HW Staple Foods in Saudi Arabia

HW Staple Foods in Saudi Arabia


The purchasing decisions of consumers are increasingly influenced by health concerns. Rising awareness of health was particularly accelerated by measures from the government in the form of its Healthy Food Strategy to ensure the health of the nation by reducing consumers’ intake of salt, sugar, saturated fatty acids, and trans fatty acids. For instance, since 2018, there has been a recommended salt limit for various processed foods, including cakes, pasta, shelf stable fish, shelf stable vegetab...

Euromonitor International's HW Staple Foods in Saudi Arabia report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2018-2022, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2027 illustrate how the market is set to change.

Product coverage: HW Baked Goods, HW Breakfast Cereals, HW Processed Fruit and Vegetables, HW Processed Meat, Seafood and Alternatives to Meat, HW Rice, Pasta and Noodles, HW Staple Foods by Type.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the HW Staple Foods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


HW Staple Foods in Saudi Arabia
Euromonitor International
January 2024
List Of Contents And Tables
HW STAPLE FOODS IN SAUDI ARABIA
KEY DATA FINDINGS
2022 DEVELOPMENTS
Rising health awareness amongst consumers triggers new product developments
With a desire for better overall health, 2022 sees high fibre in the lead in health and wellness staple foods
As the consumer base grows, dairy free records growth within health and wellness staple foods
PROSPECTS AND OPPORTUNITIES
Oats are preferred for breakfast amongst those adopting a healthy lifestyle
High fibre also set to see strongest performance in health and wellness staple foods over the forecast period, as consumers look for digestive health
Good source of omega 3s will be one to watch as consumers look to boost their metabolism
CATEGORY DATA
Table 1 Sales of Staple Foods by Health and Wellness Type: Value 2019-2022
Table 2 Sales of Staple Foods by Health and Wellness Type: % Value Growth 2019-2022
Table 3 Company Shares of Gluten Free Staple Foods (Biggest HW Type in Global Staple Foods): % Value 2019-2022
Table 4 Company Shares of Organic Staple Foods (2nd Biggest HW Type in Global Staple Foods): % Value 2019-2022
Table 5 Company Shares of High Fibre Staple Foods (3rd Biggest HW Type in Global Staple Foods): % Value 2019-2022
Table 6 Company Shares of Vegetarian Staple Foods (4th Biggest HW Type in Global Staple Foods): % Value 2019-2022
Table 7 Forecast Sales of Staple Foods by Health and Wellness Type: Value 2022-2027
Table 8 Forecast Sales of Staple Foods by Health and Wellness Type: % Value Growth 2022-2027
HEALTH AND WELLNESS IN SAUDI ARABIA
EXECUTIVE SUMMARY
Overview
DISCLAIMER

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