New Zealand Other Dairy

Other Dairy in New Zealand


Within other dairy in New Zealand, cream continues to sustain demand from consumers in 2024, recording both retail volume and value growth. The product is highly versatile and has many uses as a cooking ingredient, a relevant feature given the increase in cooking at home since the pandemic. Cream as an ingredient does not have equivalent substitutes or even plant-based alternatives which perform the same function. As a result, consumers have limited choice and tend to choose cream for their baki...

Euromonitor International's Other Dairy in New Zealand report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Chilled and Shelf Stable Desserts, Chilled Snacks, Coffee Whiteners, Condensed and Evaporated Milk, Cream, Fromage Frais and Quark.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Other Dairy market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


Other Dairy in New Zealand
Euromonitor International
August 2024
List Of Contents And Tables
OTHER DAIRY IN NEW ZEALAND
KEY DATA FINDINGS
2024 DEVELOPMENTS
Cream continues to be a standout performer in other dairy
Coffee whiteners and chilled dairy desserts lose relevance in local market
Gradual recovery of foodservice an important step for other dairy
PROSPECTS AND OPPORTUNITIES
Cream will remain key for other dairy with its versatile applications
Plant-based development slow for cream and other dairy products
Opportunity for private label to increase share in other dairy
CATEGORY DATA
Table 1 Sales of Other Dairy by Category: Volume 2019-2024
Table 2 Sales of Other Dairy by Category: Value 2019-2024
Table 3 Sales of Other Dairy by Category: % Volume Growth 2019-2024
Table 4 Sales of Other Dairy by Category: % Value Growth 2019-2024
Table 5 Sales of Cream by Type: % Value 2019-2024
Table 6 NBO Company Shares of Other Dairy: % Value 2020-2024
Table 7 LBN Brand Shares of Other Dairy: % Value 2021-2024
Table 8 Distribution of Other Dairy by Format: % Value 2019-2024
Table 9 Forecast Sales of Other Dairy by Category: Volume 2024-2029
Table 10 Forecast Sales of Other Dairy by Category: Value 2024-2029
Table 11 Forecast Sales of Other Dairy by Category: % Volume Growth 2024-2029
Table 12 Forecast Sales of Other Dairy by Category: % Value Growth 2024-2029
DAIRY PRODUCTS AND ALTERNATIVES IN NEW ZEALAND
EXECUTIVE SUMMARY
Dairy products and alternatives in 2024: The big picture
Key trends in 2024
Competitive Landscape
Channel developments
What next for dairy products and alternatives?
MARKET DATA
Table 13 Sales of Dairy Products and Alternatives by Category: Value 2019-2024
Table 14 Sales of Dairy Products and Alternatives by Category: % Value Growth 2019-2024
Table 15 NBO Company Shares of Dairy Products and Alternatives: % Value 2020-2024
Table 16 LBN Brand Shares of Dairy Products and Alternatives: % Value 2021-2024
Table 17 Penetration of Private Label by Category: % Value 2019-2024
Table 18 Distribution of Dairy Products and Alternatives by Format: % Value 2019-2024
Table 19 Forecast Sales of Dairy Products and Alternatives by Category: Value 2024-2029
Table 20 Forecast Sales of Dairy Products and Alternatives by Category: % Value Growth 2024-2029
DISCLAIMER
SOURCES
Summary 1 Research Sources

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