Mexico Coffee Market Report and Forecast 2024-2032
Market Outlook
According to the report by Expert Market Research (EMR), the Mexico coffee market reached a value of USD 2.15 billion in 2023. Aided by the growing awareness about the benefits of coffee, the market is projected to further grow at a CAGR of 5.6% between 2024 and 2032 to reach a value of USD 3.53 billion by 2032.
Mexican coffee, with its unique flavour profiles ranging from nutty and chocolatey to fruity and floral, owes its distinction to the country's varied microclimates and altitudes. Mexico is one of the world's largest coffee producers, with a significant portion of its production centred in regions like Chiapas, Veracruz, and Oaxaca. These areas are celebrated for their rich volcanic soils and optimal growing conditions, contributing to the cultivation of primarily Arabica beans, prized for their superior quality and flavour.
The Mexico coffee market growth is driven by increasing global demand for specialty coffee and a growing consumer preference for sustainably sourced products. Mexican coffee farmers and cooperatives have embraced organic farming and fair-trade practices, enhancing the appeal of Mexican coffee on the international stage. Additionally, the rise of coffee culture, both within Mexico and globally, has spurred interest in Mexico's coffee offerings, from single-origin beans to innovative blends.
Several factors underpin the robust Mexico coffee market growth. The global trend towards speciality coffee consumption has positioned Mexican coffee favourably, given its wide range of flavour profiles and high-quality beans. The specialty coffee segment, emphasising unique tastes and sustainable sourcing, aligns well with the strengths of Mexican coffee production.
Moreover, Mexico's commitment to sustainable and organic coffee farming practices has attracted the attention of environmentally conscious consumers and businesses, further boosting the Mexico coffee market demand. The country's coffee sector has also benefited from government and NGO initiatives aimed at supporting coffee farmers, improving production techniques, and enhancing sustainability.
The future of market also lies in tapping into emerging trends, such as cold brew and ready-to-drink coffee products, which offer additional opportunities for growth and innovation. As Mexico continues to refine its coffee production and export strategies, the country is well-positioned to enhance its reputation as a producer of high-quality, sustainably sourced coffee on the global stage.
Market Segmentation
The market can be divided based on product type, distribution channel, and region.
Market Breakup by Product Type
- Whole-Bean
- Ground Coffee
- Instant Coffee
- Coffee Pods and Capsules
- Others
Market Breakup by Distribution Channel
- Supermarkets and Hypermarkets
- Convenience Stores
- Speciality Stores
- Online
- Others
Market Breakup by Region
- Baja California
- Northern Mexico
- The Bajío
- Central Mexico
- Pacific Coast
- Yucatan Peninsula
Competitive Landscape
The EMR report looks into the market shares, plant turnarounds, capacities, investments, and mergers and acquisitions, among other major developments, of the leading companies operating in the Mexico coffee market. Some of the major players explored in the report by Expert Market Research are as follows:
- Marcas Nestlé, SA de CV
- Volcanica Coffee Company
- New Mexico Piñon Coffee
- Starbucks Corp.
- Louis Dreyfus Company B.V.
- Café Algraná SA DE CV
- The Cabo Coffee Company
- Ruta Maya Coffee
- Don Pepe Coffee S.A. de C.V.
- Cafe Arrebol
- Others
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*We at Expert Market Research always strive to provide you with the latest information. The numbers in the article are only indicative and may be different from the actual report.