In our latest quarterly review of corporate sustainability impacts, risks and opportunities, we find that food and beverage companies in agriculture, aquaculture and fishing are increasingly aligning their operations with ESG goals and the UN Sustainable Development Goals. This edition also evaluates the impact of government tariffs and trade policy uncertainty on sustainable sourcing and certification initiatives.
This report analyses thousands of sustainability disclosures from 20 leading entities in the industry, including Mowi ASA, Olam International and BrasilAgro. The analysis now includes the effects of government tariffs and trade policy uncertainty on sustainable sourcing, supply chain resilience and ESG risk management.
- 1. Nature and climate risks
- 2. Value chain: upstream
- 3. Value chain: downstream
- 4. Planet-Environmental impacts
- 5. People-Social and governance impacts
- 6.UN Sustainable Development Goals
- 7. Technology
- 8. Finance
- 9. Policy
- 10. Calendar of events
- 11. Risks profile
- 12. Industry sustainability highlights
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