Meat in the United Kingdom

Meat in the United Kingdom

Meat in the UK continues to see persistent inflationary pressures stemming from higher production costs, particularly in the areas of animal feed and energy. This has spilled down to consumers in the form of increased unit prices, combined with a reduction in promotional offers. Local consumers are feeling the pinch in their wallets, and this has influenced their purchasing patterns. Unit prices have not shown signs of decreasing, which has compelled consumers to seek alternative protein sources...

Euromonitor International's Meat in United Kingdom report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2018-2022, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2027 illustrate how the market is set to change.


Product coverage: Beef and Veal, Lamb, Mutton and Goat, Other Meat, Pork, Poultry.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Meat market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.