Full-Service Restaurants in Egypt

In 2024, foodservice value sales rose by 55%, while the number of outlets continued to expand. Despite the inflationary pressures, demand for dining out remained high. A notable trend in full-service restaurants is a rise in luxurious dining experiences where premium establishments offer innovative concepts. Examples include J&G Steakhouse in the St Regis Cairo district, where diners enjoy high-end steak meals in a lavish setting, illuminated by Swarovski crystals and overlooking the River Nile.

Euromonitor International's Full-Service Restaurants in Egypt report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2029 illustrate how the market is set to change.

Product coverage: Chained Full-Service Restaurants, Full-Service Restaurants by Type, Independent Full-Service Restaurants.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Full-Service Restaurants market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.