Edible Oils in China

Edible Oils in China

After seeing a particularly strong retail volume increase in 2020, sales of edible oils are expected to turn to slight decline in 2021. As foodservice outlets were temporarily closed due to COVID-19 and people stayed at home during the worst of the pandemic in 2020, more cooking was done at home. This led to a decline in sales to foodservice and higher growth for retail sales. However, with the virus under control and life returning to something approaching normal, consumer foodservice has seen...

Euromonitor International's Edible Oils in China report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage: Corn Oil, Olive Oil, Other Edible Oil, Palm Oil, Rapeseed Oil, Soy Oil, Sunflower Oil.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Edible Oils market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.