Processed Fruit and Vegetables in Mexico

Processed Fruit and Vegetables in Mexico

The easing of restrictions on the capacities and schedules of foodservice outlets, which were in place for much of 2020, drove a notable recovery in foodservice volume sales of processed fruit and vegetables in 2021. The recovery was seen as vaccination efforts continued and more people went back to their out-of-home activities. With consumers advised to remain at home where possible and with outlet openings restricted in 2020, foodservice operators saw their sales contract sharply with this hav...

Euromonitor International's Processed Fruit and Vegetables in Mexico report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Frozen Processed Fruit and Vegetables, Shelf Stable Fruit and Vegetables.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Processed Fruit and Vegetables market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.