Fast Food Market Research Reports & Industry Analysis
The Fast Food Market started in the 1920s and has been rapidly growing and evolving with big name fast food chains such as McDonalds, Taco Bell, Wendy’s, Burger King, KFC, Jack in the Box, White Castle, etc. In recent years, more health conscious fast food companies such as Chipotle, Pita Pit, and BurgerFi emerged offering meals that include ingredients with less pesticides, are hormone and antibiotic-free, and served in biodegradable or recyclable take-out containers.
With over 230,000 fast food establishments and yearly revenue over $190 billion in America alone, the fast food market has proven to be a highly lucrative industry.
Fast Food Industry Research & Market Reports
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Consumer Foodservice in the US
... sales. The decline in sales and the subsequent rebound were not evenly distributed across all channels and operators, however. Restaurant formats that depend heavily on dine-in customers, such as full-service restaurants, cafés/bars and self-service cafeterias, ... Read More
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Asia-Pacific Food Coatings Market by Type (Predust, Batters, Breadings, Specialty Crumbs, Oven Food Coatings, Tempura, and Others), Application (Meat & Seafood Product, Convenience Foods & Ready Meals, Snacks, Baked Goods, and Others) Form (Liquid, Paste, and Dry), and End User (Restaurants, Fast Food Chains, Bakery Chains, and Others): Opportunity Analysis and Industry Forecast, 2021–2030
... and Dry), and End User (Restaurants, Fast Food Chains, Bakery Chains, and Others): Opportunity Analysis and Industry Forecast, 2021–2030 The Asia-Pacific food coatings market size was valued at $562.5 million in 2020 and is projected ... Read More
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Cambodia Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the forecast period (2021-2026). The nascent e-commerce industry has received a flip with new growth opportunities. As the COVID-19 pandemic is rapidly accelerating the transition to digital commerce, consumers are being asked to practice social ... Read More
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New Zealand Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... Key Highlights The market is primarily driven by the growing demand for home delivery and food service providers. In addition, factors such as increasing frequency of dining out, amidst time-pressed schedules and the growing influence ... Read More
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Vietnam Food Service Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... 8.65% during the forecast period of 2021-2026. The COVID-19 pandemic has led to widespread economic distress throughout the South East region. The pandemic has had a profound impact on the food systems, including food security ... Read More
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United States Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the COVID -19 pandemic, the consumers in the market have begun to change their dining behavior and practice social distancing, which had affected the revenues of the market studied. As per the survey conducted by ... Read More
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Canada Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... a definite impact of the COVID-19 outbreak on the overall foodservice business, with various segments being affected in varying degrees in Canada. Foodservice operators and caterers are on the front line of rising inflation. In-restaurant ... Read More
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Indonesia Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... market is extremely diverse, consisting of high-end hotels and restaurants that serve local and international cuisine, fast food outlets, cafés and bars, bakeries, and low-end small restaurants, street-side restaurants known as warungs, and vendors that ... Read More
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UAE Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... disposable income, rising tourist arrivals, increasing urban lifestyles, and evolving consumer preferences have been propelling the growth of foodservice market in the country. Lack of recreational opportunities in the country is creating a growth opportunity ... Read More
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Spain HRI Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... brands are eying the post-millennial age group as their prime targets. The growth of the foodservice industry, particularly for spanish cuisines, was largely in the small- and medium-sized cities, the potentially lucrative regions where key ... Read More
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Spain Foodservice Market - Growth, Trends, COVID-19 Impact, and Forecasts (2022 - 2027)
... the post-millennial age group as their prime targets. The growth of the foodservice industry, particularly for spanish cuisines, was largely in the small- and medium-sized cities, the potentially lucrative regions where key global brands and ... Read More
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Pink Himalayan Salt Market - Growth, Trends and Forecasts (2022 - 2027)
... Pink Himalayan salt is a premium-priced culinary salt, and a type of gourmet salt which comes from one of the largest rock-salt mining operations in the world, namely, the Khewra Salt Mine in the Punjab ... Read More
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Global Food Trucks Market Size study, By Type (Expandable, Boxes, Customized Trucks, Buses & Vans, Others), By Food (Fast Food, Vegan & Meat Plant, Barbecue and Snacks, Dessert & Confectionery, Bakery, Others), By Size (Small, Medium, Large), and Regional Forecasts 2021-2027
... Medium, Large), and Regional Forecasts 2021-2027 Global Food Trucks Market is valued at approximately USD 3.93 billion in 2020 and is anticipated to grow with a healthy growth rate of more than 6.8 % over ... Read More
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Canada Fast Food Market, Share, Insight, Forecast 2022-2027, Industry Trends, Growth, Size, Impact of COVID-19, Company Analysis
... food industry has changed and developed to satisfy customer needs and consumer behavior. Therefore, fast food has seen its roots in developed and developing economies with the evolution of time, which is primarily accepted based ... Read More
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Food Carryout & Delivery
... report evaluates current trends and future directions for marketing and retailing, along with consumer patterns across the food carryout and delivery market and broader food and beverage market. Food Carryout and Delivery examines product availability; ... Read More
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Fast Food: United States
... provided for key topics and trends in the fast food industry, including: consumer trends, restaurant and foodservice suppliers, regulatory and health factors, promotions, value menus, menu innovations, breakfast, competition, delivery, virtual kitchens, and restaurant remodeling. ... Read More
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Eating Trends: Restaurant Use
... a focus on fast-food (limited-service) and full-service (sit-down table service) chain restaurants. The purchasing, demographic, and psychographic data presented draw on the MRI-Simmons national consumer survey series, primarily referencing the Spring 2019 survey release, but ... Read More
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