Milk and Dairy Market Research Reports & Industry Analysis

The milk and dairy market is experiencing changes. As more and more people in the United States are turning away from drinking milk the market is experiencing negative effects. Children between the ages of 2 and 11 consume the most milk, about two times the amount as adults.

The future of milk and dairy products is going to be different than what many grew up with. Advertisement campaigns such as “Got Milk?” no longer exist. Instead, companies are focusing on the dietary and health benefits milk has to offer – such as high vitamin D, calcium, magnesium, potassium, and protein content. To be profitable, companies are going to have to alter their marketing campaigns. Key competitors to milk and dairy products now are milk alternatives, such as coconut milk, almond milk, flax milk and other juices that provide the same health benefits.

MarketResearch.com’s collection of market research studies on the beverage industry, specifically in milk and dairy, will help you stay competitive and grow in this market. Our beverage market research can help you discover multiple perspectives that will help you answer your beverage research questions or give insight into industry segmentation, size, and growth of the global market. Also available are highly regarded outlook reports for the U.S. and global markets, along with a full library of country-specific studies for milk and dairy products. MarketResearch.com also offers a monthly report titled Global Dairy Food Market: News and Events that provides a monthly review of the latest happenings in the dairy food and beverage market.

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Milk and Dairy Industry Research & Market Reports

  • Drinking Milk Products in Bosnia and Herzegovina

    ... sourced raw milk has pushed up average unit prices in retailers nationwide. Consumer demand for drinking milk remained stagnant yet stable, reflecting the essential status of this dairy product in households. However, demand is slipping ... Read More

  • Plant-Based Dairy in Spain

    ... reasonable margins. Additionally, producers have been able to maintain prices due to their relatively high profit margins. Even though plant-based dairy products are generally more expensive than their standard dairy counterparts, inflation has had a ... Read More

  • Drinking Milk Products in Spain

    ... a decline in retail volume terms in 2022. Moreover, a decrease in volume production resulted in a rise in the price of milk at origin. Farmers, who were suffering from the soaring price of livestock ... Read More

  • Yoghurt and Sour Milk Products in the United Kingdom

    ... energy and animal feed, have slashed profit margins across the supply and production chains. As a result, players are passing on such increases to consumers in the form of higher retail prices. The highest increases ... Read More

  • Other Dairy in the United Kingdom

    ... increasingly expensive, profit margins have been reduced, forcing players to raise final prices to consumers. This is driving higher current value growth compared to retail volume declines. In particular, fromage frais and quark and chilled ... Read More

  • Drinking Milk Products in Finland

    ... the milk prices in 2022 and continued to do so into the beginning of 2023. While Finns continue to drink milk, sometimes in coffee, it is also noteworthy that cow's milk is seeing a slight ... Read More

  • Plant-Based Dairy in Hungary

    ... they are not fully committing to vegetarian or vegan diets. Globally, this trend is being driven by rising consumer health consciousness, growing awareness of the environmental impact of livestock farming, and concerns about animal welfare. ... Read More

  • Yoghurt and Sour Milk Products in Greece

    ... result, private label gained a significant market share, occupying the second place in terms of current retail sales volume while approaching the share of pioneer FAGE. Euromonitor International's Yoghurt and Sour Milk Products in Greece ... Read More

  • Drinking Milk Products in Morocco

    ... dairy cows to offset losses and ensure survival. This led to a depletion of herds, resulting in a sharp decline in milk production. To counterbalance this setback, major dairy players like Cooperative Copag and Central ... Read More

  • Other Dairy in Morocco

    ... small size, limited potential for innovation in some products, and the perception of slower growth potential might be reasons behind its relatively lower focus from dairy players. In 2023, the dairy industry's attention was directed ... Read More

  • Drinking Milk Products in Bolivia

    ... drinking milk being consumed at home and this is expected to dampen volume sales, despite an increase in single-serve formats, which are regularly consumed by school children. In addition, with many public schools providing free ... Read More

  • Dairy Products and Alternatives in Indonesia

    ... is good for gut health and generally improves the immune system. The COVID-19 pandemic played a significant role in raising this consciousness, and the focus on personal wellbeing persists. The health and wellness trend has ... Read More

  • Yoghurt and Sour Milk Products in Indonesia

    ... became more complex and costly. For example, The Good Gut started as an online business but is now increasingly available through supermarkets such as GrandLucky, The FoodHall, and Ranch Market. Other notable players include Cimory, ... Read More

  • Drinking Milk Products in the Philippines

    ... the strong appeal of shelf stable milk, largely due to the relatively limited availability of fresh milk in many parts of the country. Shelf stable milk is seen as an economical and nutritious alternative to ... Read More

  • Other Dairy in the Philippines

    ... This tendency took off during the pandemic, when facing extended periods of isolation, Filipinos showed a greater interest in baking traditional snacks and treats at home. This continued focus on home-preparation allowed products such as ... Read More

  • Plant-Based Dairy in Vietnam

    ... significantly contributed to the increase in retail and foodservice volume sales of plant-based products. In 2023, plant-based dairy, with only plant-based milk recording significant sales, is expected to experience slower growth overall in retail volume ... Read More

  • Yoghurt and Sour Milk Products in Cameroon

    ... of the market. These local companies maintain their success due to robust and aggressive marketing strategies, extensive distribution networks spanning both urban and rural areas, innovative and distinctive packaging tailored to the local market conditions, ... Read More

  • Yoghurt and Sour Milk Products in Canada

    ... The category benefits from substantial consumption due to its numerous health and wellness benefits and claims, including gut health and immune system support, among others. According to various consumer surveys and studies, yoghurt ranks among ... Read More

  • Yoghurt and Sour Milk Products in South Africa

    ... lower cost compared with other dairy items, making sour milk an affordable and accessible source of nutrition. Maas (a fermented sour milk product) is an important protein source for many consumers in South Africa, regardless ... Read More

  • Yoghurt and Sour Milk Products in Costa Rica

    ... the growth in inflation is expected to ease. That being said, consumers are expected to continue to be highly price sensitive and prioritise value for money. Therefore, more expensive products such as Greek yoghurt, which ... Read More

  • Yoghurt and Sour Milk Products in Latvia

    ... uncertainty and declining purchasing power in Latvia, consumer demand for these non-essential products has waned. Turkish and Greek yoghurt, including plain yoghurt without additives, however, have recently attracted consumer interest as they appeal in terms ... Read More

  • Plant-Based Dairy in New Zealand

    ... household budgets are limited. This has been no different for plant-based dairy, with brands from these players seeing double-digit current value growth in plant-based milk, which is set to continue in 2023. Plant-based milk can ... Read More

  • Yoghurt and Sour Milk Products in New Zealand

    ... has been operating in the Australian market since 2017, and finally launched in New Zealand in 2022. Being a recognised brand, it is expected that Chobani will perform well. During the initial launch, Chobani has ... Read More

  • Yoghurt and Sour Milk Products in Hungary

    ... prominent position in the drinking yoghurt market. New product launches have also aligned themselves with this positioning. For example, the new Mizo Immun+ yoghurts target growing immunity-conscious consumers. The product is available in three flavours, ... Read More

  • Yoghurt and Sour Milk Products in Israel

    ... of milk was set to rise by 16% in May 2023. However, days before the implementation of the increase, the Minister of Finance and Minister of Agriculture agreed to a price rise at the level ... Read More

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