Global Organic Food and Beverages Market Report and Forecast 2023-2028

Global Organic Food and Beverages Market Report and Forecast 2023-2028


Market Outlook

According to the report by Expert Market Research (EMR), the global organic food and beverages market reached a value of USD 218.6 billion in 2022. Aided by the escalating demand for naturally-sourced consumables and the amplifying applications of organic products across diverse industries, the market is projected to further grow at a CAGR of 7.83% between 2023 and 2028 to reach a value of USD 350.05 billion by 2028.

Organic food and beverages are products cultivated and processed without the use of synthetic fertilisers, pesticides, genetically modified organisms, or artificial additives. They stand as a beacon for consumers advocating for ecological balance, biodiversity conservation, and the absence of chemical food treatments, owing to their sustainable farming practices. The primary allure of organic products lies in their healthful benefits, nutrient-rich profile, and minimal environmental footprint.

The global organic food and beverages market growth stems predominantly from the intensifying consumer preference for clean-label and natural products. As health consciousness seeps deeper into the global psyche, there's a discernible gravitation towards foods and drinks devoid of chemical residues, preservatives, and artificial flavourings. Furthermore, the persistent dissemination of information concerning the detrimental effects of chemicals in conventionally grown products reinforces this shift.

Supplementing this trend is the expanding realm of fitness and holistic well-being. Modern consumers, especially millennials and Gen Z, not only aim for physical fitness but also prioritise mental well-being and environmental sustainability. Organic food and beverages, encompassing these ideals, thus find prominent takers amongst this demographic.

Diversified applications of organic products in various industries further bolster organic food and beverages market expansion. For instance, the cosmetics sector, in its quest for natural and skin-friendly ingredients, integrates organic extracts and oils. The pharmaceutical sphere, aiming for clean and side-effect-free solutions, is increasingly relying on organic herbs and extracts for drug formulation.

Further intensifying the demand dynamics for organic foods and beverages is the burgeoning vegan and vegetarian population. This demography, acutely aware of their dietary impacts on personal health and the environment, gravitates naturally towards organic products. Their preference for organic plant-based milk, cereals, and alternatives to meat products shapes the organic food and beverages market dynamics, facilitating its reach into uncharted territories.

Market Segmentation

The market can be divided based on product type, process, distribution channel, and region.

Market Breakup by Product Type
  • Organic Fruits and Vegetables
  • Organic Meat, Fish, and Poultry
  • Organic Dairy Products
  • Organic Frozen and Processed Foods
  • Organic Non-Dairy Beverages
  • Organic Coffee and Tea
  • Organic Beer and Wine
  • Other Organic Food and Beverages
Market Breakup by Process
  • Processed
  • Unprocessed
Market Breakup by Distribution Channel
  • Supermarket/Hypermarket
  • Speciality Stores
  • Convenience Stores
  • Online Sales Channel
  • Others
Market Breakup by Region
  • North America
  • Europe
  • Asia Pacific
  • Latin America
  • Middle East and Africa
Competitive Landscape

The EMR report looks into the market shares, plant turnarounds, capacities, investments, and acquisitions and mergers, among other major developments, of the global organic food and beverages companies. Some of the major key players explored in the report by Expert Market Research are as follows:
  • Danone S.A.
  • The Hain Celestial Group, Inc.
  • General Mills, Inc.
  • United Natural Foods, Inc.
  • SpartanNash Company
  • Amy's Kitchen, Inc.
  • Dairy Farmers of America, Inc.
  • Cooperative Regions of Organic Producer Pools (CROPP Corporative)
  • Nestlé S.A.
  • Whole Foods Market IP, Inc.
  • SunOpta, Inc.
  • Nature’s Path Foods, Inc.
  • Others
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*We at Expert Market Research always strive to provide you with the latest information. The numbers in the article are only indicative and may be different from the actual report.


