HW Dairy Products and Alternatives in Austria
2022 saw further expansion of the subgroup of Austrian consumers who are paying significant attention to their physical and mental health and the role that their diet plays in maintaining good physical and mental health. This has supported rising demand for functional and fortified dairy products and alternatives, with high protein dairy products and alternatives in particular benefiting from this ongoing trend. High protein dairy products and alternatives witnessed strong sales growth throughou...
Euromonitor International's HW Dairy Products and Alternatives in Austria report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2018-2022, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2027 illustrate how the market is set to change.
Product coverage: HW Baby Food, HW Dairy and Plant-based Dairy, HW Dairy Products and Alternatives by Type.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the HW Dairy Products and Alternatives market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
- HW Staple Foods in Norway
- Euromonitor International
- January 2024
- List Of Contents And Tables
- HW STAPLE FOODS IN NORWAY
- KEY DATA FINDINGS
- 2022 DEVELOPMENTS
- Shifting consumer habits in the post-pandemic era shape development of staple foods
- 2022 sees natural in the lead in health and wellness staple foods
- No sugar sees a boost as consumers avoid sweetened products
- PROSPECTS AND OPPORTUNITIES
- Shift towards plant-based diets and focus on dietary sensitivities to shape demand
- High protein slated to grow as the keto diet trend continues to build
- Dairy free to rise due to higher sales of plant-based diet spreads
- CATEGORY DATA
- Table 1 Sales of Staple Foods by Health and Wellness Type: Value 2019-2022
- Table 2 Sales of Staple Foods by Health and Wellness Type: % Value Growth 2019-2022
- Table 3 Company Shares of Gluten Free Staple Foods (Biggest HW Type in Global Staple Foods): % Value 2019-2022
- Table 4 Company Shares of Organic Staple Foods (2nd Biggest HW Type in Global Staple Foods): % Value 2019-2022
- Table 5 Company Shares of High Fibre Staple Foods (3rd Biggest HW Type in Global Staple Foods): % Value 2019-2022
- Table 6 Company Shares of Vegetarian Staple Foods (4th Biggest HW Type in Global Staple Foods): % Value 2019-2022
- Table 7 Forecast Sales of Staple Foods by Health and Wellness Type: Value 2022-2027
- Table 8 Forecast Sales of Staple Foods by Health and Wellness Type: % Value Growth 2022-2027
- HEALTH AND WELLNESS IN NORWAY
- EXECUTIVE SUMMARY
- Overview
- DISCLAIMER
Research Assistance
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