In 2023, total processed meat and seafood packaging volumes in Japan saw a second year of decline. Despite seeing a decline in actual volumes, flexible plastic packaging continued to dominate. This reflects the consumer preference for convenience, hygiene, and sustainability. Most manufacturers opt for flexible plastic due to its light weight, which reduces transportation costs and maintains the shelf life of products. Flexible plastic also offers good protection for the content, and in the case...
Euromonitor International's Processed Meat and Seafood Packaging in Japan report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Processed Meat and Seafood Packaging market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
Processed Meat and Seafood Packaging in Japan
Euromonitor International
December 2024
List Of Contents And Tables
PROCESSED MEAT AND SEAFOOD PACKAGING IN JAPAN
KEY DATA FINDINGS
2023 DEVELOPMENTS
Flexible plastic dominates, due to its excellent barrier against freezer burn
Thin wall plastic containers maintains its strong position due to convenience and product protection
Folding cartons declines due to the lack of barrier properties
PROSPECTS AND OPPORTUNITIES
Metal cans set to decline as consumers prefer high quality and sustainable formats
Smaller pack sizes anticipated to gain popularity for portability and portion control