1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Organic Food and Beverages Market Analysis
8.1 Key Industry Highlights
8.2 Global Organic Food and Beverages Historical Market (2018-2022)
8.3 Global Organic Food and Beverages Market Forecast (2023-2028)
8.4 Global Organic Food and Beverages Market by Product Type
8.4.1 Organic Fruits and Vegetables
8.4.1.1 Historical Trend (2018-2022)
8.4.1.2 Forecast Trend (2023-2028)
8.4.2 Organic Meat, Fish, and Poultry
8.4.2.1 Historical Trend (2018-2022)
8.4.2.2 Forecast Trend (2023-2028)
8.4.3 Organic Dairy Products
8.4.3.1 Historical Trend (2018-2022)
8.4.3.2 Forecast Trend (2023-2028)
8.4.4 Organic Frozen and Processed Foods
8.4.4.1 Historical Trend (2018-2022)
8.4.4.2 Forecast Trend (2023-2028)
8.4.5 Organic Non-Dairy Beverages
8.4.5.1 Historical Trend (2018-2022)
8.4.5.2 Forecast Trend (2023-2028)
8.4.6 Organic Coffee and Tea
8.4.6.1 Historical Trend (2018-2022)
8.4.6.2 Forecast Trend (2023-2028)
8.4.7 Organic Beer and Wine
8.4.7.1 Historical Trend (2018-2022)
8.4.7.2 Forecast Trend (2023-2028)
8.4.8 Other Organic Food and Beverages
8.5 Global Organic Food and Beverages Market by Process
8.5.1 Processed
8.5.1.1 Historical Trend (2018-2022)
8.5.1.2 Forecast Trend (2023-2028)
8.5.2 Unprocessed
8.5.2.1 Historical Trend (2018-2022)
8.5.2.2 Forecast Trend (2023-2028)
8.6 Global Organic Food and Beverages Market by Distribution Channel
8.6.1 Supermarket/Hypermarket
8.6.1.1 Historical Trend (2018-2022)
8.6.1.2 Forecast Trend (2023-2028)
8.6.2 Specialty Stores
8.6.2.1 Historical Trend (2018-2022)
8.6.2.2 Forecast Trend (2023-2028)
8.6.3 Convenience Stores
8.6.3.1 Historical Trend (2018-2022)
8.6.3.2 Forecast Trend (2023-2028)
8.6.4 Online Sales Channel
8.6.4.1 Historical Trend (2018-2022)
8.6.4.2 Forecast Trend (2023-2028)
8.6.5 Others
8.7 Global Organic Food and Beverages Market by Region
8.7.1 North America
8.7.1.1 Historical Trend (2018-2022)
8.7.1.2 Forecast Trend (2023-2028)
8.7.2 Europe
8.7.2.1 Historical Trend (2018-2022)
8.7.2.2 Forecast Trend (2023-2028)
8.7.3 Asia Pacific
8.7.3.1 Historical Trend (2018-2022)
8.7.3.2 Forecast Trend (2023-2028)
8.7.4 Latin America
8.7.4.1 Historical Trend (2018-2022)
8.7.4.2 Forecast Trend (2023-2028)
8.7.5 Middle East and Africa
8.7.5.1 Historical Trend (2018-2022)
8.7.5.2 Forecast Trend (2023-2028)
9 North America Organic Food and Beverages Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2022)
9.1.2 Forecast Trend (2023-2028)
9.2 Canada
9.2.1 Historical Trend (2018-2022)
9.2.2 Forecast Trend (2023-2028)
10 Europe Organic Food and Beverages Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2022)
10.1.2 Forecast Trend (2023-2028)
10.2 Germany
10.2.1 Historical Trend (2018-2022)
10.2.2 Forecast Trend (2023-2028)
10.3 France
10.3.1 Historical Trend (2018-2022)
10.3.2 Forecast Trend (2023-2028)
10.4 Italy
10.4.1 Historical Trend (2018-2022)
10.4.2 Forecast Trend (2023-2028)
10.5 Others
11 Asia Pacific Organic Food and Beverages Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2022)
11.1.2 Forecast Trend (2023-2028)
11.2 Japan
11.2.1 Historical Trend (2018-2022)
