Food Safety Testing Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2023-2030 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
Food Safety Testing Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast 2023-2030 - By Product, Technology, Grade, Application, End-user, Region: (North America, Europe, Asia Pacific, Latin America and Middle East and Africa)
The increasing prevalence of chemical contamination during food processing continues to be a significant factor driving the demand for efficient food safety testing. Concerns about food adulteration and its impact on public health have elevated the importance of food safety testing. According to a forthcoming study by Fairfield Market Research, the global food safety testing market is expected to experience healthy growth.
Food Safety Testing for Pathogens in High Demand
Food testing for the identification of pathogens is sought-after due to the rising prevalence of foodborne diseases caused by pathogens. The report highlights the greater opportunity for advanced technologies such as inductively coupled plasma mass spectrometry (ICP-MS), near infrared spectroscopy (NIRS), inductively coupled plasma optical emission spectrometry (ICP-OES), and nuclear magnetic resonance (NMR) in food safety testing for pathogens. As more food producers, processors, governments, and regulatory entities seek reliable checks for food contaminations and adulterations to restore consumer confidence, the adoption of advanced food safety testing methods is expected to increase. The rising preference for genetically modified organisms (GMO) products will further complement market growth in the future.
Consumer Demand for Labeled Products Drives Europe's Lead, Asia Pacific Grows Attractive
European nations, led by major countries, maintain a steady pace in the food safety testing landscape as a significant number of consumers demand labeled food products. Strict regulatory guidelines, especially across EU countries, play a critical role in the market development. Government-supported food safety initiatives contribute to market growth by ensuring effective regulation and monitoring of food supply chains to ensure public health safety.
In Asia Pacific, the demand for food safety testing solutions has been steadily rising. This growing market attractiveness is attributed to the flourishing food industry, growth of the processed/packaged food sector, increasing seafood consumption, thriving health food prospects, and promising international trade. Both testing and labeling of food products are expected to gain ground in Asian nations, driving market growth in the region.
Key Competitors in the Global Food Safety Testing Market
The food safety testing market report will include detailed competitive profiling of leading players, including NSF International, SGS SA, Bureau Veritas, Eurofins Scientific, and Intertek Group Plc. Collaborations in research and development are expected to accelerate the growth and development of the overall food safety testing services and standards.
The global food safety testing market is poised for healthy growth, driven by increasing concerns about chemical contamination and the need for reliable food safety measures.Please note: the PDF e-mail from publisher version of this report is for a global site license.
