Confectionery Packaging in the US

Confectionery Packaging in the US


After seeing dynamic growth in in 2021, in 2022 packaging volumes of confectionery turned to slight decline, returning to around the pre-pandemic level. Chocolate confectionery and gum continued to see rising packaging volumes in 2022, although sugar confectionery turned to decline after an exceptional year in 2021, which negatively impacted packaging volumes of relevant pack types, such as aluminium foil and flexible aluminium/paper.

Euromonitor International's Confectionery Packaging in USA report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.

Product coverage: Chocolate Confectionery, Gum, Sugar Confectionery.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Confectionery Packaging market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


Confectionery Packaging in the US
Euromonitor International
February 2024
List Of Contents And Tables
CONFECTIONERY PACKAGING IN THE US
KEY DATA FINDINGS
2022 DEVELOPMENTS
Other rigid containers become more popular for chocolate confectionery
Larger pack sizes such as 340g and 454g see growth in pack size share
PROSPECTS AND OPPORTUNITIES
Plastic pouches expected to increase pack type share for sugar confectionery

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