11.2.2 Forecast Trend (2023-2028)
11.3 India
11.3.1 Historical Trend (2018-2022)
11.3.2 Forecast Trend (2023-2028)
11.4 ASEAN
11.4.1 Historical Trend (2018-2022)
11.4.2 Forecast Trend (2023-2028)
11.5 Australia
11.5.1 Historical Trend (2018-2022)
11.5.2 Forecast Trend (2023-2028)
11.6 Others
12 Latin America Organic Food and Beverages Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2022)
12.1.2 Forecast Trend (2023-2028)
12.2 Argentina
12.2.1 Historical Trend (2018-2022)
12.2.2 Forecast Trend (2023-2028)
12.3 Mexico
12.3.1 Historical Trend (2018-2022)
12.3.2 Forecast Trend (2023-2028)
12.4 Others
13 Middle East and Africa Organic Food and Beverages Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2022)
13.1.2 Forecast Trend (2023-2028)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2022)
13.2.2 Forecast Trend (2023-2028)
13.3 Nigeria
13.3.1 Historical Trend (2018-2022)
13.3.2 Forecast Trend (2023-2028)
13.4 South Africa
13.4.1 Historical Trend (2018-2022)
13.4.2 Forecast Trend (2023-2028)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Value Chain Analysis
16 Competitive Landscape
16.1 Market Structure
16.2 Company Profiles
16.2.1 Danone S.A.
16.2.1.1 Company Overview
16.2.1.2 Product Portfolio
16.2.1.3 Demographic Reach and Achievements
16.2.1.4 Certifications
16.2.2 The Hain Celestial Group, Inc.
16.2.2.1 Company Overview
16.2.2.2 Product Portfolio
16.2.2.3 Demographic Reach and Achievements
16.2.2.4 Certifications
16.2.3 General Mills, Inc.
16.2.3.1 Company Overview
16.2.3.2 Product Portfolio
16.2.3.3 Demographic Reach and Achievements
16.2.3.4 Certifications
16.2.4 United Natural Foods, Inc.
16.2.4.1 Company Overview
16.2.4.2 Product Portfolio
16.2.4.3 Demographic Reach and Achievements
16.2.4.4 Certifications
16.2.5 SpartanNash Company
16.2.5.1 Company Overview
16.2.5.2 Product Portfolio
16.2.5.3 Demographic Reach and Achievements
16.2.5.4 Certifications
16.2.6 Amy's Kitchen, Inc.
16.2.6.1 Company Overview
16.2.6.2 Product Portfolio
16.2.6.3 Demographic Reach and Achievements
16.2.6.4 Certifications
16.2.7 Dairy Farmers of America, Inc.
16.2.7.1 Company Overview
16.2.7.2 Product Portfolio
16.2.7.3 Demographic Reach and Achievements
16.2.7.4 Certifications
16.2.8 Cooperative Regions of Organic Producer Pools (CROPP Corporative)
16.2.8.1 Company Overview
16.2.8.2 Product Portfolio
16.2.8.3 Demographic Reach and Achievements
16.2.8.4 Certifications
16.2.9 Nestlé S.A.
16.2.9.1 Company Overview
16.2.9.2 Product Portfolio
16.2.9.3 Demographic Reach and Achievements
16.2.9.4 Certifications
16.2.10 Whole Foods Market IP, Inc.
16.2.10.1 Company Overview
16.2.10.2 Product Portfolio
16.2.10.3 Demographic Reach and Achievements
16.2.10.4 Certifications
16.2.11 SunOpta, Inc.
16.2.11.1 Company Overview
16.2.11.2 Product Portfolio
16.2.11.3 Demographic Reach and Achievements
16.2.11.4 Certifications
16.2.12 Nature’s Path Foods, Inc.
16.2.12.1 Company Overview
16.2.12.2 Product Portfolio
16.2.12.3 Demographic Reach and Achievements
16.2.12.4 Certifications
16.2.13 Others
17 Key Trends and Developments in the Market

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