1. Executive Summary
1.1. Global Food Safety Testing Market: Snapshot
1.2. Future Projections, 2023 - 2030, (US$ Mn)
1.3. Key Segment Analysis and Competitive Insights
1.4. Analyst Recommendations
2. Market Overview
2.1. Market Definitions and Segmentations
2.2. Market Dynamics
2.2.1. Drivers
2.2.1.1. Driver A
2.2.1.2. Driver B
2.2.1.3. Driver C
2.2.2. Restraints
2.2.2.1. Restraint 1
2.2.2.2. Restraint 2
2.2.3. Market Opportunities Matrix
2.3. Value Chain Analysis
2.4. Porter’s Five Forces Analysis
2.5. Covid-19 Impact Analysis
2.5.1. Supply
2.5.2. Demand
2.6. Government Regulations
2.7. Recent Industry Developments
2.8. Economic Analysis
2.9. PESTLE Analysis
3. Global Food Safety Testing Market Outlook, 2019 - 2030
3.1. Global Food Safety Testing Market Outlook, by Target Tested, Value (US$ Mn), 2019 - 2030
3.1.1. Key Highlights
3.1.1.1. Pathogens
3.1.1.1.1. Salmonella
3.1.1.1.2. Listeria
3.1.1.1.3. E.Coli
3.1.1.1.4. Misc.
3.1.1.2. Pesticides
3.1.1.3. GMOs
3.1.1.4. Mycotoxin
3.1.1.5. Allergens
3.1.1.6. Misc.
3.2. Global Food Safety Testing Market Outlook, by Technology Form, Value (US$ Mn), 2019 - 2030
3.2.1. Key Highlights
3.2.1.1. Traditional
3.2.1.2. Rapid
3.2.1.2.1. Convenience
3.2.1.2.2. PCR
3.2.1.2.3. Misc.
3.3. Global Food Safety Testing Market Outlook, by Food Type, Value (US$ Mn), 2019 - 2030
3.3.1. Key Highlights
3.3.1.1. Dairy
3.3.1.2. Processed Foods
3.3.1.3. Meat
3.3.1.4. Poultry
3.3.1.5. Seafood
3.3.1.6. Fruits & Vegetables
3.3.1.7. Misc.
3.4. Global Food Safety Testing Market Outlook, by Region, Value (US$ Mn), 2019 - 2030
3.4.1. Key Highlights
3.4.1.1. North America
3.4.1.2. Europe
3.4.1.3. Asia Pacific
3.4.1.4. Latin America
3.4.1.5. Middle East & Africa
4. North America Food Safety Testing Market Outlook, 2019 - 2030
4.1. North America Food Safety Testing Market Outlook, by Target Tested, Value (US$ Mn), 2019 - 2030
4.1.1. Key Highlights
4.1.1.1. Pathogens
4.1.1.1.1. Salmonella
4.1.1.1.2. Listeria
4.1.1.1.3. E.Coli
4.1.1.1.4. Misc.
4.1.1.2. Pesticides
4.1.1.3. GMOs
4.1.1.4. Mycotoxin
4.1.1.5. Allergens
4.1.1.6. Misc.
4.2. North America Food Safety Testing Market Outlook, by Technology Form, Value (US$ Mn), 2019 - 2030
4.2.1. Key Highlights
4.2.1.1. Traditional
4.2.1.2. Rapid
4.2.1.2.1. Convenience
4.2.1.2.2. PCR
4.2.1.2.3. Misc.
4.3. North America Food Safety Testing Market Outlook, by Food Type, Value (US$ Mn), 2019 - 2030
4.3.1. Key Highlights
4.3.1.1. Dairy
4.3.1.2. Processed Foods
4.3.1.3. Meat
4.3.1.4. Poultry
4.3.1.5. Seafood
4.3.1.6. Fruits & Vegetables
4.3.1.7. Misc.
4.4. North America Food Safety Testing Market Outlook, by Country, Value (US$ Mn), 2019 - 2030
4.4.1. Key Highlights
4.4.1.1. U.S.
4.4.1.2. Canada
5. Europe Food Safety Testing Market Outlook, 2019 - 2030
5.1. Europe Food Safety Testing Market Outlook, by Target Tested, Value (US$ Mn), 2019 - 2030
5.1.1. Key Highlights
5.1.1.1. Pathogens
5.1.1.1.1. Salmonella
5.1.1.1.2. Listeria
5.1.1.1.3. E.Coli
5.1.1.1.4. Misc.
5.1.1.2. Pesticides
5.1.1.3. GMOs
5.1.1.4. Mycotoxin
5.1.1.5. Allergens
5.1.1.6. Misc.
5.2. Europe Food Safety Testing Market Outlook, by Technology Form, Value (US$ Mn), 2019 - 2030
5.2.1. Key Highlights
5.2.1.1. Traditional
5.2.1.2. Rapid
5.2.1.2.1. Convenience
5.2.1.2.2. PCR
5.2.1.2.3. Misc.
5.3. Europe Food Safety Testing Market Outlook, by Food Type, Value (US$ Mn), 2019 - 2030
5.3.1. Key Highlights
5.3.1.1. Dairy
5.3.1.2. Processed Foods
5.3.1.3. Meat
5.3.1.4. Poultry
5.3.1.5. Seafood
5.3.1.6. Fruits & Vegetables
5.3.1.7. Misc.
5.4. Europe Food Safety Testing Market Outlook, by Country, Value (US$ Mn), 2019 - 2030