Rice, Pasta and Noodles in Hong Kong, China

Rice, Pasta and Noodles in Hong Kong, China

Retail volume sales of rice, pasta and noodles in Hong Kong continue to marginally decline, taking them below pre-pandemic levels in 2024. As an increasing number of consumers choose to eat out in restaurants rather than preparing meals at home, the demand for bulky staple foods such as rice, pasta and noodles is falling. This contrasts with the performance of the foodservice channel, with demand for these products continuing to increase due to more frequent dining out.

Euromonitor International's Rice, Pasta and Noodles in Hong Kong, China report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Noodles, Pasta, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Rice, Pasta and Noodles market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop