Category: Dairy Products
Dairy Products market research reports by Euromonitor International
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Dairy Products and Alternatives in Algeria
Dairy Products and Alternatives in Algeria The Algerian economy is witnessing stubbornly high inflation, which is eroding the purchasing power of lower-and-middle income consumer groups and curbing overall expenditure on dairy products and alternatives. Retail unit prices across dairy products and a ... Read More
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Plant-Based Dairy Packaging in Colombia
Plant-Based Dairy Packaging in Colombia The expansion of plant-based dairy packaging in Colombia's food packaging landscape is being propelled by a surge in demand for plant-based products, heightened environmental consciousness, the positive consumer perceptions tied to health and sustainability, s ... Read More
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Dairy Packaging in China
Dairy Packaging in China After dairy returned to recording positive growth in 2021, when COVID-19 seemed to be under control in the country, China saw a return of lockdowns due to the re-emergence of the virus in the shape of the Omicron variant in 2022. This dampened consumption of dairy and theref ... Read More
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Plant-Based Dairy Packaging in Canada
Plant-Based Dairy Packaging in Canada Plant-based dairy, following two years of strong growth, saw its packaging unit volumes decline slightly in 2022. However, its sales were still well above pre-pandemic levels in 2022, while its year-on-year performance was also better than that of the overall pa ... Read More
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Dairy Packaging in Colombia
Dairy Packaging in Colombia After two years of declining sales, yoghurt packaging unit volumes increased in 2022. Consumption of yoghurt in Colombia generally depends quite heavily on on-the-go consumption and was therefore negatively impacted by home seclusion and reduced mobility during the pandem ... Read More
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Dairy Packaging in France
Dairy Packaging in France For butter and spreads thin wall plastic containers and flexible aluminium/paper were the most prominent pack types in 2022. Flexible aluminium/paper is popular for helping to prevent undesired outside contaminants, smells or odours penetrating the butter or spread, thereby ... Read More
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Plant-Based Dairy Packaging in France
Plant-Based Dairy Packaging in France The packaging unit volumes of thin wall plastic containers, which are mainly used for plant-based yoghurt, continued to increase in 2022, helped by the rising demand for varieties such as soy, cashew, almond etc among French consumers. Consumers are increasingly ... Read More
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Plant-Based Dairy Packaging in China
Plant-Based Dairy Packaging in China In spite of the re-emergence of COVID-19 in 2022, packaging unit volume sales in plant-based dairy continued to grow for a second year, following the significant decline seen in 2020 when the pandemic first emerged, resulting in availability issues and income con ... Read More
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Plant-Based Dairy Packaging in Argentina
Plant-Based Dairy Packaging in Argentina Other plant-based milk, the only product area with visible sales in plant-based dairy in Argentina, continued to record strong growth in its packaging unit volumes in 2022, albeit slightly slower than the two previous years. While growth continued to be skewe ... Read More
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Dairy Packaging in Argentina
Dairy Packaging in Argentina Already the leading pack type in dairy packaging in unit volume terms in Argentina, thin wall plastic containers continued to record positive growth in 2022, being preferred to brick liquid cartons, for example. This can be attributed to the fact that thin wall plastic c ... Read More
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Navigating Inflation: How to Win in Private Label – Lessons from France, Germany and the UK
Navigating Inflation: How to Win in Private Label – Lessons from France, Germany and the UK Private label – retailers’ alternatives to brands – tend to benefit from inflation. However, despite record inflation in France, Germany and the UK, the market share of private label in the three countries re ... Read More
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Innovation in Dairy Products and Alternatives
Innovation in Dairy Products and Alternatives Revitalising the dairy sector requires innovation to counter slight volume growth. This encompasses creating novel products aligned with evolving consumer tastes, like plant-based alternatives and healthier, sustainable choices. The report delves into fu ... Read More
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Dairy Products and Alternatives in Cambodia
Dairy Products and Alternatives in Cambodia In 2023, baby food is performing well and returning to normal after the disturbances caused by the COVID-19 pandemic since 2020. The main reason for this is due to the fast rebound of the domestic economy, as well as ongoing urbanisation. Likewise, the ris ... Read More
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Cheese in the US
Cheese in the US Retail volumes remain in negative figures in cheese in 2023, while value sales are supported by hikes in unit prices. Indeed, 2022 marked a difficult year for consumers, as they saw consistent monthly unit price increases throughout the year, leading many to turn to frugal behaviour ... Read More
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Dairy Products and Alternatives in the US
Dairy Products and Alternatives in the US There were two major developments in 2022 that will continue to impact dairy in 2023. The first is unit price increases and consumers’ reaction to it. Since 2021, inflation has been persistent in the US, alongside monthly increases in consumer goods. Some of ... Read More
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Plant-Based Dairy in the US
Plant-Based Dairy in the US Plant-based dairy continues its popularity in 2023, thanks to ongoing health and wellness trends, along with receiving increased interest and investments from industry leaders. Previously, plant-based was more of a select area containing specialist plant-based companies, ... Read More
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Yoghurt and Sour Milk Products in the US
Yoghurt and Sour Milk Products in the US In recent years, consumers have transitioned away from brand loyalty and fat avoidance and have developed a willingness to shop around for what meets their needs from a nutritional, functional, and taste perspective – no matter the brand. Fat content was once ... Read More
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Butter and Spreads in the US
Butter and Spreads in the US Value growth in butter and spreads is attributed to skyrocketing unit prices across all subcategories. While some of the trends here can be traced to fast-moving consumer goods (FMCG) industry-wide embrace of a “price-over-volume” strategy, significant impacts can also b ... Read More
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Other Dairy in the US
Other Dairy in the US Other dairy is facing the same cross-category inflationary pressures, with rising unit prices resulting in lower volume sales in the face of consumers’ economic uncertainty. Such price hikes, largely unseen in recent years, coupled with a channel shift to away-from-home consump ... Read More
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Ice Cream in Hong Kong, China
Ice Cream in Hong Kong, China In Hong Kong, the impact of COVID-19 began to diminish in the second half of 2022, and so did the craving for ice cream as eating habits changed. In particular, take-home ice cream witnessed a stronger decline compared with impulse ice cream in this year. As individuals ... Read More
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Ice Cream in Ukraine
Ice Cream in Ukraine Like other packaged food categories, ice cream suffered in late 2022 and 2023 from electricity outages. These energy problems had strong negative impact on the manufacture and storage of frozen goods. While ice cream is set to register strong retail volume growth over 2023, this ... Read More
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Ice Cream in Bosnia and Herzegovina
Ice Cream in Bosnia and Herzegovina Ice cream is enjoying robust growth in 2023, with retail volume and current value sales surpassing pre-pandemic sales thanks to a strong rebound in consumer demand. More frequent new product launches and the premiumisation trend is stimulating ice cream sales in B ... Read More
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Ice Cream in North Macedonia
Ice Cream in North Macedonia Consumer demand for ice cream remains strong in 2023, even after the category’s full recovery from the COVID-19 pandemic. The scorching heat in 2023 has led to high demand for ice cream driving up impulse purchases. Inflation and rising unit prices have given an addition ... Read More
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Ice Cream in the US
Ice Cream in the US 2022 marked the first full year of post-pandemic economic reopening, without foodservice limitations, with vaccinations fully available, and a return to hybrid or office working. A key question was whether with the reopening, ice cream would be able to retain pandemic consumption ... Read More
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Ice Cream in Ireland
Ice Cream in Ireland Increasing numbers of ice cream producers are focusing on nostalgia to attract consumers who want something more than a novel flavour. The Fruit-tella ice cream is the first of its kind in the UK and combines three popular flavours into one product. The ice cream is made with re ... Read More
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