Milk and Dairy Market Research Reports & Industry Analysis

The milk and dairy market is experiencing changes. As more and more people in the United States are turning away from drinking milk the market is experiencing negative effects. Children between the ages of 2 and 11 consume the most milk, about two times the amount as adults.

The future of milk and dairy products is going to be different than what many grew up with. Advertisement campaigns such as “Got Milk?” no longer exist. Instead, companies are focusing on the dietary and health benefits milk has to offer – such as high vitamin D, calcium, magnesium, potassium, and protein content. To be profitable, companies are going to have to alter their marketing campaigns. Key competitors to milk and dairy products now are milk alternatives, such as coconut milk, almond milk, flax milk and other juices that provide the same health benefits.

MarketResearch.com’s collection of market research studies on the beverage industry, specifically in milk and dairy, will help you stay competitive and grow in this market. Our beverage market research can help you discover multiple perspectives that will help you answer your beverage research questions or give insight into industry segmentation, size, and growth of the global market. Also available are highly regarded outlook reports for the U.S. and global markets, along with a full library of country-specific studies for milk and dairy products. MarketResearch.com also offers a monthly report titled Global Dairy Food Market: News and Events that provides a monthly review of the latest happenings in the dairy food and beverage market.

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Milk and Dairy Industry Research & Market Reports

  • The US Drinking Milk Products

    ... full fat options. Over the past five years, there has been a steady rise in the popularity of full fat milk, with 2023 and 2024 showing a contrasting performance to the notable overall decline in ... Read More

  • The US Plant-Based Dairy

    ... reflects a mature market in which plant-based milk continues to thrive. The resilience of plant-based milk is notable as it contrasts with the volatility seen in other plant-based dairy categories. Its maturity suggests a well-established ... Read More

  • Mexico Dairy Products and Alternatives

    ... Mexican society. Consumers are choosing to have fewer children, have them later in life or even not have children at all while they focus on other aspects of personal lives such as professional career and ... Read More

  • Mexico Drinking Milk Products

    ... mainly due to the fact that the population aged between 0 and 14 years is shrinking consistently in the country. This segment is usually the main consumer group for milk. Adults in Mexico are also ... Read More

  • India Fresh Cream Market: Market Size, Forecast, Insights, Segmentation, and Competitive Landscape with Impact of COVID-19 & Russia-Ukraine War

    ... 2025-2034. This report on India fresh cream market report provides holistic understanding of the market along with market sizing, forecast, drivers, challenges, and competitive landscape. The report presents a clear picture of the India fresh ... Read More

  • India HW Dairy Products and Alternatives

    ... rise. Consumers increasingly want to prevent any medical problems by eating the right foods, especially as cardiovascular diseases are on the increase in India. Many health and wellness attributes have seen an increase in consumption ... Read More

  • Chile Plant-Based Dairy

    ... as the greater supply of products in the local market, the incorporation of plant-based food menus in restaurants, including limited-service establishments, the growth of specialised companies, as well as the increase in research and development ... Read More

  • Chile Drinking Milk Products

    ... are necessary for good health. However, Chile registers an annual per capita consumption below the average of developed countries and below the parameter considered recommended by the FAO. This is a contradictory situation, since Chile ... Read More

  • Chile Yoghurt and Sour Milk Products

    ... and heart disease among the Chilean population. In this scenario, consumers are consolidating new health-conscious habits, and some are even opting for vegan lifestyles. This can be seen in the growing popularity of low fat ... Read More

  • Thailand Drinking Milk Products

    ... despite the Thai government's decision to raise the prices of drinking milk in February 2024, a measure taken in response to the increased cost of raw milk. The price adjustment, which saw the purchasing price ... Read More

  • The United Arab Emirates Drinking Milk Products

    ... is driven by retail in the local market, foodservice volume sales continue to improve post-pandemic due to greater mobility outside of the home and the strong return of tourists. Euromonitor International's Drinking Milk Products in ... Read More

  • The United Arab Emirates Plant-Based Dairy

    ... United Arab Emirates. As a result, plant-based dairy continues to offer strong growth potential, given that these products are often considered higher in vitamins and protein, lower in saturated fat and carbohydrates, and less likely ... Read More

  • The Czech Republic Plant-Based Dairy

    ... plant-based dairy overall. Growing awareness of plant-based cheese as an option is triggering sales. Product availability is also increasing as products are no longer just available in speciality stores. Larger retailers are now helping to ... Read More

  • The Czech Republic Yoghurt and Sour Milk Products

    ... consumers embraced healthier and more balanced diets. This trend has also been driven by growing awareness of the negative health effects associated with high sugar consumption. As a result, yoghurt brands offering reduced sugar or ... Read More

  • The United Arab Emirates Yoghurt and Sour Milk Products

    ... feature protein claims and additional benefits such as probiotics and gut health. This trend is particularly evident among fitness enthusiasts, including adults and young students, who now seek out these products more deliberately rather than ... Read More

  • Thailand Plant-Based Dairy

    ... reasons, concerns about animal welfare, environmental sustainability, and allergies or intolerances. The rising availability of plant-based options in supermarkets, restaurants, and online stores, as well as in cafés and restaurants, is reflective of this trend. ... Read More

  • Colombia Drinking Milk Products

    ... milk brand Alquería has been evoking consumer nostalgia with its whole milk Super Creamy offering. Its marketing communication states, “rediscover the taste of old milk and be surprised by the irresistible creaminess of your drink”, ... Read More

  • Finland Yoghurt and Sour Milk Products

    ... behaviour is significantly influencing market dynamics. Brands like Arla have responded strategically by introducing products tailored to these new consumption patterns. For instance, Arla Lempi Kreikkalainen jogurtti 6% and Arla Lempi Turkkilainen jogurtti 10%, both ... Read More

  • Finland Plant-Based Dairy

    ... a decline due to the high unit prices amidst inflation and economic recession. Consumers have been cautious with their spending, often opting for more affordable options. Nevertheless, the outlook for plant-based dairy remains positive, as ... Read More

  • Thailand Yoghurt and Sour Milk Products

    ... wide availability of information on websites and social media platforms, leading to a notable shift towards more balanced lifestyles. As a result, products positioned as nutritious and low in fat, such as yoghurt, are seeing ... Read More

  • The Netherlands Plant-Based Dairy

    ... such as Arla Foods and Royal FrieslandCampina, which emerged with significant retail value shares at the back end of the review period. Others, successful in other countries, such as Scandinavian markets, have entered plant-based dairy ... Read More

  • The Netherlands Drinking Milk Products

    ... rise in average unit prices in 2022-2023. The significant drop in the average retail current unit price anticipated in 2024 is behind the projected modest recovery in retail volume sales. On the flip side, the ... Read More

  • Finland Drinking Milk Products

    ... addressing issues such as food waste and the wellbeing of dairy cows. Finnish consumers are becoming more environmentally conscious, and traditional dairy producers are responding by implementing more sustainable practices. These efforts are crucial for ... Read More

  • The Netherlands Yoghurt and Sour Milk Products

    ... been performing well with retail volume growth projected for 2024. Research by the leading player Royal FrieslandCampina shows that the number of Dutch consumers who eat yoghurt for breakfast has almost doubled since 2016. Roughly ... Read More

  • Colombia Yoghurt and Sour Milk Products

    ... increase in demand for functional products such as kefir which supports digestive health. While kefir consumption is currently low in Colombia, brands have been launching and strengthening their presence. Retailer Exito launched its first kefir ... Read More

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