By Product Type (Galacto-Oligosaccharide, Fructo-Oligosaccharide, Mannan-Oligosaccharide, Inulin, Monosaccharide, Disaccharides and Other Product Types), Nature (Organic, Conventional and Other Natures), Source (Roots and Grains, Vegetables, Fruits Trunk or Stem and Other Sources), Application (Food and Beverages, Dietary Supplements, Animal Feed and Other Applications), Sales Channel and By Geography
... or Stem and Other Sources), Application (Food and Beverages, Dietary Supplements, Animal Feed and Other Applications), Sales Channel and By GeographyAccording to Stratistics MRC, the Global Prebiotic Fiber Market is accounted for $6676 million in ... Read More
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Probiotics Supplements Market Size & Share Analysis - Growth Trends & Forecasts (2023 - 2028)
... by 2028, at a CAGR of 5.72% during the forecast period (2023-2028). Key Highlights Consumers have become health conscious and familiarized themselves with the benefits of probiotic supplements on health, propelling market demand. Various studies ... Read More
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Lactobacillus Probiotics Industry Research Report 2023
... Lactobacillus is also in some fermented foods like yogurt and in dietary supplements.In terms of product, single component is the largest segment, with a share over 65%. And in terms of application, the largest application ... Read More
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Animal Probiotics Industry Research Report 2023
... live bacteria or live bacteria and their metabolites. Highlights The global Animal Probiotics market is projected to reach US$ million by 2029 from an estimated US$ million in 2023, at a CAGR of % during ... Read More
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United Kingdom Probiotics Market Size & Share Analysis - Growth Trends & Forecasts (2023 - 2028)
... billion by 2028, at a CAGR of 3.62% during the forecast period (2023-2028). The significant aspect influencing market expansion is consumer preference for natural products. The industry in the United Kingdom is expanding as consumers' ... Read More
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Asean Probiotic Supplements Market Size & Share Analysis - Growth Trends & Forecasts (2023 - 2028)
... billion by 2028, at a CAGR of 11.74% during the forecast period (2023-2028). With the sudden impact of COVID-19, the market has witnessed a surge in demand for products that provide immune health, which has ... Read More
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Global Emulsifiers Market - 2023-2030
... An emulsifier such as Lecithins, sodium stearoyl lactylate, Mono, and diglycerides has shown significant growth in the food and beverages industry leading to cover more than 40.1% globally. The emulsifier market plays a crucial role ... Read More
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Global Probiotic Drinks Market - 2023-2030
... growing at a CAGR of 6.5% during the forecast period 2023-2030. Probiotic drinks are typically made by fermenting various probiotic ingredients, such as milk, water, or plant-based alternatives, with specific strains of bacteria or yeast. ... Read More
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Yogurt And Probiotic Drink Market Size, Share & Trends Analysis Report By Product (Yogurt, Probiotic Drinks), By Distribution Channel (Online, Offline), By Region (North America, APAC), And Segment Forecasts, 2023 - 2030
... to a new report by Grand View Research, Inc. The positioning of yogurt and probiotic drinks as the basis of healthy nutrition and a rise in public awareness about the health benefits of these beverages ... Read More
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Specialty Food Ingredients Market by Type (Acidulant, Colors, Flavors, Enzymes, Emulsifiers, F&B Starter Culture, Preservatives, Functional Food Ingredients, Specialty Starches, Sugar Substitutes), Distribution Channel - Global Forecast to 2028
... projected to grow from USD 179.8 Billion in 2023 to USD 240.9 Billion by 2028, at a CAGR of 6.0% during the forecast period. The increasing global population, coupled with urbanization trends, has a direct ... Read More
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2023 Global Forecast for Yogurt Drinks Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Food Mfg. industry. The product or service category is within the NAICS Food Mfg. industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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2023 Global Forecast for Synbiotic Product Market (2024-2029 Outlook)-High Tech & Emerging Markets Report
... or service category is within the NAICS Chemical Manufacturing industry. The product or service category is within the NAICS Chemical Manufacturing industry. The global market is expected to increase from USD xx billion in 2024 ... Read More
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Probiotics Ingredients Market Share, Size, Trends, Industry Analysis Report, By Ingredients (Bacteria, Yeast, Spore Formers); By Application (Probiotic Food & Beverages, Probiotic Dietary Supplements, Animal Feed Probiotics, Others); By End Use; By Region
... 2023 - 2032 The global probiotics ingredients market size is expected to reach USD 6153.56 million by 2032, according to a new study by Polaris Market Research. The report “Probiotics Ingredients Market Share, Size, Trends, ... Read More
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Europe Probiotics Market - Industry Outlook & Forecast 2023-2028
... and Advancement in Pharmaceutical Applications of Probiotics Probiotics are used as an adjuvant in various industries to improve their stability and quality. Probiotics are used in cancer therapy, allergic disease treatment, and vaccines as an ... Read More
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Lactose-Free Products Market by Type (Milk, Plain, Flavored, Yogurt, Set, Other milk types, Drinking/ Ambient, Regular, Other yogurt types, Probiotic, Cheese, Hard, Cheddar, Cottage, Soft, Other cheese types, Confectionery products, Ice cream and Other types), Form (Lactose-free, No added sugar products/ reduced sugar claims and Reduced Lactose Products), Category (Organic and Inorganic) and Geography (North America, Europe, APAC and RoW)-Forecast up to 2028
... Form (Lactose-free, No added sugar products/ reduced sugar claims and Reduced Lactose Products), Category (Organic and Inorganic) and Geography (North America, Europe, APAC and RoW)-Forecast up to 2028 Lactose is the main source of energy ... Read More
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Veterinary Dietary Supplements Market Forecasts to 2030 – Global Analysis By Type (Multivitamins & Minerals, Probiotics & Prebiotics, Proteins & Peptides, Omega 3 Fatty Acids, CBD, Antioxidants and Other Types), Animal Type, Dosage Form, Distribution Channel, Application and By Geography
... Channel, Application and By Geography According to Stratistics MRC, the Global Veterinary Dietary Supplements Market is accounted for $2.1 billion in 2023 and is expected to reach $4.2 billion by 2030 growing at a CAGR ... Read More
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Global Aquaculture Probiotics Market Research Report 2023-Competitive Analysis, Status and Outlook by Type, Downstream Industry, and Geography, Forecast to 2029
... host upon ingestion by improving the balance of intestines in aquatic animals. The key benefits over consumption of feed probiotics includes decreased occurrence and duration of diarrhoea, immunostimulation, pathogen resistance and maintenance of mucosal integrity. ... Read More
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Maltodextrin Market Research Report Forecast to 2030
... horticulture, and a lot more are supposed to fuel its market growth during the gauge time frame. Maltodextrin is made from maltose, polysaccharides, oligosaccharides, and glucose. Hydrolysis of starch, refinement, and splash drying are steps ... Read More
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Probiotics Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2023-2028
... 92.7 Billion by 2028, exhibiting a growth rate (CAGR) of 7.4% during 2023-2028. Probiotics are live microorganisms like bacteria and yeast, which are ingested or administered in the body to prevent and treat certain health ... Read More
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