Full-Service Restaurants in the United Kingdom

As a foodservice channel, full-service restaurants in the UK is evolving, influenced by a variety of factors. These include shifting consumer behaviours, an unpredictable economic climate, a growing emphasis on sustainability and ethical practices, as well as advancements in technology and personalised experiences. In 2024, full-service restaurants experienced further value growth despite a decline in outlet numbers, mainly due to inflation, increased prices, and a return to on-trade consumption...

Euromonitor International's Full-Service Restaurants in United Kingdom report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2029 illustrate how the market is set to change.

Product coverage: Chained Full-Service Restaurants, Full-Service Restaurants by Type, Independent Full-Service Restaurants.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Full-Service Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.